Search Results - FIFA.~

Refine Results
  1. Screening of blood and mucus parameters towards breeding for resistance to salmon louse (lepeophtheirus salmonis) in atlantic salmon by Amit, Das

    Published 2012
    “…Moreover, High-throughput FT-IR approach on mucus and blood plasma complemented with classical blood markers at low levels of adult lice present on fish in the final last count did not explain the differences in the number of lice at previous counts. …”
    H2
  2. Svamparnas roller i svenska barrskogsekosystem by Pettersson, Luna

    Published 2014
    “…The groups included forest owners, high school teachers, high school students, senior citizens, and a fifth group - ”o he ” - consisting of people of mixed ages and backgrounds. …”
    Get full text
    First cycle, G2E
  3. The Integration of Swedish and global grain markets by Haking, Julia

    Published 2014
    “…Therefore the aim of this research is to explain how global wheat prices are transmitted on Swedish wheat prices. In reaching the final result thus explaining the cointegration between separate time series, a Vector Error Correction Model is applied. …”
    Get full text
    First cycle, G2E
  4. How media influence South African agri-businesses’ CSR-programs by Casselbrant, Madelene

    Published 2014
    “…No such conclusion can be drawn that retailor are more likely to address the issue compared to other agribusiness, even though they have direct contact with the final consumer in the value chain. The year 2011 is found to have a negative impact on the CSR-reporting on the topic. …”
    Get full text
    Second cycle, A2E
  5. Technical and sensory improvements of a product containing pickled herring in thick sauce by Svedberg, Charlotte

    Published 2016
    “…Yet, a strong taste of salt and acid itself is not desired within the final product. When presented to the consumer, the herring pieces lie within a sweet and flavored cover brine or thicker sauce. …”
    H2
  6. Enteric pathogens of zoonotic concern in selected non-human primates in Sri Lanka by Tegner, Cecilia

    Published 2016
    “…All 40 samples from gray langurs were negative for Campylobacter spp. and Salmonella spp. Fifty-eight samples were collected from toque macaques, of which ten were positive for C. jejuni, four for C. coli and two for Salmonella Virchow. …”
    H3

Search Tools: