Search Results - ELSEVIER

Factors affecting the biology of Telenomus isis (Polaszek) (Hymenoptera : Scelionidae), an egg parasitoid of cereal stem borers in West Africa by Chabi-Olaye, A., Schulthess, F., Poehling, H.M., Borgemeister, C.

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Plant parasitic nematode populations on upland and hydromorphic rice in Cote d'Ivoire: relationship with moisture availability and crop development on a valley slope by Coyne, D., Smith, M., Plowright, R.

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A cross-disciplinary mixed-method approach to understand how food retail environment transformations influence food choice and intake among the urban poor: Experiences from Vietnam by Wertheim-Heck, Sigrid C.O., Raneri, Jessica Evelyn

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Risk factors for reproductive disorders and major infectious causes of abortion in sheep in the highlands of Ethiopia by Gebretensay, A., Alemayehu, Gezahegn, Rekik, Mourad, Alemu, Biruk G., Haile, Aynalem, Rischkowsky, Barbara A., Aklilu, F., Wieland, Barbara

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Epidemiology of antimicrobial-resistant Escherichia coli carriage in sympatric humans and livestock in a rapidly urbanizing city by Muloi, Dishon M., Kiiru, J., Ward, M.J., Hassell, James M., Bettridge, Judy M., Robinson, Timothy P., Bunnik, B.A.D. van, Chase-Topping, M., Robertson, G., Pedersen, A.B., Fèvre, Eric M., Woolhouse, Mark E.J., Kang'ethe, Erastus K., Kariuki, S.

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A randomised vaccine field trial in Kenya demonstrates protection against wildebeest-associated malignant catarrhal fever in cattle by Cook, Elizabeth A.J., Russell, George, Grant, Dawn, Mutisya, Christine N., Omoto, Lazarus, Dobson, Elizabeth, Lankester, Felix, Nene, Vishvanath M.

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Fate of aflatoxins and fumonisins during the processing of maize into food products in Benin by Fandohan, P., Zoumenou, D., Hounhouigan, Djidjoho J., Marasas, W.F.O., Wingfield, M.J., Hell, K.

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Biological control of cassava green mite with exotic and indigenous phytoseiid predators—effects of intraguild predation and supplementary food by Onzo, A., Hanna, R., Negloh, K., Toko, M., Sabelis, M.W.

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Insights into the importance of ecosystem services to human well-being in reservoir landscapes by Jones, S.K., Boundaogo, M., DeClerck, Fabrice A.J., Estrada-Carmona, Natalia, Mirumachi, N., Mulligan, M.

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Southern armyworm, a new alien invasive pest identified in west and central Africa by Goergen, Georg E.

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Volatiles from Maruca vitrata (Lepidoptera, Crambidae) host plants influence olfactory responses of the parasitoid Therophilus javanus (Hymenoptera, Braconidae, Agathidinae) by Souna, D.A., Bokonon-Ganta, A.H., Dannou, E.A., Imorou, N., Agui, B., Cusumano, A., Srinivasan, R., Pittendrigh, B.R., Volkoff, A.N., Tamo, Manuele

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How do climbing beans fit in farming systems of the eastern highlands of Uganda? Understanding opportunities and constraints at farm level by Ronner, E., Descheemaeker, Katrien K., Marinus, W., Almekinders, Conny J.M., Ebanyat, Peter, Giller, Kenneth E.

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Assessing the ecological vulnerability of forest landscape to agricultural frontier expansion in the Central Highlands of Vietnam by Bourgoin, Clément, Oszwald, Johan, Bourgoin, Jeremy, Gond, Valéry, Blanc, Lilian, Dessard, Hélène, Phan, Trong Van, Sist, Plinio, Läderach, Peter R.D., Reymondin, Louis

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Natural occurrence of Fusarium and subsequent fumonisin contamination in preharvest and stored maize in Benin, West Africa by Fandohan, P., Gnonlonfin, G.J.B., Hell, K., Marasas, W.F.O., Wingfield, M.J.

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Paying the Rent: How Endophytic Microorganisms Help Plant Hosts Obtain Nutrients by Johnston-Monje, David, Castillo-Avila, Diana Katherine, Raizada, Manish N., Becerra López Lavelle, Luis Augusto

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A scalable scheme to implement data-driven agriculture for small-scale farmers by Jiménez, Daniel, Delerce, Sylvain Jean, Dorado, Hugo Andres, Cock, James H., Muñoz, Luis Armando, Agamez, Alejandro, Jarvis, Andy

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The productivity and income effects of adoption of improved soybean varieties and agronomic practices in Malawi by Hirpa Tufa, A., Alene, A., Manda, J., Akinwale, M.G., Chikoye, David, Feleke, S., Assfaw Wossen, Tesfamicheal

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Gaps between fruit and vegetable production, demand, and recommended consumption at global and national levels: an integrated modelling study by Mason-D'Croz, Daniel, Bogard, Jessica R., Sulser, Timothy B., Cenacchi, Nicola, Dunston, Shahnila, Herrero, Mario, Wiebe, Keith D.

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Combining the effects of increased atmospheric carbon dioxide on protein, iron, and zinc availability and projected climate change on global diets: a modelling study by Beach, Robert H., Sulser, Timothy B., Crimmins, Allison, Cenacchi, Nicola, Cole, Jefferson, Fukagawa, Naomi K, Mason-D'Croz, Daniel, Myers, Samuel, Sarofim, Marcus C, Smith, Matthew R., Ziska, Lewis H.

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Options for support to agriculture and food security under climate change by Vermeulen, Sonja J., Aggarwal, Pramod K., Ainslie, A., Angelone, C., Campbell, Bruce M., Challinor, Andrew J., Hansen, James, Ingram, John S.I., Jarvis, Andy, Kristjanson, Patricia M., Lau, Charlotte, Nelson, Gerald C., Thornton, Philip K., Wollenberg, Eva Karoline

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