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  1. Efecto del uso de fitasa en la dieta de cerdos en etapa de engorde by Soler D., Fernando D.

    Published 2022
    “…Las fitasas son enzimas exógenas que cuando son utilizadas en la nutrición de los cerdos mejoran el aprovechamiento de los nutrientes , con mayor enfasis el fósforo, lo que su vez reduce la excresión de este mineral. El objetivo de este estudio fue evaluar el efecto de la inclusión de fitasa en la dieta de cerdos sobre el desempeño productivo en la etapa de desarrollo y final del engorde, fue realizado entre octubre 2021 y enero de 2022. …”
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    Tesis
  2. Agrowaste compost as a component of substrates for ornamental plants = Compost de agroresiduos como componente de sustratos para plantas ornamentales by Gutierrez, Agustina, Orden, Luciano, Postemsky, Pablo, Iocoli, Gastón Alejandro, Mockel, Gabriela, Marinangeli, Pablo

    Published 2022
    “…The TP/C 8/2 treatment obtained the best results among the mixtures, significantly exceeding the rest. No significant differences were found with the commercial substrate for most of the parameters measured in both ornamental species. …”
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    Artículo
  3. Quality of the surface water of a basin affected by the expansion of the agricultural frontier over the native forest in the Argentine Espinal region by Van Opstal, Natalia Veronica, Seehaus, Mariela, Gabioud, Emmanuel Adrian, Wilson, Marcelo German, Galizzi, Flavio José, Pighini, Ramiro Joaquin, Repetti, Maria Rosa, Regaldo, Luciana María, Gagneten, Ana María, Sasal, Maria Carolina

    Published 2022
    “…Herbicides were detected in more than 60% of the samples. 2,4-D, atrazine, cyproconazole, diazinon, glyphosate, AMPA, and metolachlor were detected in all the study sites and sometimes, 2,4-D, atrazine, dicamba, and metolachlor concentrations exceeded the guideline levels. The high sampling frequency of this study and the two annual cycles of crops in the basin enabled sensing of pesticide molecules and concentrations that had not been previously detected, indicating diffuse contamination. …”
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    Artículo
  4. Fungal Biota and Mycotoxins Contamination in Soybean Expeller by Maciel, Gisele, Castellari, Claudia, Cardoso, Marcelo Leandro, Abadia, María Bernadette, Busato, Patrizia, Bartosik, Ricardo Enrique

    Published 2025
    “…Although most mycotoxin concentrations were below regulatory limits, a few samples exceeded the threshold for DON (8.6%) and AFB1 (2.9%). …”
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    Artículo
  5. Assessment of criteria and farming activities for tobacco diversification using the Analytical Hierarchical Process (AHP) technique by Chavez Clemente, Maria Daniela, Berentsen, Paul, Oude Lansink, Alfons

    Published 2025
    “…Continuous monocropping of tobacco, excessive tillage and inadequate irrigation management have caused soil degradation in tobacco farms in the Valle de Lerma. …”
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    Artículo
  6. Assessing the effects of basal media on the in vitro propagation and nutritional status of Eucalyptus dunnii Maiden by Oberschelp, Gustavo Pedro Javier, Gonçalves, Antônio Natal

    Published 2018
    “…Although Murashige and Skoog (MS), JADS, and woody plant medium (WPM) media are among the most common basal media used for the in vitro propagation of eucalypts, they have shown limited success for use in Eucalyptus dunnii micropropagation, where excessive callus formation, hyperhydricity, and chlorosis are frequent issues. …”
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    Artículo
  7. Detection of subsurface bruises in plums using spectral imaging and deep learning with wavelength selection by Castillo-Gironés, Salvador, Van Bellenghem, R., Wouters, N., Munera, Sandra, Blasco, José, Saeys, W.

    Published 2025
    “…During harvest, handling, or transportation, they are exposed to static and dynamic compression forces exceeding the critical stress for tissue damage. Compressionrelated damage typically develops further as the fruit ripens and softens, facilitating the occurrence of rot, which might cause significant losses in the supply chain. …”
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    Artículo
  8. Simulation of rattan harvests in Indonesia : different harvesting pressures and the resulting patterns by Hess, Bastian

    Published 2013
    “…Simulations showed that a maximum sustainable yield can be obtained as long as a harvesting pressure of 1.13 harvesting actions per month in an area of 7.07 km2 was not exceeded. Comparing the current harvesting situation with the different scenarios from the model, a long-term sustainable harvest seems unlikely, especially when considering that there is an increasing worldwide rattan demand, for which specialized rattanharvesting groups intensify their harvesting actions. …”
    H2
  9. Water productivity of potato under improved irrigation techniques in Uzbekistan by Djumaboev, Kakhramon, Reddy, J.M., Carli, C., Yuldashev, Tulkun, Anarbekov, Oyture, Eshmuratov, Davron

    Published 2019
    “…Existing water use policies in Uzbekistan do not provide water users incentives for water saving as water delivery for agriculture is highly subsidized by the government resulting in excessive water use. These findings may help reduce unsustainable water use by increasing knowledge of relevant stakeholders including decision makers in order to improve water policies in the region.…”
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    Book Chapter
  10. Screening preemergence herbicides for weed control in cassava by Ekeleme, F., Dixon, A., Atser, G., Hauser, S., Chikoye, David, Olorunmaiye, P.M., Olojede, A., Korie, S., Weller, S.

    Published 2020
    “…Herbicide treatments terbuthylazine + S-metolachlor, flumioxazin + pyroxasulfone, diflufenican + flufenacet + flurtamone (respectively, 60 + 60 + 60, 120 + 120 + 120, 90 + 360 + 120, and 135 + 360 + 180 g ha−1), acetochlor + atrazine + terbuthylazine (875 + 875 + 875 g ha−1), S-metolachlor + atrazine (870 + 1,110 g ha−1), oxyfluorfen (240 g ha−1), indaziflam + isoxaflutole (75 + 225 g ha−1), indaziflam + metribuzin (75 + 960 g ha−1), and aclonifen + isoxaflutole (500 + 75 g ha−1) contributed to yields exceeding twice the Nigerian national average of 8.76 tonnes ha−1. …”
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    Journal Article
  11. Comparison of chemical composition of fruit pulp of Parkia biglobosa (Jacq.) Benth from differents ecoregions by Dao, Aboubacar Sidiki, Parkouda, Charles, Traoré, M.A. Esther, Guissou, Aimée W.D.B., Vinceti, Barbara, Termote, Céline, Manica, Mattia, Bassolé, Imael Henri Nestor

    Published 2021
    “…Whereas, the North Sudanian zone exceeded the others ecoregion in terms of K 3 301.25±872.85 mg/100 g DW; Mg 257.63±90.15 mg/100 g DW; Zn 1.28±0.37 mg/100 g DW; Ca (519.41±591.13 mg/100g DW) and protein 3.76±0.39 g/100 g DW. …”
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    Journal Article
  12. Assessing and understanding non-responsiveness of maize and soybean to fertilizer applications in African smallholder farms by Roobroeck, D., Palm, Cheryl A., Nziguheba, G., Weil, R., Vanlauwe, Bernard

    Published 2021
    “…The application of mineral fertilizers failed to increase maize yields by more than 0.5 t ha−1 in up to 68 % of farmer fields and soybean yields by more than 150 kg ha−1 in up to 65 % of farmer fields for specific study areas and/or growing seasons, while for others crop responses exceeded those levels. Unlike hypothesized, there were no consistent differences in crop fertilizer responses between the soil texture and land slope classes at any of the study sites. …”
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    Journal Article
  13. Estimation of the optimal nitrogen dose in a Brachiaria humidicola-corn rotation system in the Colombian Eastern Plains by Enciso, Karen, Muñoz, Brenda, Arango, Jacobo, Karwat, Hannes, Burkart, Stefan

    Published 2021
    “…In general, estimating the correct doses of N in a Bh-corn rotation system contributes to improving both efficiency in production and profitability, helping to avoid excessive application of N fertilizers and its associated negative effects on the environment.…”
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    Conference Paper
  14. Reverse thinking: Taking a healthy diet perspective towards food systems transformations by Brouwer, Inge D., Liere, Marti J. van, de Brauw, Alan, Domínguez-Salas, Paula, Herforth, A., Kennedy, G., Lachat, Carl, Omosa, Esther B., Talsma, Elise F., Vandevijvere, S., Fanzo, J., Ruel, Marie T.

    Published 2021
    “…Food systems that deliver healthy diets without exceeding the planet’s resources are essential to achieve the worlds’ ambitious development goals. …”
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    Journal Article
  15. A synthesis of policy issues and recommendations towards enhancing access to and utilization of agricultural genetic resources for climate-change adaptation in East Africa: Report... by Otieno, Gloria Atieno, Recha, Tobias, Fadda, Carlo, Vernooy, Ronnie, Halewood, Michael, Spellman, Olga

    Published 2021
    “…One key climate-change adaptation strategy is for farmers to sustainably use a broader range of crops and varieties that are either better adapted to their planting context or that will buffer against excessive crop losses as a result of unpredictable climate events and (resulting) pest and disease outbreaks. …”
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    Artículo preliminar

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