Search Results - Forage crops. Periodicals.

  1. Insights into the genetic architecture of complex traits in Napier grass (Cenchrus purpureus) and QTL regions governing forage biomass yield, water use efficiency and feed quality... by Muktar, Meki S., Habte, Ermias, Teshome, Abel, Assefa, Yilikal, Negawo, Alemayehu T., Ki-Won Lee, Jiyu Zhang, Jones, Christopher S.

    Published 2022
    “…Napier grass is the most important perennial tropical grass native to Sub-Saharan Africa and widely grown in tropical and subtropical regions around the world, primarily as a forage crop for animal feed, but with potential as an energy crop and in a wide range of other areas. …”
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    Journal Article
  2. Efecto del encalado en el establecimiento de Leucaena leucocephala en el Norte de Misiones = Effect of liming on the establishment of Leucaena leucocephala in the North of the Misi... by Loto, Mauro, Weber, D., Colcombet, Luis, González, Paola, Ziegler, Ariana, Rossner, Maria Belen

    Published 2024
    “…In this work has been evaluated the impact of liming on height and forage production variables during the period of establishment of the crop, no statistically significant differences (p < 0,05) in height or biomass were detected during the first 123 days.…”
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    Conferencia
  3. Agronomic evaluation of 15 Centrosema sp. accessions in time of maximum and minimum rainfall in Colombia by Sotelo, Mauricio E., Peters, Michael, Arango, Jacobo, Cardoso Arango, Juan Andrés

    Published 2022
    “…Management practices in livestock farms do not only include the rotation of paddocks, adequate periods of occupation and rest, and the pasture areas are competing with other uses for land (e.g., deforestation, crops). …”
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    Poster
  4. Remote sensing assessment of available green water to increase crop production in seasonal floodplain wetlands of Sub-Saharan Africa by Ayyad, S., Karimi, P., Langensiepen, M., Ribbe, L., Rebelo, Lisa-Maria, Becker, M.

    Published 2022
    “…These findings show the large potential for cultivating short-cycled crops beyond the rice-growing period, such as green manure, vegetables, maize, and forage legumes, by shifting a portion of the nonproductive AET flows (i.e., soil evaporation) to productive flows in form of crop transpiration. …”
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    Journal Article
  5. Responding to climate related risks to address food insecurity in Nyando, Kenya by CGIAR Research Program on Climate Change, Agriculture and Food Security

    Published 2015
    “…The new livestock breeds are able to withstand heat stress, better utilize low quality forage, cope with the disease burden, recover from drought with faster compensatory growth, therefore maturing to market weight within a shorter period compared to the local breeds. …”
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    Brief
  6. Silvopasture for improved smallholder crop-livestock systems: A case study of sustainable intensification in the Xieng Khouang province, Lao PDR by van Wijngaarden, Kim, Cossu, Alessandra, Jalonen, Riina, Atieno, Mary, Ritzema, Randall, López Ridaura, Santiago, Groot, Jeroen C.J.

    Published 2023
    “…This includes the use of agrochemicals and the reduction of fallow periods in crop rotations, leading to the loss of biodiversity and soil fertility. …”
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    Informe técnico
  7. Experimentation and model-based re-design for sustainable intensification of mixed crop-livestock smallholder farms in the Mixteca-Oaxaqueña region, Mexico by Reyna-Ramírez, Cristian Alejandro, Fuentes-Ponce, Mariela, Rossing, Walter A.H., Groot, Jeroen C.J., López-Ridaura, Santiago

    Published 2025
    “…The experiment results were inputs for the model to generate new alternatives. The cropping system experiments were conducted in collaboration with farmers over a two-year period. …”
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    Journal Article
  8. Effects of particle length and maturity stage of whole crop barley silage on feed intake, chewing activity and eating behaviour by growing dairy steers by Sahlin, Ann

    Published 2006
    “…Whole crop cereal silage has proven to be a good and flexible feed alternative to growing cattle and can be fed alone or together with other forage sources. …”
    L3

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