Resultados de búsqueda - Globalization Social aspects.

Contributions of lean production to the development of sustainable business practices in the food industry por Engström, Fredrik

“…Corporations in the food industry are under pressure from stakeholders to take responsibility for their social and environmental impact (Garnett, 2013). In the struggle, several initiatives have been implemented where the aim is to find a balance between financial, social as well as environmental aspects (Amani et al., 2015). …”
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Trade-offs in livestock development at farm level: Different actors with different objectives por Salmon, Gareth R., Teufel, Nils, Baltenweck, Isabelle, Wijk, Mark T. van, Claessens, Lieven, Marshall, Karen

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Ecology and management of tropical secondary forest: science, people, and policy. Proceedings

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A cost benefit analysis of climate compensation through different types of forestry in Uganda por Aschan, Ulrika, Pettersson, Emma

“…We perform a cost- benefit analysis to put monetary values on two different aspects of the compensation; the social and the economical. …”

Regenerative leadership : understanding the possibilities of a new leadership paradigm for the corporate sector por Roosen, Natascha

“…In the face of numerous environmental and social crises, leadership that connects people to themselves, each other, and nature is urgently needed. …”

Articulating the effect of food systems innovation on the Sustainable Development Goals por Herrero, Mario, Thornton, Philip K., Mason-D'Croz, Daniel, Palmer, Jeda, Bodirsky, Benjamin L., Pradhan, Prajal, Barrett, Christopher B., Benton, Tim G., Hall, Andrew, Pikaar, Ilje, Bogard, Jessica R., Bonnett, Graham D., Bryan, Brett A., Campbell, Bruce M., Christensen, Svend, Clark, Michael, Fanzo, Jessica, Godde, Cécile M., Jarvis, Andy, Loboguerrero Rodriguez, Ana María, Mathys, Alexander, McIntyre, C. Lynne, Naylor, Rosamond L, Nelson, Rebecca, Obersteiner, Michael, Parodi, Alejandro, Popp, Alexander, Ricketts, Katie, Smith, Pete, Valin, Hugo, Vermeulen, Sonja J., Vervoort, Joost M., Wijk, Mark T. van, Zanten, Hannah van, West, Paul C., Wood, Stephen A., Rockström, Johan

“…Emerging trade-offs need to be intentionally addressed to achieve true sustainability, particularly those involving social aspects like inequality in its many forms, social justice, and strong institutions, which remain challenging. …”
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Rangeland Degradation: Causes, Consequences, Monitoring Techniques and Remedies por Bolo, Peter Omondi, Sommer, Rolf, Kihara, Job Maguta, Kinyua, Michael, Nyawira, Sylvia, Notenbaert, An Maria Omer

“…Rangelands have environmental, social and economic benefits, including support to national economies through tourism and employment. …”
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Countries in the SUN movement assess their own progress within government-led multistakeholder platforms por Secretariat, Scaling Up Nutrition

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Nudging fisheries and aquaculture research towards food systems por Simmance, Fiona A., Cohen, Philippa, Huchery, Cindy, Sutcliffe, Sarah, Suri, Sharon

“…Food systems integrate social, economic, environmental and health aspects of food production through to consumption. …”
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Multifunctionality of urban community agriculture in Belo Horizonte, Brazil practice and politics : practice and politics por Olsson, Sofie

“…As the food system is becoming increasingly global, and the world’s population increasingly urban, food is disconnected from people and place. …”

Factors influencing the effectiveness of group interactions among international and interdisciplinary early‑career researchers working toward environmental sustainability in climat... por Enriquez, Andrea Soledad, Temoltzin Loranca, Yunuén, LLanos, Eduardo, Schrapffer, Anthony, Jansen, Sarah, Adade Williams, Portia, Saravia Tomasina, Celmira, Perez, Natalia Jesica, Kuperman, Marcelo Nestor

“…Global warming is a current problem that needs to be addressed by collaborating with researchers from different disciplines and expertise. …”
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Land degradation and the Sustainable Development Goals: Threats and potential remedies. por Vlek, Paul L.G., Tamene, Lulseged D., Martius, Christopher, Lamers, John P.A., Drechsel, Pay, Ziadat, Feras M., Le, Quang Bao, Mirzabaev, Alisher, Nkonya, Ephraim M., Lynden, Godert van, Whitbread, Anthony M., Akhtar-Schuster, Mariam, Kizito, Fred, Winowiecki, Leigh Ann, Cofie, Olufunke O.

“…However, development has a number of aspects that may not easily be reconciled with sustainable development. …”
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A course on gender and cost-benefit analysis of innovations to enhance smallholder farmers' adaptation to climate change por Kramer, Berber, Braun, Mélody, Smith Ruiz, Paulina, Taheri, Homa

“…The aim of this course was to guide and strengthen agricultural research-for-development, ensuring it has meaningful and lasting contributions to global targets for gender equality, opportunities for youth and social inclusion.…”
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Gender-based violence in food systems por Treasure, Lilian, Forsythe, Lora, Martin, Adrienne

“…Gender-based violence (GBV) is a significant global health and human rights issue, particularly for women and girls, with substantial social and economic costs. …”
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Foodborne helminthiasis por Ortiz, J.B., Uys, M., Seguino, A., Thomas, Lian F.

“…Purpose of Review: This review focuses on key foodborne helminths: providing an overview of their lifecycles and major transmission routes to humans, their geographical distribution, clinical manifestations, human health burden and control aspects. Recent Findings: Many foodborne helminths appear to be increasing in geographical distribution, driven by climatic and demographic changes; predominately increases in global humidity and temperature, favouring environmental survival and changes in human consumption practices, exposing many more people to high-risk foodstuffs. …”
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Working wetlands: a new approach to balancing agricultural development with environmental protection por International Water Management Institute

“…This method, one of the first of its kind, combines both the social and biophysical aspects of wetlands into one index relevant to agricultural use. …”
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A case study of the CSR communication strategies in the Nordic coffee industry por Katter, Sofie-Marie

“…The global coffee industry faces many sustainability challenges of which serious adaptation and transformation techniques is required in order to get it back on the right path. …”
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The contribution of forest foods to sustainable diets: Background paper for the International Conference on Forests for Food Security and Nutrition, FAO, Rome, 13-15 May 2013 por Vinceti, B., Ickowitz, A., Powell, B., Kehlenbeck, K., Termote, Céline, Cogill, Bruce, Hunter, D.

“…The paper presents some key issues; among these are knowledge gaps, issues related to tenure and access, aspects of sustainability of extraction, and rapidly evolving social and cultural contexts, which have a significant impact on diets. …”
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COVID-19 Pandemic and Agroecosystem Resilience: Early Insights for Building Better Futures por Duguma, L.A., Noordwijk, M. van, Minang, Peter A., Muthee, K.

“…Reported positive impacts of the lockdown ‘anthropause’ on environmental conditions were likely only short-term, while progress towards sustainable development goals was more consistently set back especially for social aspects such as livelihood, employment, and income. …”
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Market institutions: enhancing the value of rural-urban links por Chowdhury, Shyamal, Negassa, Asfaw, Torero, Máximo

“…This paper begins with a presentation of a conceptual framework of market integration and then identifies five major factors that increase the transfer costs that subsequently hinder market integration between rural and urban areas: information asymmetry, transaction costs, transport and communication costs, policy induced barriers, and social and noneconomic factors. Five specific cases in five developing countries are examined in this study to demonstrate the primary sources of transfer costs and the aspects of market institutions that are important to market integration and promotion of rural-urban linkages.…”
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