Resultados de búsqueda - Food and Agriculture Organization of the United Nations

Trypanotolerance. Mechanisms, genetics and research needs por Morrison, W. Ivan, Murray, M.

“…Food and Agriculture Organization of the United Nations…”
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Use of tanniniferous plants for animal production in developing countries por Tanner, J.C.

“…Food and Agriculture Organization of the United Nations…”
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EXTRAPOLATE version 1.1: Ex ante Tool for Ranking Policy Alternatives - user manual por Thorne, Peter J., Thornton, Philip K., Robinson, Timothy P.

“…Food and Agriculture Organization of the United Nations…”
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White Fulani cattle of West and Central Africa por Tawah, C.L., Rege, J.E.O.

“…Food and Agriculture Organization of the United Nations…”
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Work on conservation of animal genetic resources by the International Livestock Centre for Africa (ILCA) por Trail, J.C.M.

“…Food and Agriculture Organization of the United Nations…”
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Why invest in livestock-based options for livelihoods, healthy lives and a sustainable environment ? por Traoré, M.T.

“…Food and Agriculture Organization of the United Nations…”
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Module 18: Assessment, monitoring and evaluation por Kanamaru, Hideki, Hancock, J., Bockel, Louis, Braimoh, A.K., Förch, Wiebke, Grewer, Uwe, Hiepe C, Jonsson M, Krishnamurthy K, Marais S, Medeiros K, Matteoli F, Seeberg-Elverfeldt, C, Thornton, Philip K., Touchemoulin O, Vantwout T

“…Food and Agriculture Organization of the United Nations…”
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Module 12: Local institutions por Kristjanson, Patricia M., Gordes, A., Sessa, R., Braimoh, A.K., Vermeulen, Sonja J.

“…Food and Agriculture Organization of the United Nations…”
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Conservation and sustainable use of genetic resources for food and agriculture por Luchetti D, Dulloo, Mohammad Ehsan, Asfaw A, Collette L

“…Food and Agriculture Organization of the United Nations…”
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National planning for GHG mitigation in agriculture: a guidance document por Wilkes, Andreas, Tennigkeit, Timm, Solymosi K

“…Food and Agriculture Organization of the United Nations…”
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Elevage, moyen d’existence et nutrition humaine: Rapport por Food and Agriculture Organization of the United Nations, Royal Veterinary College, International Livestock Research Institute, Leverhulme Centre for Integrative Research on Agriculture and Health

“…Food and Agriculture Organization of the United Nations…”
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La situación de la demanda de carnes en países seleccionados de América Latina y el Caribe por Rivas Ríos, Libardo, Seré Rabé, Carlos, Sanint, Luis Roberto, Cordeu, J.L.

“…Food and Agriculture Organization of the United Nations…”
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Role of FAO-ECTAD in transboundary disease surveillance and control with special reference to ASF por Diop, B.

“…Food and Agriculture Organization of the United Nations…”
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Cassava in Latin America and the Caribbean: resources for global development [on line] por Hershey, Clair H., Henry, Guy, Best, R., Iglesias, C.A.

“…Food and Agriculture Organization of the United Nations…”
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Exploiting rice genetic resources through population improvement por Guimarães, Elcio Perpétuo, Châtel, M.

“…Food and Agriculture Organization of the United Nations…”
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Exploiting the genetic resources of rice in Argentina through population improvement por Marassi, MA, Marassi, JE, Châtel, M., Ospina Rey, Yolima

“…Food and Agriculture Organization of the United Nations…”
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Improving irrigated rice populations for the temperate climate in Chile por Hernaiz L, SI, Alvarado Aguila, José R., Châtel, M., Castillo, D., Ospina Rey, Yolima

“…Food and Agriculture Organization of the United Nations…”
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Acquiring a basic understanding of rice population improvement for use in Cuba por Pérez Polanco, R., Châtel, M., Guimarães, Elcio Perpétuo

“…Food and Agriculture Organization of the United Nations…”
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CIRAD/CIAT rice project: population improvement and obtaining rice lines for savannah ecosystem por Châtel, M., Ospina Rey, Yolima, Rodríguez, F., Lozano, VH

“…Food and Agriculture Organization of the United Nations…”
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Effects of selection and of recombinations on an upland-rice population por Ospina Rey, Yolima, Guimarães, Elcio Perpétuo, Châtel, M., Duque E., Myriam Cristina

“…Food and Agriculture Organization of the United Nations…”
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