Resultados de búsqueda - Food and Nutrition Service

  1. A&T Gujarat Implementation Research Baseline Survey 2022: Supervisory Cadre por International Food Policy Research Institute

    Publicado 2025
    “…This dataset provides key insights into supervisory systems, their role in supporting frontline workers, and how well-equipped they are to facilitate improvements in nutrition and health service delivery during the first 1,000 days of life.…”
    Enlace del recurso
    Conjunto de datos
  2. Strengthening the rationale on the nexus of biodiversity-climate change-food and nutrition security in the Small Island Developing States (SIDS) of Samoa and Tonga. Literature Revi... por Fongar, Andrea, Estrada-Carmona, Natalia, Lizarazo, Miguel, Zakaria, Mohammad Rizal, Ekesa, Beatrice

    Publicado 2021
    “…The study identifies existing gaps and opportunities and recommends the next steps to ensure the nexus of BFA, farming systems, food and nutrition security and climate-change adaptation is strengthened to dynamize livelihoods and ecosystem services.…”
    Enlace del recurso
    Informe técnico
  3. Where are nutritious diets most expensive? Evidence from 195 foods in 164 countries por Alemu, Robel, Block, Steven A., Headey, Derek D., Bai, Yan, Masters, William A.

    Publicado 2019
    “…Food prices vary widely around the world, depending on the local cost of retail services and supply chains as well as farm supply and the border prices of tradable commodities. …”
    Enlace del recurso
    Conference Paper
  4. A&T Gujarat Implementation Research Baseline Survey 2022: Panchayati Raj Institution Members por International Food Policy Research Institute

    Publicado 2025
    “…The PRI Members Survey collected information on local leaders' involvement in nutrition and health initiatives, their awareness of service needs, and their interaction with beneficiary households. …”
    Enlace del recurso
    Conjunto de datos
  5. Coverage of nutrition and health interventions in India: Insights from the National Family Health Surveys por Christopher, Anita, Gune, Soyra, Avula, Rasmi, Nguyen, Phuong Hong, Menon, Purnima, Singh, S. K., Dwivedi, L. K., Pedgaonkar, Sarang, Puri, Parul, Chauhan, Alka

    Publicado 2023
    “…Nutrition-specific interventions are aimed at improving the food, health, and care environment for women and children during the first 1000 days. …”
    Enlace del recurso
    Brief
  6. How effective are on-farm conservation land management strategies for preserving ecosystem services in developing countries? A systematic map protocol por Thorn, J., Snaddon, J., Waldron, A., Kok, K., Zhou W, Bhagwat, S., Willis, K., Petrokofsky, G.

    Publicado 2015
    “…An extensive body of literature in the field of agro-ecology claims to show the positive effects that maintenance of ecosystem services can have on sustainably meeting future food demand, by making farms more productive and resilient, and contributing to better nutrition and livelihoods of farmers. …”
    Enlace del recurso
    Journal Article
  7. A&T India Maternal Nutrition COVID-19 Phone Survey 2020: Households – Recently Delivered Women por International Food Policy Research Institute

    Publicado 2021
    “…The household survey for mothers captured information on exposure to health and nutrition services during the COVID-19 pandemic, household food security, infant and young child feeding practices, household food consumption, knowledge, and coping strategies.…”
    Enlace del recurso
    Conjunto de datos
  8. Impact evaluation of the strengthen PSNP4 institutions and resilience (SPIR) development food security activity (DFSA): Midline report por Alderman, Harold, Gilligan, Daniel O., Hidrobo, Melissa, Leight, Jessica, Ramani, Gayathri V., Taffesse, Alemayehu Seyoum, Tambet, Heleene

    Publicado 2020
    “…The main objectives of SPIR are to enhance resilience to shocks and livelihoods and improve food security and nutrition for rural households vulnerable to food insecurity. …”
    Enlace del recurso
    Informe técnico
  9. Impact evaluation of the strengthen PSNP4 institutions and resilience (SPIR) development food security activity (DFSA): Endline report por Alderman, Harold, Billings, Lucy, Gilligan, Daniel O., Hidrobo, Melissa, Leight, Jessica, Taffesse, Alemayehu Seyoum, Tambet, Heleene

    Publicado 2021
    “…The main objectives of SPIR are to enhance livelihoods, increase resilience to shocks, and improve food security and nutrition for rural households vulnerable to food insecurity. …”
    Enlace del recurso
    Informe técnico
  10. Scaling climate-smart innovations in Mali por Ewell, Hanna Louise Deborah, Carbonell Barlis, Angelica, Dossou Yovo, Elliot R, Suh Neville Ndohnwi, Aboubacar Diallo, Toure Haissa, Zougmore, Robert Bellarmin

    Publicado 2025
    “…Since 2021, nearly 500,000 farmers (41% women) have adopted CSA and CIS, achieving yield gains of up to 45%, higher incomes and improved food and nutrition security, while women and youth have benefitted from tailored innovations and service delivery roles. …”
    Enlace del recurso
    Brief

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