Search Results - Economy of the United Kingdom
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Environmental policy after Brexit : how does the introduction of a fossil-energy tax affect the british economy?
Published 2018“…As the United Kingdom (UK) is set to leave the European Union (EU) in 2019, it faces large uncertainties especially with respect to international policy such as climate policies. …”
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Balancing quality with quantity: a case study of UK bread wheat
Published 2024“…Today, variability in wheat supply and trade has a large influence on global economies and food security. The United Kingdom is an example of an industrialised country that achieves high wheat yields through intensive cropping systems and a favourable climate. …”
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Journal Article -
Assessment of the determinants and economic benefits of adoption of improved sweetpotato varieties in Uganda
Published 2024“…In the sweetpotato sector in Uganda, the government and its partners, notably the International Potato Center with financial support from the United Kingdom’s Department for International Development and the Bill and Melinda Gates Foundation, have been working to improve access to quality planting materials, access to knowledge and information related to potato production by farmers and other value chain actors. …”
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Artículo preliminar -
Effective and Inclusive Agricultural Extension Services in Coastal Bangladesh: Possible pathways
Published 2024Get full text
Informe técnico -
Development of a Governance Resilience Index (GRI) for measuring climate adaptation governance [Abstract only]
Published 2023“…Further, countries such as Guatemala, Morocco, South Africa, Senegal are under developing economy cluster and Germany, Japan and United Kingdom are under the developed economy cluster. …”
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Conference Paper -
Next-generation school feeding: Nourishing our children while building climate resilience
Published 2022“…The G20 is an intergovernmental and multilateral platform comprised of 19 countries and the European Union, which connects prosperous high-income and emerging middle-income countries worldwide.The G20 process could prioritize food systems to address climate change challenges.For this paper, the research team reviewed the G20 countries' recommendations in national food-based dietary guidelines (FBDGs) for red and processed meat (RPM) compared with available per capita consumption data and expert-recommended targets to promote healthy and sustainable food systems.The results reveal that Indonesia, India and Saudi Arabia have the least red meat available for consumption (less than 10 kilograms (kg) per person per year).Other G20 countries exceed the recommended red meat target of less than or equal to 26 kg per person per year.Sixteen G20 countries have translated their national guidelines into FBDG food graphics for the public.Twelve G20 countries recommend that people limit their RPM daily or weekly to reduce cancer and heart disease risks.Australia, France, Italy, Mexico and the United Kingdom of Great Britain and Northern Ireland align RPM targets with recommendations to limit cooked red meat intake to three or fewer servings (350-500 grams) a week.Six G20 countries (Brazil, Canada, Germany, India, Italy and the United Kingdom of Great Britain and Northern Ireland) recommend minimally processed, plant-rich food choices or environmentally sustainable dietary patterns.The G20 meetings in Indonesia (2022), India (2023) and Brazil (2024) should prioritize and harmonize healthy and sustainable food system policies with international trade policies to mitigate climate change effects and manage sustainability trade-offs."…”
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Journal Article -
Agriculture negotiations priorities and sustainable development at the WTO
Published 2024“…Submissions on domestic support were made by the African Group, the Cairns Group -a coalition of developed and developing agricultural exporting economies-, and Costa Rica. The United Kingdom also submitted an analytical paper on export restrictions, making the case for WTO members to pursue more focused discussions on the food security impact of export restrictions on agricultural products, based on data and members’ experiences.…”
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Book Chapter -
OrchardQuant-3D: Combining drone and LiDAR to perform scalable 3D phenotyping for characterising key canopy and floral traits in fruit orchards
Published 2025“…Equipped with the OrchardQuant-3D pipeline, we successfully measured varietal differences of four pear cultivars from a small pear orchard in Nanjing China, followed by a scale-up study that surveyed 3D tree morphologies, key floral and fruit traits from 1104 apple trees in an orchard in East Malling, United Kingdom. To the best of our knowledge, such a multi-source, comprehensive and expandable methodology has not yet been introduced to this important research domain. …”
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Journal Article -
Enhancing the provision of livestock marketing information in Somaliland
Published 2014“…The principal export markets are the Kingdom of Saudi Arabia, Yemen, Oman, Egypt and the United Arab Emirates. …”
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Informe técnico -
Challenges and initiatives in reducing food losses and waste: Latin America and the Caribbean
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Capítulo de libro -
Plant phenotyping research trends, a science mapping approach
Published 2019“…Within the EU, coauthors were mainly affiliated in Germany (35.8%), France (23.7%), and United Kingdom (18.4%). Time seems right for new opportunities to incentivize research on more crops, in real field conditions, and to spread knowledge toward more countries, including emerging economies. …”
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Journal Article -
El papel de la medicina veterinaria en el contexto de la salud de la comunidad
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Artículo -
Análisis de tendencias: Spin-Offs alternativas para la transferencia de conocimiento en AGROSAVIA
Published 2024Get full text
Estudio de vigilancia