Search Results - Human security

Water quality and the Sustainable Development Goals by Zadeh, S.M., Drechsel, Pay, Salcedo, F. P.

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Changing food systems and infectious disease risks in low-income and middle-income countries by Waage, Jeff, Grace, Delia, Fèvre, Eric M., McDermott, John J., Lines, J., Wieland, Barbara, Naylor, N.R., Hassell, James M., Chan, K.

Subjects: “…human diseases…”
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Escenarios agroalimentarios para América Latina y el Caribe: estudio prospectivo al año 2040 by Patrouilleau, Maria Mercedes, Anastasio, Mario Daniel, Le Coq, Jean François, Sotomayor, Octavio

Subjects: “…Human Feeding…”
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Building Resilience to Enhance Food and Nutrition Security, Incomes and Health in Northern Uganda (BRENU). Training module 1: Basic nutrition concepts curriculum and facilitators’... by Owori, Moses, Ecii, Juliet, Opus, David, Akullo, Jacqueline, Kato, Fred, Nabuuma, Deborah, Ekesa, Beatrice

“…Scope of training This training manual is on the basics of human nutrition covering essential nutrients, foods and food groups, and nutrient needs of selected population groups. …”
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Village Baseline Study: Site Analysis Report for Yabello – Borana, Ethiopia by Onyango, Leah, Mango, Joash, Desta, S., Tezera S, Kurui, Zena, Wamubeyi, B., Mohammed A, Fatuma A

“…It faces inadequate and low quality pasture due to encroachment by bushes, livestock overstocking, and human settlement, all related to a government policy of encouraging permanent settlement of the pastoralists as opposed to the former system of nomadism. …”
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Urban and peri-urban farming systems: feeding cities and enhancing resilience by Lee-Smith, D., Prain, Gordon, Cofie, Olufunke O., Veenhuizen, R. van, Karanja, N.

Subjects: “…food security…”
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Emerging vector borne diseases as public health threats and diseases of trade. The case of Rift Valley fever: a threat to livestock trade and food security in the Horn of Africa by Tibbo, Markos, Workalemahu, A., Bonnet, P.

“…Rift Valley Fever (RVF) is a viral zoonotic insect-borne disease of livestock and human beings caused by a member of the Phlebovirus genus of the family Bunyaviridae. …”
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Village Baseline Study: Site Analysis Report for Khulna - Morrelganj, Bangladesh by Shrestha, K., Rahman, A, Khadka, L, Acharya, Ganesh, Rayamajhi, Arati, Belayat, A, Reza, O

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What is the vulnerability of a food system to global environmental change? by Ericksen, Polly J.

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Brazil’s achievements in improving stunting prevalence and breastfeeding practices: Ingredients of success by Requejo, Jennifer

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Towards voluntary guidelines for people-centred land-water tenure: the untapped synergies between rights-based land and water governance by van Koppen, Barbara

“…Water is absent in the ‘Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of Food Security’ (FAO, 2012). This paper explored whether and how the people-centred approaches and the human rights values that underpin this document can be better applied in the water sector and how more recognition of the land-water interface can support this. …”
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Climate change and health in Africa by Onyango, E., Craig, M., North, M., Ogoti, L., Okem, Andrew Emmanuel, Wamukoya, George

Subjects: “…human health…”
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Una red interinstitucional para una alimentación saludable y soberana by Catoira, Patricia Fernanda, Zunino, Natalia Marina, Quizama, Silvana Mariel

Subjects: “…Human Feeding…”
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Advancing gender equality in home-grown school feeding programs: An introductory framework by Zaremba, Haley, Elias, Marlene, Estrada Carmona, Natalia, Borelli, Teresa, Hunter, Danny, Shijagurumayum, Meghajit

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Addressing malnutrition in all its forms in Africa requires a radical paradigm shift by Melse‑Boonstra, Alida, Brouwer, Inge D., Samuel, Folake, Musonda, Mofu

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Feeding the world in 2050: Trade‐offs, synergies and tough choices for the livestock sector by Smith, Jimmy W., Tarawali, Shirley A., Grace, Delia, Sones, Keith R.

“…The role of livestock systems in future food security is considered in relation to different potential development trajectories of the sector, highlighting opportunities to ensure that livestock’s contribution to global food security is a positive one, which also addresses concerns of environment, equity and human health.…”
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The impact of food for education programs in Bangladesh by Ahmed, Akhter, Babu, Suresh Chandra

“…FFE programs are increasingly attractive to policy makers because they address the two major human development goals: education and nutrition. …”
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The roles of livestock in developing countries by Herrero, Mario, Grace, Delia, Njuki, Jemimah, Johnson, Nancy L., Enahoro, Dolapo K., Silvestri, Silvia, Rufino, Mariana C.

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Multisectoral approaches to nutrition by Garrett, James, Bassett, Lucy, Levinson, F. James

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Linking multi-actor futures for food systems and environmental governance by Vervoort, Joost M., Bourgeois, R., Ericksen, Polly J., Kok, K., Thornton, Philip K., Förch, Wiebke, Chaudhury, M., Kristjanson, Patricia M.

“…The food systems/global environmental change nexus is a key area of research that links two major interconnected challenges humanity faces in the 21st century. This paper discusses the role of strategic foresight for tackling these challenges in spaces that aim to facilitate deliberative, multi-actor governance. …”
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