Search Results - Environmental solution

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  1. Exploitation of resistance to trypanosomes and trypanosomosis by D'Ieteren, G.D.M., Authié, Edith, Wissocq, N.M., Murray, M.

    Published 2000
    “…Evidence that these resources can provide sustainable and environmentally sound solutions for some of the vast disease problems currently confronting Africa is now being found. …”
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    Book Chapter
  2. Hindrances local organic farmers are facing in the Turkish organic agricultural sector : an attempt to identify barriers and suggest ways to eliminate them by Lehner, Matthias

    Published 2009
    “…Today, organic agriculture is considered a viable option to close the gap between commonly practiced agriculture and the goal of an economically, environmentally and socially sustainable agriculture. …”
    H2
  3. Recent advances in cowpea IPM in West Africa by Togola, A., Datinon, B., Laouali, A., Traoré, F., Agboton, C., Ojo, J.A., Ongom, P.O., Pittendrigh, B.R., Boukar, O., Tamò, Manuele

    Published 2023
    “…Numerous IPM options have been developed, tested and validated for combating cowpea insect problems in West Africa by research institutions and disseminated through farmer field schools (FFS), field demonstrations, training sessions, and community-based education. Reviewing these environmentally safer and scalable IPM innovations will provide cowpea stakeholders with insights into workable, sustainable solutions for minimizing crop pest problems, reducing reliance on harmful pesticides and ultimately ensuring the long-term viability of cowpea production and its contribution to food security.…”
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    Journal Article
  4. Elevating the role of water resilience in food system dialogues by Matthews, N., Dalton, J., Matthews, J., Barclay, H., Barron, Jennie, Garrick, D., Gordon, L., Huq, S., Isman, T., McCornick, P., Meghji, A., Mirumachi, N., Moosa, S., Mulligan, M., Noble, A., Petryniak, O., Pittock, J., Queiroz, C., Ringler, Claudia, Smith, Mark, Turner, C., Vora, S., Whiting, L.

    Published 2022
    “…Good governance for resilient water resources is a necessary precursor to deciding on solutions, sourcing finance, and delivering infrastructure. …”
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    Journal Article
  5. Monitoring strategies for quality control of agricultural products using visible and near-infrared spectroscopy: A review by Cortés, Victoria, Blasco, José, Aleixos, Nuria, Cubero, Sergio, Talens, Pau

    Published 2019
    “…One of these techniques is visible and near-infrared (VIS-NIR) spectroscopy, which has low running costs, does not need sample preparation, and is non-destructive, environmentally friendly, and fast. Despite these advantages, only a limited amount of research has been conducted on VIS-NIR in-line applications to measure, control, and predict quality in fruits and vegetables. …”
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    Artículo
  6. Kvarteret Rallaren by Larsson, Henrik

    Published 2014
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    Second cycle, A2E

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