Resultados de búsqueda - Emcees~

  1. Genetically Modified Fish in Future Aquaculture: Technical, Environmental and Management Considerations por Aleström, Peter

    Publicado 2001
    “…Statistics on global fish and shellfish production show that fish farming represents about 15% of the global fish yields and is expected to exceed 20% by the year 2000. Capture fisheries have already reached their maximum sustainable yield, and this why any increase in seafood production can only be achieved through aquaculture. …”
    Enlace del recurso
    Conference Paper
  2. Accelerating Africa’s climate action agenda through supporting soil health por Accelerating Impacts of CGIAR Climate Research for Africa, African Union Commission Sustainable Environment and Blue Economy Directorate

    Publicado 2024
    “…This amount surpasses the carbon content found in the atmosphere by more than threefold and exceeds the combined amount stored in all living plants and animals by fourfold.…”
    Enlace del recurso
    Brief
  3. Food production in the People's Republic of China por Tang, Anthony M., Stone, Bruce

    Publicado 1980
    “…Under conditions considered most plausible, rate of increase would exceed those of 1952-57 but would fall short of the Ten-Year Plan goals.…”
    Enlace del recurso
    Informe técnico
  4. Working with water harvesting and terracing in Lower Nyando, Kenya por CGIAR Research Program on Climate Change, Agriculture and Food Security

    Publicado 2013
    “…Additionally, the farmers have taken up terracing to protect their crops from excess rain water. Photo: K. Trautmann Please credit accordingly.…”
    Enlace del recurso
    Imagen
  5. Spore special issue: Population and agriculture por Technical Centre for Agricultural and Rural Cooperation

    Publicado 2010
    “…With the world population expected to exceed 9 billion by 2050, much of it in the South, this timely and informative Spore special issue addresses the challenges facing the world food system. …”
    Enlace del recurso
    Magazine
  6. The impact of food stamps on food expenditures: rejection of the traditional model por Senauer, Benjamin, Young, Nathan

    Publicado 1986
    “…For food stamp recipients whose normal food purchases exceed their coupon allotment, the traditional economic model predicts that the impact of food stamps on food spending will be the same as for an equal cash transfer. …”
    Enlace del recurso
    Journal Article
  7. Market niches for increased small ruminant production in southern Nigeria por Jabbar, M.A.

    Publicado 1998
    “…In spite of this, aggregate demand for small ruminant meat in the zone exceeds supply from local sources and the gap is met by supplies from the subhumid and semi-arid zones in the north of the country. …”
    Enlace del recurso
    Brief
  8. Phosphorus export from two contrasting rural watersheds in the (sub) humid Ethiopian highlands por Sishu, F. K., Bekele, A. M., Schmitter, Petra S., Tilahun, Seifu A., Steenhuis, T. S.

    Publicado 2021
    “…Establishing worldwide sustainable and phosphorus efficient cropping systems is urgently needed because the supply of suitable phosphate rock is limited, and excess phosphorus in streams causes eutrophication. …”
    Enlace del recurso
    Journal Article
  9. Incident type 2 diabetes attributable to suboptimal diet in 184 countries por O’Hearn, Meghan, Lara-Castor, Laura, Cudhea, Frederick, Miller, Victoria, Reedy, Julia, Shi, Peilin, Zhang, Jianyi, Wong, John B., Economos, Christina D., Micha, Renata, Mozaffarian, Dariush, Global Dietary Database, de Brauw, Alan, Moursi, Mourad

    Publicado 2023
    “…Largest T2D burdens were attributable to insufficient whole-grain intake (26.1% (25.0–27.1%)), excess refined rice and wheat intake (24.6% (22.3–27.2%)) and excess processed meat intake (20.3% (18.3–23.5%)). …”
    Enlace del recurso
    Journal Article
  10. A comparison of the Indian diet with the EAT-Lancet reference diet por Sharma, Manika, Kishore, Avinash, Roy, Devesh, Joshi, Kuhu

    Publicado 2020
    “…Indians also consume excess amounts of cereals and not enough proteins, fruits, and vegetables. …”
    Enlace del recurso
    Journal Article
  11. Root-Induced Solubilization of Phosphate in the Rhizosphere of Lowland Rice por Saleque, M.A., Kirk, G.J.D.

    Publicado 1995
    “…The acidification was due to H+ generated in oxidation of Fe2+ by root‐released O2, and to H+ released from the roots to balance excess intake of cations over anions. With increasing P deficiency there were increases in the ratio of root: shoot d. wt; the ratio of shoot d. wt to total P in the plant; the excess intake of cations over anions per unit plant d. wt and corresponding release of H+ to the soil; and the quantity of Fe oxidized per unit plant d. wt and corresponding release of H+ to the soil. …”
    Enlace del recurso
    Journal Article
  12. Botanical and nutritional composition of maize stover, intakes and feed selection by dairy cattle por Methu, J.N., Owen, E., Abate, A.L., Tannen, J.C.

    Publicado 2001
    “…In recent years increasing offer rates of crop residues (excess feeding) to promote selective feeding by confined animals has been shown to improve utilization of the residues, but no studies have been conducted with dairy animals offered maize stover. …”
    Enlace del recurso
    Journal Article
  13. Managing salts while irrigating with wastewater por Qadir, Manzoor, Drechsel, Pay

    Publicado 2010
    “…Besides the off-farm interventions, on-farm management strategies may address (1) selection of crops or crop varieties capable of producing profitable yield with saline wastewater; (2) selection of irrigation methods reducing salt levels or crop exposure to salts; (3) application of wastewater in excess of crop water requirement to leach excess salts from the root zone; (4) irrigation of wastewater in conjunction with freshwater through cyclic and/or blending interventions; (5) use of different agronomic interventions; (6) the application - where possible - of calcium-supplying amendments while irrigating with highly sodic wastewater to mitigate sodium effects on soils and crops; and (7) potential use of saline wastewater, if containing adequate proportion of calcium, to ameliorate sodic and saline-sodic soils. …”
    Enlace del recurso
    Journal Article
  14. Hur bör unga hundar av storvuxna raser utfodras? por Kullbohr, Caroline

    Publicado 2014
    “…The most rapid growth occurs when the puppies are between three to six months old and that kind of rapid growth during such a short period of time makes these large-breed puppies very sensitive to deficits and excesses of energy, nutrients and minerals. Some examples can be excess of energy, excess or deficit of minerals such as calcium and phosphorus or deficits of protein. …”
    Enlace del recurso
    First cycle, G2E
  15. Förekomst av kontaminanter i importerad fisk por Arzoomant, Attal

    Publicado 2014
    “…In the angler, Nile perch and pangasius the mean value of mercury didn’t exceed the limit, however in some individuals the mercury content did exceed what is allowed. …”
    Enlace del recurso
    First cycle, G2E
  16. Modified Relative Dose Response (MRDR) Survey por International Institute of Tropical Agriculture

    Publicado 2021
    “…This is to have a clear understanding of vitamin A status (deficient, sufficient, or excess) is needed in the liver. The respondents include children under 5 and Women of Reproductive Age (WRA). …”
    Enlace del recurso
    Video

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