Resultados de búsqueda - Gas distribution.

  1. Conclusions [In The political economy of agricultural policy reform in India] por Birner, Regina, Gupta, Surupa, Sharma, Neeru

    Publicado 2011
    “…Finally, the reform of fertilizer subsidies has been stymied by the inadequate supply of natural gas in India.…”
    Enlace del recurso
    Capítulo de libro
  2. The role for scientists in tackling food insecurity and climate change por Beddington, J.R., Asaduzzaman, Mohammed, Clark, Megan E., Fernández Bremauntz, Adrian, Guillou, Marion, Jahn, Molly M., Erda, Lin, Mamo, Tekalign, Negra, Christine, Nobre, Carlos A., Scholes, Robert J., Sharma, Rita, Nguyen Van Bo, Wakhungu, Judi W.

    Publicado 2012
    “…To adapt to climate change and ensure food security, major interventions are required to transform current patterns and practices of food production, distribution and consumption. The scientific community has an essential role to play in informing concurrent, strategic investments to establish climate-resilient agricultural production systems, minimize greenhouse gas emissions, make efficient use of resources, develop low-waste supply chains, ensure adequate nutrition, encourage healthy eating choices and develop a global knowledge system for sustainability. …”
    Enlace del recurso
    Journal Article
  3. Food sustainability: problems, perspectives and solutions por Garnett, Tara

    Publicado 2013
    “…The global food system makes a significant contribution to climate changing greenhouse gas emissions with all stages in the supply chain, from agricultural production through processing, distribution, retailing, home food preparation and waste, playing a part. …”
    Enlace del recurso
    Conference Paper
  4. A 2006 Social Accounting Matrix for Rwanda por Diao, Xinshen

    Publicado 2012
    “…The industry sector comprises 13 manufacturing, 1 mining, and 1 construction, and 1 electricity, gas and water subsector. Similarly, the service sector consists of 9 private and 3 public service subsectors. …”
    Enlace del recurso
    Conjunto de datos
  5. Inheritance of Leaf Epicuticular Wax Content in Rice por Haque, M. Mahiul, Mackill, David J., Ingram, Keith T.

    Publicado 1992
    “…Field, screenhouse, and phytotron experiments were conducted to quantify the EW content in eight rice cultivars. Gas‐liquid chromatography was used to measure EW in parents, F1 progeny of an eight parent diallel crass, and two F2 populations. …”
    Enlace del recurso
    Journal Article
  6. Climate change mitigation: a spatial analysis of global land suitability for clean development mechanism afforestation and reforestation por Zomer, Robert J., Trabucco, Antonio, Bossio, Deborah A., Verchot, Louis V.

    Publicado 2008
    “…Within the Kyoto Protocol, the clean development mechanism (CDM) is an instrument intended to reduce greenhouse gas emissions, while assisting developing countries in achieving sustainable development, with the multiple goals of poverty reduction, environmental benefits and cost-effective emission reductions. …”
    Enlace del recurso
    Journal Article
  7. Comparison of anaerobic sludge granules from different wastewater plants with respect to granule size, substrate degradation and methanogenic community por Andrén, Jonathan

    Publicado 2018
    “…The focus of this project was to investigate granules in respect to size distribution, their fraction of volatile solids, monitoring the consumption hydrogen, acetate, propionate and n-butyrate in respect to gas production, gas composition and volatile fatty acid (VFA) consumption. …”
    Enlace del recurso
    Second cycle, A2E
  8. Intra-population variability in the drought response of a beech (Fagus sylvatica L.) population in the southwest of Europe por Aranda, Ismael, Bahamonde, Héctor Alejandro, Sánchez-Gómez, David

    Publicado 2018
    “…The relationship of carbon isotope fractioning with gas exchange traits across families under WW conditions did not follow the same pattern as the phenotypic trends. …”
    Enlace del recurso
    Enlace del recurso
    Enlace del recurso
    Artículo
  9. Climate-smart Cocoa in Central America and the Caribbean por Bunn, Christian, Fernández Kolb, Pablo, Wiegel, Jennifer Rebecca, Guharay, Falguni, Hurtado, Ninoska, Lundy, Mark M., Castro-Llanos, Fabio Alexander

    Publicado 2019
    “…Key Messages: Projections for climate change impacts on cocoa production in Central America and the Caribbean indicate that there will be important changes in the future distribution of suitable zones for this crop; the objectives of Climate-smart Cocoa (CSC) are: increasing productivity, adapting to climate change, and mitigating greenhouse gas emissions, with the purpose of building resilient livelihoods; to boost cocoa production in the region in the short and long term, we recommend the implementation of CSC practices; the CSC practices outlined in this document may be implemented immediately. …”
    Enlace del recurso
    Brief
  10. Towards low carbon agriculture: Systematic-narratives of climate-smart agriculture mitigation potential in Africa por Weniga Anuga, Samuel, Chirinda, Ngonidzashe, Nukpezah, Daniel, Ahenkan, Albert, Andrieu, Nadine, Gordon, Christopher

    Publicado 2020
    “…The agricultural sector is the second major source of climate change globally, contributing to anthropogenic Greenhouse Gas (GHG) emissions. In low-to-middle income countries, estimations indicate future increases in agricultural emissions. …”
    Enlace del recurso
    Journal Article
  11. Ex-ante evaluation of economic impacts of adopting improved forages in the Colombian Orinoquía por Enciso, Karen, Charry, Andrés, Rincón Castillo, Álvaro, Burkart, Stefan

    Publicado 2021
    “…However, they can generate negative environmental impacts by contributing to increased greenhouse gas emissions, land degradation, and reduction of biodiversity. …”
    Enlace del recurso
    Journal Article
  12. GCCA+ Climate Smart Agriculture and Advisory Services Tools Training of Trainers and Validation of Climate Smart Agriculture Handbook por Magagula, Futhi

    Publicado 2023
    “…Therefore, CSA involves the integration of agricultural productivity, enhancing the adoption of climate resilience, and mitigating greenhouse gas emissions.…”
    Enlace del recurso
    Informe técnico
  13. Climate change mitigation: a spatial analysis of global land suitability for Clean Development Mechanism afforestation and reforestation por Zomer, Robert J., Trabucco, Antonio, Bossio, Deborah A., Verchot, Louis V.

    Publicado 2008
    “…Within the Kyoto Protocol, the clean development mechanism (CDM) is an instrument intended to reduce greenhouse gas emissions, while assisting developing countries in achieving sustainable development, with the multiple goals of poverty reduction, environmental benefits and cost-effective emission reductions. …”
    Enlace del recurso
    Journal Article
  14. Synergies and trade-offs between REDD+ pilot project and communities’ livelihoods : case study in Nepal por Cubo, Priscilla

    Publicado 2018
    “…Carbon trading through Reducing Emission from Deforestation and Forest Degradation, forest conservation, sustainable management of forests and enhancement of carbon stocks (REDD+) payment scheme has been initiated to reduce greenhouse gas emission from deforestation and forest degradation. …”
    H2
  15. Towards low-emission food systems in Guinea: A country profile por Pingault, N., Martius, C.

    Publicado 2026
    “…Food systems—spanning agriculture, land use and land-use change and forestry (LULUCF), energy, industrial processes and product use (IPPU), and waste—account for about one third of global anthropogenic greenhouse gas emissions, yet they remain an often underreported component of the climate challenge. …”
    Enlace del recurso
    Artículo preliminar
  16. A gender strategy for pro-poor climate change mitigation por Edmunds, D., Sasser J, Wollenberg, Eva Karoline

    Publicado 2013
    “…Initiatives to mitigate greenhouse gas (GHG) emissions should therefore ideally enhance and at least not harm adaptation and risk management. …”
    Enlace del recurso
    Artículo preliminar
  17. Reducing food loss in agricultural development projects through value chain efficiency por Nash, Julie, Peña, Olivia, Galford, Gillian L., Gurwick, Noel, Pirolli, Gillian, White, Julianna M., Wollenberg, Eva Karoline

    Publicado 2017
    “…Food loss and waste (FLW) reduces the amount of food available for distribution and consumption, decreases food security, and increases the environmental burden of food production. …”
    Enlace del recurso
    Artículo preliminar
  18. Carbon footprint and energy use of transport in the supply chain of pulses for Swedish human consumption por Sundin, Emelie

    Publicado 2020
    “…Through international trade characterized by large scale, long distances and complex distribution systems, consumers have access to a wide range of products from all over the world. …”
    Enlace del recurso
    Second cycle, A2E

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