Resultados de búsqueda - Experimental novel

  1. Identification of Schistosoma mansoni microRNAs por Simoes, M.C., Lee, J., Djikeng, Appolinaire, Cerqueira, G.C., Zerlotini, A., Silva Pereira, R.A. da, Dalby, A.R., LoVerde, P.T., El-Sayed, N.M., Oliveira, G.

    Publicado 2011
    “…Construction and analysis of a small RNA library led to the experimental identification of 14 novel miRNAs from S. mansoni through a combination of molecular cloning, DNA sequencing and expression studies. …”
    Enlace del recurso
    Journal Article
  2. The role of information and behavioral biases in consumer choice for climate friendly proteins por Alieva, Madina

    Publicado 2021
    “…Data were collected by the means of implementing the tools of experimental economics. The revealed findings of the first study indicate that it is hard to convince younger consumers (pupils) to try a novel climate friendly protein product regardless of whether or not they were provided with information about health or environmental benefits. …”
    Enlace del recurso
    Second cycle, A2E
  3. POSHAN’s abstract digest on maternal and child nutrition research - Issue 42 por Avula, Rasmi

    Publicado 2021
    “…Two validation studies, one focused on validating a novel diet quality score in southern India, and one that validates a new indicator to measure coverage of quality of antenatal care, are also included.…”
    Enlace del recurso
    Resumen
  4. Phenobook : an open source software for phenotypic data collection por Crescente, Juan Manuel, Guidobaldi, Fabio, Demichelis, Melina, Formica, Maria Beatriz, Helguera, Marcelo, Vanzetti, Leonardo Sebastian

    Publicado 2017
    “…Results: We have developed a novel, open source software called Phenobook, an easy, flexible, and intuitive tool to organize, collect, and save experimental data for further analyses. …”
    Enlace del recurso
    Enlace del recurso
    Enlace del recurso
    Artículo
  5. Nourishing a growing population por Thompson, Helen Olga

    Publicado 2020
    “…Combining white beans with cauliflower represents a novel approach to producing fermented legume-based products and warrants further investigation. …”
    Enlace del recurso
    Second cycle, A2E

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