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  1. Marketing, Processing and Utilization Community of Practice. Rebranding OFSP for Health and Wealth: Proceedings of CoP meeting held in Kunduchi Beach Hotel, Dar es Salaam 14-16 Mar... por International Potato Center

    Publicado 2016
    “…The Marketing, Processing and Utilization Community of Practice (CoP) met on 14 and 16 March 2016 in Kunduchi Beach Hotel, Dar es Salaam. The CoP brings together professionals working on all levels of the sweetpotato value chain, as well as private sector players who are innovating processing and utilization of orange-fleshed sweetpotato for commercial products. …”
    Enlace del recurso
    Informe técnico
  2. The role of gender in dairy value chain: The case of central Zone of Tigray por Gebremichael, Z.

    Publicado 2015
    “…The thesis also looks at how gender perceives on the role of division on dairy value chain activity proves the previous perception means women engaged in lower level of dairy value chain than males. …”
    Enlace del recurso
    Tesis
  3. Stakeholder workshop insights: Driving sustainability in the coffee value chain through traceability systems por Igeler, William, King, Brian, Wiegel, Jenny, Ceballos-Sierra, Federico, Colindres, Mirian, Reyes, Byron, Soto-Joya, Fernanda

    Publicado 2024
    “…On March 19, 2024, at the Clarion Hotel in Tegucigalpa, Honduras, the Alliance of Bioversity International & CIAT convened a workshop focused on the interoperability of traceability systems and their importance in complying with the European Union Regulation on Deforestation-Fee Products (EUDR). …”
    Enlace del recurso
    Blog Post
  4. Market access and value chain analysis of dairy industry in Ethiopia: The case of Wolaita Zone por Kuma, B.

    Publicado 2012
    “…About 27.9%, 22.1%, and 9.4% of the milk produced per day was sold to consumers, hotels/restaurants and cooperatives, respectively. …”
    Enlace del recurso
    Tesis
  5. Bootcamp AICCRA-ITC Renforcement des capacités des acteurs de la chaine de valeur anacarde por Atadokpede, Marine, Siagbe, Golli, Marius, Assogba Guy, Ouedraogo, Mathieu, Ouedraogo, Issa, Derenoncourt, Marie Ena Pascale

    Publicado 2025
    “…From June 17 to 20, 2025, the Nema Kadior Hotel in Ziguinchor, Senegal, hosted the AICCRA-ITC Bootcamp Workshop: Capacity Building for Stakeholders in the Cashew Value Chain in Senegal, bringing together 23 participants, including eight women. …”
    Enlace del recurso
    Informe técnico
  6. Workshop report: PMCA final event. Reducing postharvest losses and promoting product differentiation in the cooking banana value chain por Kikulwe, Enoch Mutebi

    Publicado 2017
    “…As part of the ENDURE project exit strategy, and in line with the Participatory Market Chain Approach (PMCA) adopted by the project, a two days project’s final event was organized at Zebra hotel in Masaka on 25-26 November, 2016 whose objectives were: To share research findings of the project activities with a wider audience and To exhibit and launch the successful innovations to the market.…”
    Enlace del recurso
    Informe técnico
  7. Participación y asistencia al Simposio Internacional de Trigos Duros : From Seed to Pasta : The Durum Wheat Chain

    Publicado 2016
    “…Se asistió y participó en el Simposium Internacional de trigos duros ’From Seed Pasta: The Durum Wheat Chain’. Del 30 de junio al 04 de julio de 2008,Royal Hotel Carlton, Bologna, Italia, y se presentó poster. …”
    Enlace del recurso
    Proyectos
  8. The broiler meat system in Nairobi, Kenya: Using a value chain framework to understand animal and product flows, governance and sanitary risks por Carron, M., Alarcón, Pablo, Karani, M., Muinde, P., Akoko, James M., Onono, J., Fèvre, Eric M., Häsler, Barbara, Rushton, Jonathan

    Publicado 2017
    “…The aim of this study was to use a value chain framework to characterize the broiler chicken meat system of Nairobi, its governance and sanitary risks. …”
    Enlace del recurso
    Journal Article

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