Search Results - EHESS~

Trade-offs and synergies between pastoral activities and ecosystem services: Valuation of carbon emissions mitigation strategies in livestock systems by Florez, Fernando, Louhaichi, Mounir, Yigezu, Yigezu Atnafe, Gonzalez Quintero, Ricardo, Notenbaert, An, Wane, Abdrahmane, Burkart, Stefan

Subjects: “…greenhouse gas emissions…”
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Advancing Farmer-Led Low-Emission Small Ruminants Production: Partners, Beneficiaries & Climate-Smart Innovations in Ethiopia and Beyond by Getachew, Tesfaye, Rischkowsky, Barbara A., Belay, Berhanu, Rekik, Mourad, Haile, Aynalem

“…Building on AICCRA’s investments in digital and climate-smart pathways, future priorities will deepen SmartPack adoption, expand genetic dissemination, and integrate genomic, reproductive, and GHG emission measurement innovations within breeding programs to further strengthen institutional capacity, sustainability, and climate accountability…”
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Tracking fertilizer price volatility: Expanding the Food Security Portal’s excessive food price variability early warning system by Hernandez, Manuel A., Yao, Feng, Kim, Soonho

“…When farmers lack access to effective risk-sharing mechanisms, sudden or excessive increases in fertilizer prices can discourage adoption, disrupt planting decisions, and reduce productivity.…”
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Reducing emissions from deforestation and forest degradation (REDD) in Indonesia: options and challenges for fair and efficient payment distribution mechanisms by Noordwijk, Meine van, Purnomo, H., Peskett, L., Setiono, B.

Subjects: “…emission…”
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Processes responsible for the nitrous oxide emission from a Costa Rican Andosol under a coffee agroforestry plantation by Hergoualc'h, Kristell, Skiba, U., Harmand, J.M., Oliver, R.

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Advancing national greenhouse gas inventories for agriculture in developing countries: Improving activity data, emission factors and software technology by Ogle, Stephen Michael, Buendia, L., Butterbach-Bahl, Klaus, Breidt, F.J., Hartman, M., Yagi, K., Nayamuth, R., Spencer, S., Wirth, T., Smith, Pete

“…Developing countries face many challenges when constructing national inventories of greenhouse gas (GHG) emissions, such as lack of activity data, insufficient measurements for deriving country-specific emission factors, and a limited basis for assessing GHG mitigation options. …”
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Nitrous oxide emissions and nitrate leaching from a rain-fed wheat-maize rotation in the Sichuan Basin, China by Minghua Zhou, Bo Zhu, Butterbach-Bahl, Klaus, Xunhua Zheng, Tao Wang, Yanqiang Wang

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New emission factors for African livestock improve greenhouse gas inventories of African countries: ILRI outcome story 2009 by International Livestock Research Institute

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Alternative U.S. biofuel mandates and global GHG emissions: The role of land use change, crop management and yield growth by Mosnier, Aline, Havlík, Petr, Valin, Hugo, Baker, J., Murray, B., Feng, S., Obersteiner, Michael, McCarl, B.A., Rose, S.K., Schneider, U.A.

“…We investigate the impacts of the U.S. renewable fuel standard (RFS2) and several alternative biofuel policy designs on global GHG emissions from land use change and agriculture over the 2010-2030 horizon. …”
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Effects of organic and mineral fertilizer nitrogen on greenhouse gas emissions and plant-captured carbon under maize cropping in Zimbabwe by Mapanda, Farai, Wuta, Menas, Nyamangara, Justice, Rees, R.M.

“…Over an average of 122 days we estimated emissions of 0.1 to 0.5 kg N2O-N hm?2, 711 to 1574 kg CO2-C hm?…”
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Nitrous oxide and methane emissions from cultivated seasonal wetland (dambo) soils with inorganic, organic and integrated nutrient management by Nyamadzawo, George, Wuta, Menas, Nyamangara, Justice, Smith, J.L., Rees, R.M.

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Nitrogen dynamics and nitrous oxide emissions in a long-term trial on integrated soil fertility management in Western Kenya by Sommer, Rolf, Mukalama, John, Kihara, Job Maguta, Koala, Saidou, Winowiecki, Leigh Ann, Bossio, Deborah A.

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Suivi des émissions de carbone dans la Redd+. Impliquer les populations locales, à quelles conditions ? by Boissiere, M., Felker L, Beaudoin, G., Bong, I.W., Dharmadi, Hawthorne S, Depuy Walker H., Ekowati, D., Farida L, Hofstee C, Vega Praputra A, Rafanoharana, S.C, Aria Seta G, Ullah, W., Wijaya, A.

“…La participation des populations locales est promue dans les projets d’atténuation du changement climatique, notamment pour mesurer, notifier et vérifier (measurement, reporting and verification, ou MRV) les émissions de carbone pour la Redd+. Or une telle participation n’est pas acquise. …”
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Implementing REDD+ (Reducing Emissions from Deforestation and Degradation): evidence on governance, evaluation and impacts from the REDD-ALERT project by Matthews RB, Noordwijk, Meine van, Lambin, E.F., Meyfroidt, Patrick, Gupta J, Verchot, Louis V., Hergoualc'h, Kristell, Veldkamp, E.

Subjects: “…emission…”
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Methane and nitrous oxide emissions from flooded rice fields as affected by water and straw management between rice crops by Sander, Björn Ole, Samson M, Buresh, R.J.

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Recurrent selection breeding: using gene pools and populations with recessive male-sterile gene and conventional breeding: 1997 report by Chatel, M, Ospina Rey, Yolima, Borrero Correa, Jaime C.

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Estimating shallow groundwater availability in small catchments using streamflow recession and instream flow requirements of rivers in South Africa by Ebrahim, Girma Yimer, Villholth, Karen G.

“…Using the Desktop Reserve Model, instream flow requirements necessary to meet the present ecological state of the streams were determined, and baseflows in excess of these flows were converted into a conservative estimates of allocatable groundwater storages on an annual basis. …”
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Climate change mitigation through intensified pasture management: Estimating greenhouse gas emissions on cattle farms in the Brazilian Amazon by Bogaerts, Meghan, Cirhigiri, Lora, Robinson, Ian, Rodkin, Mikaela, Hajjar, Reem, Costa, Ciniro, Newton, Peter

“…We found that participating farms produced 8.3 kg of CO2e/kg of beef than did non-participating farms, which represents 19% fewer emissions. Farms that had participated in a sustainability program for at least two years showed larger differences in emissions: 19.0 kg of CO2e/kg of beef less for program farms compared with their counterparts, or 35.8% fewer emissions. …”
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Agricultural intensification scenarios, household food availability and greenhouse gas emissions in Rwanda: Ex-ante impacts and trade-offs by Paul, Birthe K., Frelat, Romain, Birnholz, Celine A., Ebong, Cyprian, Gahigi, A., Groot, Jeroen C.J., Herrero, Mario, Kagabo, Desire M., Notenbaert, An Maria Omer, Vanlauwe, Bernard, Wijk, Mark T. van

“…Livestock and off-farm income were the most important pathways to higher FA. Baseline GHG emissions were low, ranging between 395 and 1506 kg CO2e hh− 1 yr− 1 per site, and livestock related emissions from enteric fermentation (47.6–48.9%) and manure (26.7–31.8%) were the largest contributors to total GHG emissions across sites and FA classes. …”
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Climate change mitigation through intensified pasture management: Estimating greenhouse gas emissions on cattle farms in the Brazilian Amazon by Bogaerts, Meghan, Cirhigiri, Lora, Robinson, Ian, Rodkin, Mikaela, Hajjar, Reem, Costa, Ciniro, Newton, Peter

“…We found that participating farms produced 8.3 kg of CO2e/kg of carcass weight (CW) less than did non-participating farms, which represents 19% fewer emissions. …”
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