Resultados de búsqueda - Economic development projects

  1. Assessment of Functional AgroBiodiversity in Swedish apple orchards : Field trials and participatory action research por Stranak, Michal

    Publicado 2017
    “…During the EcoOrchard project, four approaches to FAB were identified. These approaches were adopted and further examined in this thesis. …”
    H2
  2. Productivity growth, catching-up and uncertainty in China’s meat trade por Nin-Pratt, Alejandro, Hertel, Thomas W., Foster, K., Rae, A.

    Publicado 2004
    “…We use a general equilibrium model which permits us to explore the sensitivity of our projections to macro-economic uncertainty as well as uncertainty in livestock productivity growth rates. …”
    Enlace del recurso
    Journal Article
  3. Apoyando una Agricultura Sensible a la Nutrición, a través de especies olvidadas y subutilizadas: Marco operacional. por Padulosi, S., Phrang, R., Rosado May, Francisco J.

    Publicado 2019
    “…This joint Bioversity-IFAD publication was developed to guide IFAD and other agencies’ efforts in leveraging neglected and underutilized species (NUS) in support of Nutrition Sensitive Agriculture. …”
    Enlace del recurso
    Informe técnico
  4. Collecting household level data on varietal diversification and adaptation strategies to climate change in East Africa por Gevel, Jeske M.J, van de, Bijdevaate, M., Mwenda, P., Morimoto, Y., Fadda, Carlo, Bioversity International

    Publicado 2014
    “…This training manual presents the objectives, tools and approaches used to train a field team for the survey on socio-economic and environmental factors that lead to farmers’ vulnerability as part of a project entitled “Linking genetic vulnerability to loss of resilience to adapt to climate change”. …”
    Enlace del recurso
    Enlace del recurso
    Training Material
  5. Soutenir une agriculture axée sur la nutrition grâce aux espèces négligées et sous-utilisées por Padulosi, Stefano, Phrang, Roy, Rosado May, Francisco J.

    Publicado 2019
    “…This joint Bioversity-IFAD publication was developed to guide IFAD and other agencies’ efforts in leveraging neglected and underutilized species (NUS) in support of Nutrition Sensitive Agriculture. …”
    Enlace del recurso
    Informe técnico
  6. Guiding focus group discussions on varietal diversification and adaptation to climate change in East Africa por Gevel, Jeske M.J, van de, Bijdevaate, M., Mwenda, P., Morimoto, Y., Fadda, Carlo, Bioversity International

    Publicado 2014
    “…This training manual presents the objectives and tools used in focus group discussions for the survey on socio-economic and environmental factors that lead to farmers’ vulnerability as part of a joint project entitled “Linking genetic vulnerability to loss of resilience to adapt to climate change”. …”
    Enlace del recurso
    Enlace del recurso
    Training Material
  7. Improving food-system efficiency and environmental conservation using agricultural biodiversity in Busia County: a pilot study por Manjella, A., Wasike, Victor W., Borelli, Teresa, Hunter, D.

    Publicado 2018
    “…The effects of increased market linkages on education, economic, and health benefits will be measured in a second phase of the project to start in 2018.InterpretationThe project has positively affected the abundance, composition, and distribution of species and revived interest in local food biodiversity, in addition to producing benefits around diverse diets. …”
    Enlace del recurso
    Journal Article
  8. Potato seed system intervention workshop report por Borus, D., Parker, M.

    Publicado 2020
    “…Several programs and donors support seed system development at various levels, including the Kenya Climate Smart Agriculture Project (KCSAP), the National Agricultural and Rural Inclusive Project (NARIGP), International Potato Center (CIP), Netherlands Development Organization (SNV), German Agency for International Cooperation (GIZ) and Syngenta Foundation for Sustainable Agriculture (SFSA). …”
    Enlace del recurso
    Informe técnico
  9. Optimization of β-glucan levels in different oat fractions by milling and air classification por Majid, Sumaiya

    Publicado 2018
    “…The ability to enrich β-glucan level can increase the economic value of oats and possibility to tailoring fraction for specific markets in the food in-dustry and lead to new product development. …”
    Enlace del recurso
    Second cycle, A2E
  10. Conditions for collective action: Understanding factors supporting and constraining community-based fish culture in Bangladesh, Cambodia and Vietnam por Joffre, Olivier M., Sheriff, N.

    Publicado 2011
    “…From 2005 to 2010, the Challenge Program on Water and Food project Communitybased Fish Culture in Seasonal Floodplains developed a series of trials to test this technology under different environmental and socioeconomic conditions. …”
    Enlace del recurso
    Artículo preliminar
  11. Statistics from space: a new approach to agricultural production data for Mozambique por Valmonte-Santos, Rowena

    Publicado 2024
    “…The Statistics from Space project, funded by the Government of the Republic of Korea, aims to develop a highly accurate and efficient system to estimate and forecast production of different crops across the country by 2025. …”
    Enlace del recurso
    Blog Post
  12. The role of the broadbed maker plough in Ethiopian farming systems: an ex post impact assessment study por Rutherford, A.S., Odero, A.N., Kruska, Russell L.

    Publicado 2001
    “…Five institutions including ILCA/ILRI, collaborated on the joint Vertisol Project (JVP) starting in 1986 for the sustainable use of Vertisol soils in Ethiopia. …”
    Enlace del recurso
    Informe técnico
  13. A decision support system to improve planning and management in large irrigation schemes I por Mira da Silva, L., Park, J., Keatinge, J.D.H., Pinto, P.

    Publicado 2001
    “…This paper describes a decision support system (DSS) that was developed to improve planning and management for the large irrigation schemes in the Alentejo region of Portugal. …”
    Enlace del recurso
    Journal Article
  14. Contributions of livestock-derived foods to nutrient supply under changing demand in low- and middle-income countries por Enahoro, Dolapo K., Lannerstad, Mats, Pfeifer, Catherine, Domínguez Salas, Paula

    Publicado 2018
    “…Survey data indicate higher LDF consumption, up to 22%, among children in households that keep livestock compared to others. However, projections that four of the selected countries will import at least 40% of their LDF protein highlight the opportunity to increase livestock sector production and the potential to develop smallholder inclusive policies.…”
    Enlace del recurso
    Journal Article
  15. Senegal Cluster Baseline Report por Kumar, Shalander, Yessoufou, Adjani Nourou-Dine, Houessionon, Prosper, Worou, Nadine, Whitbread, Anthony M.

    Publicado 2022
    “…This report presents the socio-demographic and economic situation of farmers in the context of farming systems and climate change in the intervention areas of the AICCRA-Senegal project. …”
    Enlace del recurso
    Informe técnico
  16. Cameroon gender strategy: Building equitable climate-resilient African bean & insect sectors por Siri, Bella Ngoh, Munji, Victorine, Ntam, Fidelis, Mafouasson, Hortense, Lutomia, Cosmas, Ouya, Frederick, Ketema, Dessalegn, Nchanji, Eileen

    Publicado 2025
    “…In addition, the BRAINS project is committed to enhancing climate-resilient agricultural systems, promoting the adoption of climate-smart agriculture (CSA) technologies, and building a pipeline of enterprises actively investing in carbon-neutral, climate-resilient, and gender-responsive business development in line with emerging goals of the climate finance sector. …”
    Enlace del recurso
    Informe técnico

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