Resultados de búsqueda - Human development (economics)

  1. De-risking Lending in Ghana’s Cocoa Sector to Promote Climate Smart Cocoa Adoption – Proposed Framework por Dalaa, Mustapha Alasan, Saeed, Abdul-Razak, Deffor, Eric Worlanyo, Kofituo, Rich Kofi, Asare, Richard

    Publicado 2021
    “…Climate change is a phenomenon that has been taking place throughout history but over the last century it has accelerated, and scientists believe it is increasingly due to human activities (J. Cook, et al, April 2016). To ameliorate these challenges the smallholder farmer needs to adopt sustainable production systems that guarantee a decent livelihood for family farmers while avoiding practices that are detrimental to the environment (Amiel Lauran, & Muller, 2019). …”
    Enlace del recurso
    Informe técnico
  2. Land and water systems: looking to the future and a more resilient and sustainable society and environment por Gotor, Elisabetta, Nedumaran, S., Cenacchi, Nicola, Tran, N., Dunston, S., Dermawan, A., Valera, Harold Glenn, Wiberg, David A., Tesfaye, K., Mausch, K., Langan, Simon J.

    Publicado 2021
    “…Meanwhile, demographic changes and economic development also drive urbanization, migration, and structural transformation of rural communities. …”
    Enlace del recurso
    Brief
  3. Livsfara eller livräddare : en jämförande studie av träd på två förskolor i Lunds kommun por Olofsson, Morgan, Åvall, Hampus

    Publicado 2019
    “…Trees are something that most of us humans have some form of connection to, both positive and negative. …”
    M2
  4. Removal of a subset of non-essential genes fully attenuates a highly virulent Mycoplasma strain por Jores, Joerg, Ma, L., Ssajjakambwe, Paul, Schieck, Elise G., Liljander, Anne M., Chandran, S., Stoffel, M.H., Cippa, V., Arfi, Y., Assad-Garcia, N., Falquet, L., Sirand-Pugnet, P., Blanchard, Alain, Lartigue, C., Posthaus, H., Labroussaa, F., Vashee, S.

    Publicado 2019
    “…Mycoplasmas are the smallest free-living organisms and cause a number of economically important diseases affecting humans, animals, insects, and plants. …”
    Enlace del recurso
    Journal Article
  5. Participatory risk assessment for harvesting of impala (Aepyceros melampus) and the distribution of by-products por Ramrajh, S.

    Publicado 2012
    “…The demand for the control of safe food, from consumers the world over, has revolutionized the manner in which wild game meat harvesting occurs. In developed countries, food quality, food and human safety with quality controlling systems embracing environmental carbon footprint issues are constantly improving, for international harmonization at each level of production “from stable to table”, “farm to fork”, “field to yield” as well as from “cradle to grave”. …”
    Enlace del recurso
    Tesis
  6. The effect of parasitism on nutrient metabolism and productivity in small ruminants. por Akinbamijo, O.O.

    Publicado 1994
    “…Lower nitrogen retention has been reported in infected human and animal subjects during most nutrition-infection interactions (Beisel et al , 1987; Dargie et al , 1979; Morris, 1988). …”
    Enlace del recurso
    Tesis
  7. The rice cation/H+ exchanger family involved in Cd tolerance and transport por Zou, Wenli, Chen, Jingguang, Meng, Lijun, Chen, Dandan, He, Haohua, Ye, Guoyou

    Publicado 2021
    “…The development of rice varieties with low grain Cd content is seen as an economic and long-term solution of this problem. …”
    Enlace del recurso
    Journal Article
  8. Betesdjur i förvaltning av rekreationsområden : en studie av Skåneleden por Schön, Anna

    Publicado 2020
    “…The keeping of livestock has, for a long time, been a part of how humans affect the Swedish landscape. Some areas have been used for grazing for hundreds of years and have formed complex habitats for a variety of different plants and animals. …”
    M2
  9. Genomic-assisted breeding for abiotic stress tolerance in horticultural crops por Paliwal, R., Singh, G., Mir, R.R., Gueye, B.

    Publicado 2021
    “…Horticultural crops, including fruits and vegetables, form a major source of nutrition containing minerals and vitamins for humans and have been primarily cultivated since thousands of years of domestication. …”
    Enlace del recurso
    Capítulo de libro
  10. Cassava agronomy research and adoption of improved practices in Vietnam por Nguyen, Huu Hy, Nguyen, The Dang, Pham, Van Bien

    Publicado 2001
    “…In the past few years, the economy of Vietnam has developed very rapidly, and in agriculture, food production has been quite successful, especially that of rice. …”
    Enlace del recurso
    Capítulo de libro

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