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The CGIAR at 31 : Celebrating its Achievements, Facing its Challenges by World Bank

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Zimbabwe: When drought-tolerant maize faces excessive rain by CGIAR Consortium Office, International Maize and Wheat Improvement Center

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Crecimiento de róbalos (Centropomus viridis) alimentados con concentrado, alevines y filete de tilapia en Zamorano, Honduras by Ortiz S., Aníbal J.

Subjects: “…Longitud final…”
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Hästars insulinnivåer – koppling till ras och hull by Winkler, Cecilia

Subjects: “…fång…”

La educación agrícola en Guatemala desde la perspectiva de la Escuela Nacional Central de Agricultura by Osorío, Roberto, Sitún, Mauricio, Gonzáles, José R., Orellana, Victor

Subjects: “…ENCA…”
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Rentabilidad financiera de fincas monitor en el Proyecto Mi Biósfera Olancho, Honduras by Flores C., Gabriel G.

Subjects: “…finca…”
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Crecimiento de róbalos (Centropomus viridis) alimentados con concentrado, alevines y filete de tilapia en Zamorano, Honduras by Ortiz S., Aníbal J.

Subjects: “…longitud final y peso final…”
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Solar-powered fans for tobacco curing by Technical Centre for Agricultural and Rural Cooperation

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Forests and Climate Change in the Congo (FCCC) by Center for International Forestry Research

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Feeling of safety and fear in a city by Mazlaghani, Hamidreza

“…The present study is designed to compare the feeling of safety and fear in two capital cities of Iran and Sweden. According to the studies which have done in recent decades, some features of residential environment at the street block and neighborhood are relevant to increasing the feeling of safety and reducing crime rates and crime-related outcomes, such as fear of crime and neighborhood confidence. …”
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FCGC Membership 1.12.15 by CGIAR Fund Office

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FCGC TOR 4.18.14 by CGIAR Fund Office

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FCGC Response to PwC Report by CGIAR Fund Council

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Experience capitalization: We learn the most from the challenges we face by Macuiane, Messias A.

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The human face of sustainable livestock development: ILRI annual report 2018 by International Livestock Research Institute

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Social acceptance of dairy farming: The ambivalence between the two faces of modernity by Boogaard, Birgit K., Bock, B.B., Oosting, Simon J., Wiskerke, J.S.C., Zijpp, A.J. van der

“…This ambivalence reflects the two faces of modernity: the negative (exploitation of nature and loss of traditions) and the positive (progress, convenience, and efficiency). …”
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Enacting theories of change for food systems transformation under climate change by Dinesh, Dhanush, Hegger, Dries, Klerkx, Laurens, Vervoort, Joost M., Campbell, Bruce M., Driessen, Peter P.J.

“…The findings point at nine priority areas for a transformation in food systems under climate change: (1) Empowering farmer and consumer organizations, women and youth; (2) Digitally enabled climate-informed services; (3) Climate-resilient and low-emission practices and technologies; (4) Innovative finance to leverage public and private sector investments; (5) Reshaping supply chains, food retail, marketing and procurement; (6) Fostering enabling policies and institutions; (7) Knowledge transfer; (8) Addressing fragmentation in the knowledge and innovation systems; (9) Ensuring food security. …”
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Bean production systems in Nicaragua: technology adoption in the face of climate adversity by Reyes, Byron A., Ibarra Medina, Lina Marcela, Labarta, Ricardo Antonio, Gómez, Lorena

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The future of food security of the Philippines in the face of climate change and changing consumption by Bairagi, Subir

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TH2.2: Gender and youth in Myanmar agriculture: some facts by Lambrecht, Isabel B.

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