Resultados de búsqueda - EHESS~

Cavally, Côte d’Ivoire: Low-emission rural development (LED-R) at a glance por Solano, D., Simonet, G.

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Bélier, Côte d’Ivoire: Low-emission rural development (LED-R) at a glance por Solano, D., Simonet, G., Peteru, S.

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Tropical deforestation drivers and associated carbon emission factors derived from remote sensing data por Sy, Veronique de, Herold, M., Achard, F., Avitabile, V., Baccini, A., Carter, S., Clevers, J.G.P.W., Lindquist, E., Pereira, M., Verchot, Louis V.

Materias: “…emission…”
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Soil N2O emission from organic and conventional cotton farming in northern Tanzania por Bwana, T.N., Amuri, N.A., Semu, E., Elsgaard, L., Butterbach-Bahl, Klaus, Pelster, David E., Olesen, Jørgen E.

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Potential of reducing greenhouse gas emissions through improved nutrient circularity in agriculture in West Java por Vries, Marion de, Pronk, Annette, Adiyoga, Witono

Materias: “…greenhouse gas emissions…”
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An approach to reduce greenhouse gas emission in Chinese dairy farms through improving production efficiency por Wei, Wang, Zijlstra, Jelle, Shengli, Li

Materias: “…greenhouse gas emissions…”
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CGIAR Initiative on Low-Emission Food Systems: Plan of Results and Budget 2022-24 (PORB) por CGIAR System Organization

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Increased investment and enhanced partnerships towards low emissions development in livestock systems for East Africa por CGIAR Research Program on Climate Change, Agriculture and Food Security

“…East African countries are strengthening efforts towards reducing GHG emissions from livestock. In Ethiopia, 7million USD investments from the Australian Centre for International Agricultural Research (ACIAR), Federal Ministry of Economic Cooperation and Development (BMZ) and World Bank mobilized towards this effort. …”
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Auto-CCAFS-MOT: a batch calculator tool for farmers greenhouse gas emissions (GHG) por CGIAR Platform for Big Data in Agriculture

Materias: “…greenhouse gas emissions…”
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Using precision nutrient management, Indian smallholders could improve their yields and cut down emissions por CGIAR Research Program on Wheat

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AAK aims to support low-GHG-emissions development through a variant of the ACE calculator por CGIAR Research Program on Climate Change, Agriculture and Food Security

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Models Meet Data: Using ILRI Mazingira Data to Upscale Livestock Emissions in East Africa por Graham, Michael

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Effect of an anti-methanogenic supplement on enteric methane emission, fermentation, and whole rumen metagenome in sheep por Malik, P.K., Trivedi, Shraddha, Kolte, A.P., Mohapatra, A., Bhatta, R., Rahman, Habibar

Materias: “…greenhouse gas emissions…”
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Low-emission food systems explained: A Q&A with Dr. Augusto Castro-Nunez por Villarino, Maria Eliza J.

Materias: “…low-emission development…”
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A Living Lab for People for Low-emission Food System Development in Kenya: Working document por Habermann, Birgit, Zhang, Wei

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Guide to facilitate a theory of change reflection process toward low-emission food systems por Falk, Thomas

“…The CGIAR Research Initiative on Low-Emission Food Systems (Mitigate+) will help low- and middle-income countries reduce food systems emissions without impeding progress toward development goals. …”
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Collaboration for a living lab for people toward low-emission food system development in Kenya por Habermann, Birgit

Materias: “…low-emission development…”
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Methodology for Measuring Greenhouse Gas Emissions from Agricultural Soils Using Non-isotopic Techniques por Zaman, M., Kleineidam, K., Bakken, L., Berendt, J., Bracken, C., Butterbach-Bahl, Klaus, Cai, Z., Chang, S.X., Clough, T., Dawar, K., Ding, W.X., Dörsch, P., Reis Martins, M. dos, Eckhardt, C., Fiedler, S., Frosch, T., Goopy, John P., Görres, C.M., Gupta, A., Henjes, S., Hofmann, M.E.G., Horn, M.A., Jahangir, M.M.R., Jansen-Willems, A., Lenhart, K., Heng, L., Lewicka-Szczebak, D., Lucic, G., Merbold, Lutz, Mohn, J., Molstad, L., Moser, G., Murphy, P., Sanz-Cobena, A., Šimek, M., Urquiaga, S., Well, R., Wrage-Mönnig, N., Zaman, S., Zhang, J., Müller, Christoph

Materias: “…greenhouse gas emissions…”
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Towards a low-emission agrifood sector in the People’s Republic of China: A country profile por Song, Ziqian, Zhang, Yumei, Xiong, Wei, Chen, Kevin Z.

“…The global food system is responsible for 23 – 42% of total net anthropogenic emissions. The food systems of all countries need to be transformed to lower their emissions while producing sufficient, nutritious and healthy food. …”
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Greenhouse Gas Emissions Associated with Nile Tilapia (Oreochromis niloticus) Pond Fertilization in Western Kenya por Odinga, S.A., Sifuna, A., Lungayia, H., Wanyama, G.

Materias: “…emission…”
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