Resultados de búsqueda - Food and Nutrition Service

Agrobiodiversity for food security, health and income por Kahane, R., Hodgkin, T., Jaenicke, H., Hoogendoorn, C., Hermann, M., Keatinge, J.D.H., Hughes, J.D., Padulosi, S., Looney, N.

Materias: “…food security…”
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An assessment of the causes of malnutrition in Ethiopia: a contribution to the formulation of a National Nutrition Strategy for Ethiopia por Benson, Todd

Materias: “…food security…”
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Ecosystem services and resilience framework por CGIAR Research Program on Water, Land and Ecosystems, Attwood, Simon, Bossio, Deborah, Girvetz, Evan, Chaplin-Kramer, Becky, DeClerck, Fabrice, Enfors, Elin, Fremier, Alexander, Line, Gordon, Kizito, Fred, Jones, Sarah, Lopez Noriega, Isabel, Matthews, Nathanial, McCartney, Matthew P., Meacham, Megan, Quintero, Marcela, Remans, Roseline, Soppe, Richard, Willemen, Louise, Zhang, Wei, Bird, Jeremy, Cherfas, Jeremy, Cook, Simon, De Leeuw, Jan, Ingram, J. Carter, Jahn, Molly, Karlberg, Louise, Le, Quang Bao, Mares, Victor, Milder, Jeffrey, Noble, Andrew, Silvestri, Sylvia, Torquebiau, Emmanuel, van Brakel, Martin, Victor, Michael, Vidal, Alain, Wani, Suhas, Wood, Sylvia, Zananaini, Camilla

Materias: “…food security…”
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Ecosystem services and resilience framework por CGIAR Research Program on Water, Land and Ecosystems

Materias: “…ecosystem services…”
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Viet Nam Alive & Thrive Process Evaluation Survey 2013: Observation of Counseling Services por International Food Policy Research Institute

“…Focused training and capacity building for healthcare workers will be undertaken to enable the health system to provide franchise services. Individualized services will be supported through mass media campaigns aimed at generating demand for franchise services and promoting optimal IYCF practices. …”
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A&T Bangladesh Urban Maternal Nutrition Baseline Survey 2020: Health Facility Assessment por International Food Policy Research Institute

“…This dataset is the result of the health facility assessment survey that was conducted to gather data for the baseline part of the impact evaluation study of the Alive & Thrive (A&T) interventions delivered through the Urban Maternal, Neonatal and Child Health (MNCH) Services in Bangladesh. These include building capacity for health providers and nutritional counselors in urban health clinics, creating a friendly environment for maternal infant, and young child nutrition (MIYCN) counseling in clinic settings, community mobilization for demand creation of MIYCN services, interpersonal counseling on diet during pregnancy and consumption of iron folic acid (IFA) and calcium, promotion of adequate weight-gain monitoring during pregnancy, and counseling on breastfeeding and complementary feeding practices. …”
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A&T Burkina Faso Maternal Nutrition Baseline Survey 2019: Agent de santé Communautaire (ASBC) por International Food Policy Research Institute

“…3) What factors influenced integration and strengthening of maternal nutrition interventions into the government ANC service delivery platform? …”
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A&T Burkina Faso Maternal Nutrition Endline Survey 2021: Agent de santé Communautaire (ASBC) por International Food Policy Research Institute

“…In Burkina Faso, A&T developed and tested an intensive package of maternal nutrition interventions to be integrated into existing ANC services delivered through government health facilities. …”
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A&T Bangladesh Urban Maternal Nutrition Endline Survey 2022: Healthcare Provider por International Food Policy Research Institute

“…This dataset is the result of the Healthcare Provider survey that was conducted to gather data for the endline part of the impact evaluation study of the Alive & Thrive (A&T) interventions delivered through the Urban Maternal, Neonatal and Child Health (MNCH) Services in Bangladesh. These include building capacity for health providers and nutritional counselors in urban health clinics, creating a friendly environment for maternal, infant, and young child nutrition (MIYCN) counseling in clinic settings, community mobilization for demand creation of MIYCN services, interpersonal counseling on diet during pregnancy and consumption of iron-folic acid (IFA) and calcium, promotion of adequate weight-gain monitoring during pregnancy, and counseling on breastfeeding and complementary feeding practices. …”
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Changing demand for animal source foods and their effects on the provision of ecosystem services por Enahoro, Dolapo K., Kozicka, M., Pfeifer, Catherine, Jones, S., Tran, N., Chan, C.Y., Sulser, Timothy B., Gotor, Elisabetta, Rich, Karl M.

“…Higher incomes in developing countries are associated with dietary shifts away from traditional staples towards highly processed foods and foods with higher nutritive value, such as animal source foods (Popkin 2004; Delgado et al. 2001). …”
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Series of 10 double-duty actions that can be implemented in the areas of health services, social safety nets, education, and food systems to address malnutrition in all its forms por CGIAR Research Program on Agriculture for Nutrition and Health

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Boosting demand for orange-fleshed sweetpotato through nutrition counseling at Ghana health service facilities por International Potato Center

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Regional developments [in 2019 Global Food Policy Report] por Badiane, Ousmane, Collins, Julia, Makombe, Tsitsi, Ulimwengu, John M., Breisinger, Clemens, Khouri, Nadim, Mahfouz, Fatma, Akramov, Kamiljon T., Ilyasov, Jarilkasin, Tsvetnov, Evgeny, Park, Allen, Kumar, Anjani, Rana, Abdul Wajid, Davies, Stephen, Ahmed, Akhter, Joshi, Pramod Kumar, Chen, Kevin Z., Timmer, Peter, Dawe, David, Wang, Zimeiyi, Díaz-Bonilla, Eugenio, Piñeiro, Valeria

Materias: “…food policies…”
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Ghana, Accra Urban Food and Nutrition Security, 1997 por International Food Policy Research Institute

“…This dataset provides information on livelihoods and household food and nutrition security in an urban setting. …”
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Determinants of resilience for food and nutrition security in South Sudan por Ulimwengu, John M., Thomas, Timothy S., Marivoet, Wim, Benin, Samuel

“…Then, a spatial typology of food and nutrition security is used to evaluate the constraints along the production-to-nutrition pathway to identify interventions that target different segments of the chain and options for improving agriculture and broader development outcomes. …”
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A&T Bangladesh Urban Maternal Nutrition Endline Survey 2022: Health Facility Assessment por International Food Policy Research Institute

“…This dataset is the result of the Health Facility Assessment survey that was conducted to gather data for the endline part of the impact evaluation study of the Alive & Thrive (A&T) interventions delivered through the Urban Maternal, Neonatal and Child Health (MNCH) Services in Bangladesh. These include building capacity for health providers and nutritional counselors in urban health clinics, creating a friendly environment for maternal, infant, and young child nutrition (MIYCN) counseling in clinic settings, community mobilization for demand creation of MIYCN services, interpersonal counseling on diet during pregnancy and consumption of iron-folic acid (IFA) and calcium, promotion of adequate weight-gain monitoring during pregnancy, and counseling on breastfeeding and complementary feeding practices. …”
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Building Inclusive Food System in South Asia por Rashid, Shahidur

Materias: “…food security…”
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Traditional leadership and social support in Southern Malawi por Margolies, Amy, Aberman, Noora-Lisa, Gelli, Aulo

Materias: “…food security…”
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Mobile phone-based surveillance system implemented in Turkana County, Kenya has improved the delivery of animal health and food safety interventions in the county por CGIAR Research Program on Agriculture for Nutrition and Health

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A&T Bangladesh Urban Maternal Nutrition Endline Survey 2022: Antenatal Care Case Observation por International Food Policy Research Institute

“…This dataset is the result of the Case Observation survey that was conducted to gather data for the endline part of the impact evaluation study of the Alive & Thrive (A&T) interventions delivered through the Urban Maternal, Neonatal and Child Health (MNCH) Services in Bangladesh. These include building capacity for health providers and nutritional counselors in urban health clinics, creating friendly environment for maternal infant, and young child nutrition (MIYCN) counseling in clinic settings, community mobilization for demand creation of MIYCN services, interpersonal counseling on diet during pregnancy and consumption of iron-folic acid (IFA) and calcium, promotion of adequate weight-gain monitoring during pregnancy, and counseling on breastfeeding and complementary feeding practices. …”
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