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  1. L'hévéa by Technical Centre for Agricultural and Rural Cooperation

    Published 1996
    “…«pour cultiver l'hévéa, il faut de la patience, beaucoup de patience, car on ne commence à récolter qu'au bout de 5 à 6 ans et une jeunesse choyée le prépare à 25-30 ans de production de latex », préviennent les auteurs dans...…”
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    News Item
  2. Hundreds of heifers by Technical Centre for Agricultural and Rural Cooperation

    Published 2002
    “…As part of a government crossbreeding programme to increase milk production, small dairy farmers in Byumba in northern Rwanda received 85 Jersey heifers with young in June 2002. Another 85 heifers arrived in early July. …”
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    News Item
  3. The assessment of biodiversity changes and sustainable agricultural development in the Beijing-Tianjin-Hebei Region of China by Liao, Meizhe, Zhang, Zongwen, Yan, Ruirui, Bai, Keyu

    Published 2024
    “…The agroecosystem health of the Beijing-Tianjin-Hebei region, a typical urban agglomeration economic area, is facing a critical situation. …”
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    Journal Article
  4. Induced defecation in honeybees by Grunander, Mattias

    Published 2015
    “…By using the centrifuge, bees suffer from intestine loss at a relatively low speed, 2000 RPM upwards. The frequency of defecating bees was relatively low, and attempts were made to find “defecation triggers”. …”
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    First cycle, G2E
  5. Factors affecting the heifer´s age at pregnancy by Wejdmark, Elin

    Published 2014
    “…Several factors affect the heifer´s growth and development, the newborn calf´s feeding of co-lostrum during its first hours of life is one important factor. …”
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    First cycle, G2E

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