Resultados de búsqueda - Food and Nutrition Service
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Nutrition and SDG 11: Healthy diets, nutrition and urban settlements
Publicado 2020Materias: “…food safety…”
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COVID-19-induced disruptions of school feeding services exacerbate food insecurity in Nigeria
Publicado 2022“…The COVID-19 pandemic and associated lockdown policies have disrupted education, health, and nutrition services globally, with severe implications for children’s well-being. …”
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Role and management of soil biodiversity for food security and nutrition; where do we stand?
Publicado 2019Enlace del recurso
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Effectiveness of food subsidies in raising healthy food consumption: Public distribution of pulses in India
Publicado 2016Enlace del recurso
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Co-producing Gender-responsive Climate Services for Enhanced Food and Nutrition Security and Health in Ethiopia and Tanzania (COGENT) – Consultative Workshop for Ethiopia
Publicado 2022“…COGENT represents an inter-disciplinary approach to improving household food security and nutrition-related health outcomes among women and children in the face of climate change in selected areas of Ethiopia. …”
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Urbanization, food security and nutrition
Publicado 2017“…We conclude that in order to counter the rising challenge of the nutrition transition and to achieve zero hunger and malnutrition, policymakers and programmers must be equipped with better data to design adequate programs and policies that: (1) support increased food availability and access of the urban poor to healthy, nutritious and safe foods and stimulate demand for healthy diets; (2) promote and facilitate physical activity; (3) promote and support urban agriculture and safe, affordable and nutritious street foods; (4) create income-generating opportunities for urban dwellers, including women, and use tailored and well-targeted social safety net programs as needed; (5) ease trade-offs for working women; and (6) improve access of poor urban dwellers to high-quality health care, water, sanitation, waste removal and electricity services.…”
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Agricultural Extension Services and Technology Adoption Survey, 2016
Publicado 2021Enlace del recurso
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Agricultural Extension Services and Technology Adoption Survey, 2018
Publicado 2021Enlace del recurso
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Promoting neglected and underutilized species to boost nutrition in LMICs
Publicado 2019Materias: “…food systems…”
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The role of extension and advisory services in building resilience of smallholder farmers
Publicado 2014Materias: “…nutrition security…”
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Viet Nam Alive & Thrive Endline Survey 2014: Observation of Counseling Services
Publicado 2020“…Focused training and capacity building for healthcare workers were undertaken to enable the health system to provide franchise services. Individualized services were supported through mass media campaigns aimed at generating demand for franchise services and promoting optimal IYCF practices. …”
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Using social audits to improve delivery of state nutrition-related services: Lessons from the CAN Program
Publicado 2020“…The overall goal of the three-year CAN program (2016–2019) was “Reducing malnutrition among children and women by facilitating efficient implementation of food and nutrition programmes, ensuring transparency, downward accountability and community participation.” …”
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The feasibility of implementing food-based dietary guidelines and food graphics in Ethiopia
Publicado 2023Materias: “…food…”
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Programming for urban food and nutrition security
Publicado 2000“…Governments, development agencies, and communities are attempting to improve urban livelihoods and reduce urban poverty and food and nutrition insecurity... Developing more effective urban programs requires considering some key characteristics that affect the livelihoods of the urban poor: (1) Greater dependency on cash income and less reliance on agriculture and natural resources; (2) Low wages from work at insecure jobs; (3) A large number of women working outside the home; (4) Legal obstacles, including insecure land and housing tenure; (5) Inadequate access to safe water, sanitation, and health services; (6) Frequently weak social networks, which often transcend the geographic boundaries of communities. -- from Text…”
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Trade liberalization, food, nutrition and health
Publicado 2015“…By its very nature, liberalizing food trade facilitates trade in food products and services across national borders. …”
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