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Evaluación de nemátodos entomógenos (Rabditida: Steinernematidae y Heterorhabditidae) para el control biológico de broca del café Hypothenemus hampei Ferr. en Chiapas, México by Castillo Vera, A.

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La diversidad de insectos en cítricos y su importancia en los programas de manejo integrado de plagas by León M, G.A.

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La sombra del cacao en relación con la intercepción de la lluvia by Hardy, F.

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Comparison between protein yield in different spring-rape varieties : jämförelse av proteinutbyte mellan olika vårrapssorter by Jonsson, Maja

“…The press cake is commonly used for animal feed. In this study, eleven spring rapeseed cultivars were examined, whose protein exchange in the press cake was compared. …”

Identification of leaf rust resistance genes in selected Argentinean bread wheat cultivars by gene postulation and molecular markers by Vanzetti, Leonardo Sebastian, Campos, Pablo Eduardo, Demichelis, Melina, Lombardo, Lucio, Aurelia, Paola Romina, Vaschetto, Luis María, Bainotti, Carlos Tomas, Helguera, Marcelo

“…Presence of Lr9, Lr10, Lr19, Lr20, Lr21, Lr24, Lr25, Lr26, Lr29, Lr34, Lr35, Lr37, Lr47 and Lr51 was also determined using molecular markers. Eleven different Lr genes were postulated in the material: Lr1, Lr3a, Lr3ka, Lr9, Lr10, Lr16, Lr17, Lr19, Lr24, Lr26, Lr41. …”
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Inventering och riskklassning av förorenade områden i Öna och Östnor by Brömses, Erika

“…This work consists of a survey and risk classification of eleven metal industries including foundries, finishers and engineering industries in two industrial areas in Mora. …”
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Influencia del nitrógeno, fósforo y cinc sobre la composición química y rendimiento de la nuez pecán y su relación con la variabilidad de nutrientes en hoja by Frusso, Enrique

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Utvärdering av hoppdemonstrationer och dess bidragande till studenternas kunskapsutveckling i relation till deras lärstil by Pettersson, Anna-Clara

“…Bidrar demonstrationslektionerna till elevens kunskapsutveckling? Hur påverkar lärstilen demonstrationslektionernas pedagogiska värde för eleven? …”

Capturas de tecnologías replicables y asistencia al III simposio de control biológico de artropódos, una ventana hacia nuevas alternativas de control para insectos en Chile

“….- Desarrollar prácticas de agricultura limpia, y que generen conciencia en torno a la preservación del medio ambiente.…”
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Parientes silvestres de los cultivos: Manual para la conservación in situ by Hunter, D., Heywood, V., Bioversity International

“…Ahora se reconoce que la conservación de los parientes silvestres de cultivos en su ambiente natural (in situ) puede permitir que las poblaciones sigan evolucionando y generen nueva variabilidad genética adaptada a las condiciones cambiantes. …”
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Fruit preference, parasitism, and offspring fitness of Fopius arisanus (Hymenoptera: Braconidae) exposed to Bactrocera dorsalis' (Diptera: Tephritidae) infested fruit species by Nanga, S.N., Hanna, R., Gnanvossou, D., Fotso Kuate, A., Fiaboe, K.K.M., Djieto-Lordon, C.

“…The present study examines the preference and performance of F. arisanus on B. dorsalis reared on eleven fruit species through laboratory choice-test trials. …”
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Activity Report: Implementation of the CSA Monitoring framework in Doyogena Climate-Smart Landscape, Ethiopia by Ambaw, Gebermedihin, Tadesse, Meron, Recha, John W.M.

“…The main objective of this monitoring was to assess farmers’ adoption/implementation of CSA practices and technologies over the last 12 months and the perceived effects of their implementation on: food security, crops productivity and income, adaptive capacity and gender aspects (labour, participation in decision making, access/control over generated resources). Eleven promising CSA options targeting the rehabilitation of degraded landscapes and ecosystems, and the enhancement of farmer resilience were addressed: Terraces with Desho grass (Pennisetum pedicellatum) a soil and water conservation measure; Controlled grazing; Improved wheat seeds (high yielding, disease resistant & early maturing); Improved bean seeds (high yielding); Improved potato seeds (high yielding, bigger tuber size); Cereal/potato-legume crop rotation (N fixing & non-N fixing); Residue incorporation of wheat or barley; Green manure: vetch and/or lupin during off-season (N fixing in time); Improved breeds for small ruminants; Agroforestry (woody perennials and crops) and Cut and carry for animal feed. …”
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Cali’s food systems: A diagnostic synthesis to determine priority action areas for sustainable food systems by Aronson, Sandra

“…Preliminary results observed eight indicators that were measured, twenty-five indicators required review or fine tuning, and eleven indicators were missing altogether, pointing to gaps in data and knowledge and potential food system failures. …”
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The coffee market system in Honduras: Opportunities for supporting renovation and rehabilitation by Wiegel, Jennifer Rebecca, Rio, Martha del, Gutiérrez, Juan Fernando, Claros Trujillo, Luisa María, Sánchez, Derly, Gómez, Lorena, González, Carolina, Reyes, Byron A.

“…Three hundred different actors were engaged as informants across the eleven sectors studied (5 countries for coffee, 6 countries for cacao). …”
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The Coffee Market System in Peru: Opportunities for Supporting Renovation and Rehabilitation by Wiegel, Jennifer Rebecca, Rio, Martha del, Gutiérrez, Juan Fernando, Claros Trujillo, Luisa María, Sánchez, Derly, Gómez, Lorena, González, Carolina, Reyes, Byron A.

“…Three hundred different actors were engaged as informants across the eleven sectors studied (5 countries for coffee, 6 countries for cacao). …”
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The coffee market system in Guatemala: Opportunities for supporting renovation and rehabilitation by Wiegel, Jennifer Rebecca, Rio, Martha del, Gutiérrez, Juan Fernando, Claros Trujillo, Luisa María, Sánchez, Derly, Gómez, Lorena, González, Carolina, Reyes, Byron A.

“…Three hundred different actors were engaged as informants across the eleven sectors studied (5 countries for coffee, 6 countries for cacao). …”
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The cacao market system in Ecuador: Opportunities for supporting renovation and rehabilitation by Wiegel, Jennifer Rebecca, Rio, Martha del, Gutiérrez, Juan Fernando, Claros Trujillo, Luisa María, Sánchez, Derly, Gómez, Lorena, González, Carolina, Reyes, Byron A.

“…Three hundred different actors were engaged as informants across the eleven sectors studied (5 countries for coffee, 6 countries for cacao). …”
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The Coffee Market System in Nicaragua: Opportunities for Supporting Renovation and Rehabilitation by Wiegel, Jennifer Rebecca, Rio, Martha del, Gutiérrez, Juan Fernando, Claros Trujillo, Luisa María, Sánchez, Derly, Gómez, Lorena, González, Carolina, Reyes, Byron A.

“…Three hundred different actors were engaged as informants across the eleven sectors studied (5 countries for coffee, 6 countries for cacao). …”
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Morphological and metabolic profiling of a tropical‐adapted potato association panel subjected to water recovery treatment reveals new insights into plant vigor by Toubiana, D., Cabrera, R., Salas, E., Maccera, C., Franco dos Santos, G., Cevallos, D., Lindqvist-Kreuze, H., López, J., Maruenda, H.

“…A genome‐wide association study was performed for each metabolic trait. Eleven single nucleotide polymorphism (SNP) markers were associated with fumarate. …”
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New cassava germplasm for food and nutritional security in central Africa by Tize, I., Fotso Kuate, A., Nukenine, E.N., Masso, C., Ngome, F.A., Suh, C., Lendzemo, V.W., Nchoutnji, I., Manga, G., Parkes, Elizabeth Y., Kulakow, Peter A., Kouebou, C., Fiaboe, K., Hanna, R.

“…Improved cassava genotypes have demonstrated the potential to substantially improve cassava’s contribution to food security and the development of the cassava industry and the improvement of nutrition status elsewhere in Western Africa. Eleven improved cassava genotypes were compared with a local landrace (LMR) used as a check under field conditions over two years in eight locations, grouped in four agro-ecologies in Cameroon. …”
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