Search Results - Forage plants

  1. Grovfodermajs : från odling till utfodring av växande nötkreatur by Johansson, Sofie

    Published 2008
    “…The forage maize is planted in April or the beginning of May when the temperature in the soil is between 6 and 10°C. …”
    L3
  2. Evaluation pasture germplasm under different grazing management systems by Mott, G.O.

    Published 1993
    “…This paper illustrates experimental designs which will provide information on the interactions between forage plants and the grazing animal. The interface between the animal and the plant, especially the effect that the stress imposed by the grazing animal has on plant survival and production, is also discussed.…”
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    Book Chapter
  3. A very non-dormant alfalfa (Medicago sativa L.) with high multifoliolate expression by Odorizzi, Ariel, Arolfo, Valeria, Basigalup, Daniel Horacio

    Published 2024
    “…Station (Córdoba, Argentina) are forage yield, plant persistence, multiple pest resistance and forage quality.…”
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    Conferencia
  4. Morpho-anatomical traits of root and non-enzymatic antioxidant system of leaf tissue contribute to waterlogging tolerance in Brachiaria grasses by Jiménez Serna, Juan de la Cruz, Cardoso Arango, Juan Andrés, Domínguez, Moralba, Fischer, Gerhard, Rao, Idupulapati M.

    Published 2015
    “…Soil waterlogging is a major abiotic stress that affects the growth and yield of forage grasses in the tropics. Brachiaria forage grasses are widely planted in the tropics to sustain livestock production. …”
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    Journal Article
  5. Characterizing herbivore resistance mechanisms: spittlebugs on brachiaria spp. as an example by Parsa, S, Sotelo, G., Cardona, C.

    Published 2011
    “…Several species of African grasses of the genus Brachiaria are valuable forage and pasture plants in the Neotropics, but they can be severely challenged by several native species of spittlebugs (Hemiptera: Cercopidae).To assess their resistance to spittlebugs, plants are vegetatively-propagated by stem cuttings and allowed to grow for approximately one month, allowing the growth of superficial roots on which spittlebugs can feed. …”
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    Journal Article
  6. Soil mineral N dynamics and maize grain yields following Centrosema macrocarpum and Stylosanthes guianensis: Effects of different rotations and varying levels of N fertiliser by Muhr, I., Tarawali, Shirley A., Peters, Michael, Schultze-Kraft, Rainer

    Published 2002
    “…In one experiment, the two herbaceous legumes were grown using two rotations––short (12 months) with a single forage harvest and followed by early maize; or long (15 months) with two forage harvests followed by late maize. …”
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    Journal Article
  7. Ex-ante impact assessment of feed interventions in smallholder dairy production systems in the Southern Highlands of Tanzania by Osele, Vivien

    Published 2018
    “…Introduced forages had an indirect positive impact on income, especially when the new forage plot was planted on un-cultivated land and thus hardly any opportunity costs occurred. …”
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    Tesis
  8. Puccinia stylosanthis on Stylosanthes spp. in Brazil by Lenné, Jillian M., Sousa Costa, N.M. de

    Published 1985
    “…Although not common in May 1983, rust severely affected 50% of S. aurea and moderately affected most S. guianensis var. pauciflora plants in May 1984. Because the latter species is a promising tropical forage legume in the savannas of Brazil and Colombia, the need to evaluate existing germ plasm collections for rust resistance is stressed.…”
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    Journal Article
  9. Leguminosas en los pastizales de Costa Rica by Semple, Arthur T.

    Published 2025
    “…Suggestions are made about lines of study on these plants.…”
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    Artículo
  10. Effects of leaf beetle herbivory on pollination success and fruit development in woodland strawberry Fragaria vesca by Malm, Lisa

    Published 2013
    “…Hand pollination caused an increase in weight for Rügen plants and decrease of deformations for both plant types, suggesting that pollen was limited. …”
    H2
  11. What do domestic livestock eat in northern Patagonian rangelands? by Villagra, Edgar Sebastian, Pelliza, Alicia, Willems, Priscila Mabel, Siffredi, Guillermo Lorenzo, Bonvissuto, Griselda

    Published 2019
    “…For the rest of the herbivores studied, this forage class was important in spring–summer diets, but insignificant in the winter samples. …”
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    Artículo
  12. Organic vs. conventional : comparative study on pollinating insects and their efficiency in white clover fields by Johansson, Szilvia

    Published 2017
    “…To restore and conserve biological systems while keeping the food supplies on an acceptable level, there is a demand for organic practice in the agriculture sector. 75 % of the plants for human consumption and animal forage are dependent on animal pollination therefor it is equally important to increase the variety of the cultivated plants and find sustainable solution that is relatively cheap to grow. …”
    H2
  13. Feed resources availability, utilization and marketing in central and eastern Tigray, northern Ethiopia by Tesfay, Y., Gebrelibanos, A., Woldemariam, D., Tilahun, H.

    Published 2016
    “…The contribution of improved forage plants is not as expected and forage genetic material multiplication sites are operating with insufficient budget and manpower, and not supported by proper research. …”
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    Artículo preliminar
  14. El suelo como factor ecológico en el desarrollo de la vegetación en el centro-oeste del Brasil by Alvim, P. de T., Araujo, W. A.

    Published 2025
    “…The authors conclude that the distribution of cerrado within its phytogeographic region is apparently controlled by the soil more than by any other ecological factors. The cerrado plants are apparently tolerant to soils low in calcium content and with low pH, where typical forest trees and good forage plants cannot grow. …”
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    Artículo
  15. Assessment of feed resources in Welayta Sodo by Tolera, Adugna, Said, A.N.

    Published 1994
    “…However, the farmers have the tradition of supplementing their animals with leaves and shrubs of various wild and domestic plants, household wastes and left overs. Chemical analyses of the various wild and domestic plants commonly used as supplementary feed by the farmers in Welayta indicated that these plants are potentially useful dry season supplements to crop residue and natural pasture based diets. …”
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    Journal Article
  16. Malondialdehyde content as a potential biochemical indicator of tolerant Cenchrus ciliaris L. genotypes under heat stress treatment by Tommasino, Exequiel Arturo, Griffa, Sabrina Mariana, Grunberg, Karina, Ribotta, Andrea Noemi, Lopez Colomba, Eliana, Carloni, Edgardo José, Quiroga, Mariana Paola, Luna, Celina Mercedes

    Published 2019
    “…At 30 d after sowing, half of the plants (control plants) were transferred to growth chambers (28°C day per night), and the other half (pre‐treated plants, Prt) were exposed to heat stress treatment (0, 24, 48 and 72 h; 45°C day per night). …”
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    Artículo
  17. Agrobacterium-mediated transformation of the endophytic fungus Acremonium implicatum associated with Brachiaria grasses by Abello, J.F., Kelemu, Segenet, García, C.

    Published 2008
    “…Acremonium implicatum is a seed-transmitted endophytic fungus that forms symbiotic associations with the economically significant tropical forage grasses, Brachiaria species. To take advantage of the endophyte's plant protective properties, we developed an efficient Agrobacterium-mediated transformation system for Acremonium implicatum, using green fluorescent protein (GFP) expression and vector pSK1019 (trpC promoter) or pCAMBIA1300 (CaMV35S promoter). …”
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    Journal Article
  18. Fruit Tree-Based Agroforestry Systems for Smallholder Farmers in Northwest Vietnam—A Quantitative and Qualitative Assessment by Do, V.H., La, N., Mulia, R., Bergkvist, Goran, Dahlin, A.S., Nguyen, V.T., Pham, H.T., Öborn, I.

    Published 2020
    “…After seven years, longan (Dimocarpus longan Lour.)-maize-forage grass and son tra (Docynia indica (Wall.) Decne)-forage grass systems had generated 2.4- and 3.5-fold higher average annual income than sole maize and sole son tra, respectively. …”
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    Journal Article

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