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  1. Targeting agricultural research and extension for food security and poverty alleviation: a case study of fish farming in Central Cameroon by Brummett, R.E., Gockowski, J., Pouomogne, V., Muir, J.

    Published 2011
    “…Over 5 years of participatory on-farm research, market access, profitability, farming systems productivity and economic sustainability were compared on 100 small-scale farms in Central Cameroon. …”
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    Journal Article
  2. Relationship between agricultural biodiversity and dietary diversity of children aged 6-36 months in rural areas of Northern Ghana by Saaka, M., Osman, S.M., Hoeschle-Zeledon, Irmgard

    Published 2017
    “…In this study, we investigated the relationship between agricultural biodiversity and dietary diversity of children and whether factors such as economic access may affect this relationship. This paper is based on data collected in a baseline cross-sectional survey in November 2013.The study population comprising 1200 mother-child pairs was selected using a two-stage cluster sampling. …”
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    Journal Article
  3. Lessons learned on food security in the Yemen crisis by Kurdi, Sikandra

    Published 2024
    “…In the late twentieth century, however, Yemen’s economic growth was stalled by a weak central government and complex tribal patronage system. …”
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    Conference Proceedings
  4. Impacts of tsetse control on migration, livestock production, cropping practices and farmer-herder conflicts in the Mouhoun valley of southern Burkina Faso by Kamuanga, M., Antoine, C., Brasselle, A.S., Swallow, B.M., D'Ieteren, G.D.M., Bauer, B.

    Published 2001
    “…More than 60% of households had easy access to grazing areas over the same period, although this benefited more often pastoralists (76%) than crop-livestock farmers (53%). …”
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    Conference Paper
  5. Influence of Boer goats for crossing with Tanzanian goats by Mchau, K.W.

    Published 1979
    “…Records on 210 kids born in the period from 1958 to 1961 were analysed to study the influence of the Boer goat as a potential improver breed. …”
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    Tesis
  6. Aflatoxins contamination in processed cassava in Malawi and Zambia by Chiona, M., Ntawuruhunga, Pheneas, Benesi, I.R.M., Matumba, L., Moyo, C.

    Published 2014
    “…However, further studies are needed to covera larger sample size over a period of a year to represent all seasons in the cassavaproducing andconsuming areasandconclusively make certain the safety of these products for human consumption.…”
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    Journal Article
  7. Assessing changes in the agricultural systems of selected sites in Cambodia, Laos and Vietnam: A Participatory GIS approach by Parker, Li, Thi Than, Nguyen

    Published 2018
    “…We have implemented a participatory GIS methodology to compile spatially referenced information on the changes occurring at the plot level for the period 2007-2017 and recorded information on the climatic and biophysical stresses present. …”
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    Informe técnico
  8. Financial and environmental benefits from fruit trees in Myanmar’s central dry zone: Case Study from Htee Pu Climate Smart Village by Manilay, Alessandro A., Barbon, Wilson John, Cabriole, Marie Aislinn, Myae, Chan, Thant, Phyu Sin, Gummadi, Sridhar, Monville-Oro, Emilita, Gonsalves, Julian Francis

    Published 2021
    “…Fruit production and carbon sequestration have a combined economic value of USD 118,797 per year. There is an upsurge in global interest in ecosystem restoration and the rehabilitation of degraded landscapes. …”
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    Informe técnico
  9. Anthrax hotspot mapping in Kenya support establishing a sustainable two-phase elimination program targeting less than 6% of the country landmass by Gachohi, J., Bett, Bernard K., Otieno, Fredrick, Mogoa, E., Njoki, P., Muturi, Mathew, Mwatondo, Athman, Osoro, E., Ngere, I., Dawa, J., Nasimiyu, C., Oyas, H., Njagi, O., Canfield, S., Blackburn, J., Njenga, K.

    Published 2022
    “…Subsequently, the global anthrax elimination program focused on sustained vaccination and surveillance in livestock in the remaining few hotspots for a prolonged period (> 10 years) may be implemented.…”
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    Journal Article
  10. Humanitarian assistance and resilience-building: Impact of Fadama III-AF II on food security and livelihood restoration in Northeastern Nigeria by Nkonya, Ephraim M., Bawa, Dauda, Kato, Edward, Maurice, David, Murtala, Nasiru, Nuhu, Hadiza, Kwaghe, Patrick, Bila, Yakubu, Sani, Rabiu

    Published 2019
    “…The challenges have largely stemmed from the limited experience of actors, short intervention periods, and insufficient resources to address the many problems experienced by conflict-affected communities. …”
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    Brief
  11. Managing conflicts over land and natural resources through collective action: A case study from rural communities in Zambia: by Clifford Ajayi, Oluyede, Akinnifesi, Festus Kehinde, Sileshi, Gudeta, Mn'gomba, Simon, Ajayi, Olubunmi Adeola, Kanjipite, Webstar, Ngulube, John Madalitso

    Published 2012
    “…This study describes how rural households have minimized such conflicts and protect the economic interests of the poor members of the community through collective agreements on how to manage access to land and natural resources. …”
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    Artículo preliminar
  12. 2013 Global hunger index: The challenge of hunger: Building resilience to achieve food and nutrition security by von Grebmer, Klaus, Headey, Derek D., Olofinbiyi, Tolulope, Wiesmann, Doris, Yin, Sandra, Yohannes, Yisehac, Foley, Connell, von Oppeln, Constanze, Iseli, Bettina, Béné, Christophe, Haddad, Lawrence James

    Published 2013
    “…The 2013 Global Hunger Index (GHI), which reflects data from the period 2008-2012, shows that global hunger has improved since 1990, falling by one-third. …”
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    Libro
  13. Resource recovery from livestock waste: cases and business models from the Global South by Taron, Avinandan, Sathiskumar, Abinaya, Mateo-Sagasta, Javier, Singha, R., Dejen, Z. A., Chipatecua, G. P., Bastidas, R. R.

    Published 2025
    “…Government-led community initiatives tend to exhibit higher economic feasibility, while private-sector models tend to scale better commercially. …”
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    Informe técnico
  14. Unravelling the contribution of the Penicillium expansum PeSte12 transcription factor to virulence during apple fruit infection by Sánchez-Torres, Paloma, Vilanova, Laura, Ballester, Ana Rosa, López-Pérez, Mario, Teixidó, Neus, Vinas, Inmaculada, Usall, Josep, Gonzalez-Candelas, Luis, Torres, Rosario

    Published 2019
    “…Blue mould disease caused by Penicillium expansum infection is one of the most important diseases of pome fruit accounting for important economic losses. In the present study, the PeSte12 transcription factor gene was identified, and deletant mutants were produced by gene replacement. …”
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    Artículo
  15. Värdering av kvävet i organiska gödselmedel by Orvendal, Jon

    Published 2008
    “…Within agriculture it is important to optimize the use of nitrogen, not only from an economic point of view but also to minimize damage to the environment. …”
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    Otro
  16. Assessment of fattening and marketing system, and effect of concentrate supplementation with locally available feeds on fattening performance of indigenous cattle in Bonke Woreda o... by Demisse, G.

    Published 2016
    “…The majority (90%) of the respondents indicated that the most common criteria used to decide fattening period was body condition of the animals. Majority of the respondents in the highland, mid altitude and lowland fatten cattle for six months, three months and five months, respectively. …”
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    Tesis
  17. Uganda’s National Adaptation Programme of Action: Implementation, Challenges and Emerging Lessons by Nyasimi, Mary, Radeny, Maren A.O., Mungai, Catherine, Kamini, Corneliaus

    Published 2016
    “…The implementation period of one year was not sufficient to build long-term sustainability of the adaptation activities amongst communities, and the lessons learned have not been documented. …”
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    Informe técnico

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