Resultados de búsqueda - EHESS~

  1. Relative fitness in laboratory mice of drug resistant and drug-sensitive field isolates of Trypanosoma congolense por Coleman, P.G., Eisler, M.C., McDermott, John J., Murphy, N.B., Majiwa, Phelix A.O., Peregrine, A.S.

    Publicado 2000
    “…Trypanocidal drug resistance is a growing problem across much of sub-Saharan Africa and increasingly recognised as a major threat to livestock production. It is therefore of pressing importance to identify effective ways of slowing the spread of resistance to available trypanocidal drugs, especially as it is unlikely that new chemotherapeutic products will become available in the foreseeable future. …”
    Enlace del recurso
    Conference Paper
  2. Development of disease-resistant rice by optimized expression of WRKY45 por Goto, Shingo, Sasakura-Shimoda, Fuyuko, Suetsugu, Mai, Gómez Selvaraj, Michael, Hayashi, Nagao, Yamazaki, Muneo, Ishitani, Manabu, Shimono, Masaki, Sugano, Shoji, Matsushita, Akane, Tanabata, Takanari, Takatsuji, Hiroshi

    Publicado 2015
    “…The agronomic traits of two lines expressing WRKY45 driven by the OsUbi7 promoter (POsUbi7 lines) were nearly comparable to those of untransformed rice, and both lines were pathogen resistant. Interestingly, excessive WRKY45 expression rendered rice plants sensitive to low temperature and salinity, and stress sensitivity was correlated with the induction of defence genes by these stresses. …”
    Enlace del recurso
    Journal Article
  3. Targeting, out-scaling and prioritising climate-smart interventions in agricultural systems: Lessons from applying a generic framework to the livestock sector in sub-Saharan Africa por Notenbaert, An Maria Omer, Pfeifer, Catherine, Silvestri, Silvia, Herrero, Mario

    Publicado 2016
    “…As a result of population growth, urbanization and climate change, agricultural systems around the world face enormous pressure on the use of resources. There is a pressing need for wide-scale innovation leading to development that improves the livelihoods and food security of the world's population while at the same time addressing climate change adaptation and mitigation. …”
    Enlace del recurso
    Journal Article
  4. Genotypic variation for carotenoids content and chemometric model development for seed quality parameters in wheat por García Oliveira, A.L., Machado, N., Barros, A., Carnide, V., Lima-Brito, J.

    Publicado 2015
    “…Among the groups of naturally occurring pigments, carotenoids serve numerous purposes in plants, including antioxidant activity and protection of the photosynthetic apparatus from the excess of light. Alongside with essential mineral elements, these pigments are well known to have high impact on human health. …”
    Enlace del recurso
    Journal Article
  5. Assessing the performance of the grain legume marketing system in northern Ghana por Aidoo, R., Mensah, J., Opoku, A., Abaidoo, Robert C.

    Publicado 2013
    “…Marketing activities by all traders in the grain legume value chain were performed efficiently, with efficiency ratios far in excess of 100%. Trading in groundnut was far more profitable than trading in cowpea and soyabean. …”
    Enlace del recurso
    Journal Article
  6. Seasonal patterns of dengue fever and associated climate factors in 4 provinces in Vietnam from 1994 to 2013 por Hu Suk Lee, Hung Nguyen-Viet, Vu Sinh Nam, Lee, M., Won, S., Phuc Pham Duc, Grace, Delia

    Publicado 2017
    “…The seasonal-decomposition procedure based on loess (STL) was used in order to assess the trend and seasonality of DF. …”
    Enlace del recurso
    Journal Article
  7. Molecular characterization of cowpea breeding lines for Striga resistance using SCAR markers por Omoigui, L.O., Yeye, M., Ousmane, B., Gowda, B., Timko, M.P.

    Publicado 2012
    “…Genomic DNA was successfully recovered from leaf tissues of cowpea pressed onto FTA classic card and the DNA obtained from the FTA papers was found to be suitable for molecular analysis by PCR-based techniques. …”
    Enlace del recurso
    Journal Article
  8. Recent progress in cassava varietal improvement and agronomy research in Malaysia por Tan, Swee Lian, Chan, S.K.

    Publicado 1995
    “…Physiological studies on the effect of water stress (in excess and in short supply) were carried out in lysimeters and large containers, respectively. …”
    Enlace del recurso
    Capítulo de libro
  9. CIAT in Ethiopia: Science for Impact por International Center for Tropical Agriculture

    Publicado 2017
    “…Our cutting-edge science helps policymakers, the private sector, scientists, civil society, and farmers respond to the pressing challenges of our time. Drawing on international expertise and the world’s largest collections of beans and livestock forages, we tackle poverty, food insecurity, malnutrition, climate change, and environmental degradation. …”
    Enlace del recurso
    Informe técnico
  10. The climate-smart village approach: framework of an integrative strategy for scaling up adaptation options in agriculture por Aggarwal, Pramod K., Jarvis, Andy, Campbell, Bruce M., Zougmoré, Robert B., Khatri-Chhetri, Arun, Vermeulen, Sonja J., Loboguerrero Rodriguez, Ana María, Sebastian, Leocadio S., Kinyangi, James, Bonilla Findji, Osana, Radeny, Maren A.O., Recha, John W.M., Martínez Barón, Deissy, Ramírez Villegas, Julián Armando, Huyer, Sophia, Thornton, Philip K., Wollenberg, Eva Karoline, Hansen, James, Álvarez Toro, Patricia, Aguilar-Ariza, Andrés, Arango Londoño, David, Patiño-Bravo, Victor, Rivera, Ovidio, Ouédraogo, Mathieu, Yen, Bui Tan

    Publicado 2018
    “…Experts have proposed several technological, institutional, and policy interventions to help farmers adapt to current and future weather variability and to mitigate greenhouse gas (GHG) emissions. This paper presents the climate-smart village (CSV) approach as a means of performing agricultural research for development that robustly tests technological and institutional options for dealing with climatic variability and climate change in agriculture using participatory methods. …”
    Enlace del recurso
    Journal Article
  11. Targeting agricultural research for development in Tanzania: an example of the use of GIS for ex ante impact assessment at IITA por Legg, C.

    Publicado 2007
    “…Relative ease of access to markets (settlements with populations in excess of 20 000) was calculated using maps of land cover, road networks, and slope maps. …”
    Enlace del recurso
    Capítulo de libro
  12. Cassava mash dewatering parameters por Kolawole, O.P., Agbetoye, L.A.S., Ogunlowo, A.S.

    Publicado 2007
    “…The dewatering pressure is from hydraulic jack used to press the grated mash. The dewatering parameters investigated were pressure drop, face area of the filter medium and mash resistance. …”
    Enlace del recurso
    Journal Article
  13. Co-solving groundwater depletion and seasonal flooding through an innovative managed aquifer recharge approach: converting pilot to a regional solution in the Ram Ganga Sub-basin por Gangopadhyay, Prasun K., Sharma, Bharat R., Pavelic, Paul

    Publicado 2018
    “…A community owned pond was retrofitted with recharge wells and associated infrastructure to draw excess monsoon water from a nearby flood-prone river. …”
    Enlace del recurso
    Capítulo de libro
  14. Effect of water management and polyolefin-coated urea on growth and nitrogen uptake of indica rice por Oluwarotimi, O., Fashola, O.O., Hayashi, K., Wakatsuki, T.

    Publicado 2002
    “…IR36), using two water management systems: 1) Submerged condition referred to as good water management (GWM), and 2) excessive irrigation (over 4000mm in 120 days) referred to as poor water management (PWM). …”
    Enlace del recurso
    Journal Article
  15. Spatio-temporal evaluation of metals and metalloids in the water of high Andean livestock micro-watersheds, Amazonas, Peru por Leiva Tafur, Damaris, Rascón Barrios, Jesús, Corroto de la Fuente, Fernando, Goñas Goñas, Malluri, Gamarra Torres, Oscar Andrés, Oliva Cruz, Segundo Manuel

    Publicado 2024
    “…The parameters were analyzed using microwave plasma atomic emission spectrometry. The results were contrasted with international and Peruvian quality standards related to dairy cow production. …”
    Enlace del recurso
    Enlace del recurso
    Artículo
  16. The impact of interventions in the global land and agri-food sectors on nature’s contributions to people and the UN sustainable development goal por McElwee, Pamela, Calvin, Katherine, Campbell, Donovan, Cherubini, Francesco, Grassi, Giacomo, Korotkou, Vladimir, Hoang, Anh Le, Shuaib, Lwasa, Johnson, Nkem, Ephraim, Nkonya, Nobuko, Saigusa, Soussana, Jean-Francois, Taboada, Miguel Angel, Manning, Frances, Nampanzira, Dorothy, Smith, Pete

    Publicado 2023
    “…Interlocked challenges of climate change, biodiversity loss, and land degradation require transformative interventions in the land management and food production sectors to reduce carbon emissions, strengthen adaptive capacity, and increase food security. …”
    Enlace del recurso
    Enlace del recurso
    Enlace del recurso
    Artículo
  17. The global biogeography of tree leaf form and habit por Ma, Haozhi, Crowther, Thomas W., Mo, Lidong, Maynard,  Daniel S., Renner, Susanne S., van den Hoogen, Johan, Zou, Yibiao, Liang, Jingjing, de-Miguel, Sergio, Nabuurs, Gert-Jan, Peri, Pablo Luis, Zohner, Constantin M.

    Publicado 2024
    “…We further project that, depending on future emissions pathways, 17–34% of forested areas will experience climate conditions by the end of the century that currently support a different forest type, highlighting the intensification of climatic stress on existing forests. …”
    Enlace del recurso
    Enlace del recurso
    Enlace del recurso
    Artículo
  18. Compositional Changes in ‘Bartlett’ Pear (Pyrus communis L.) Cell Wall Polysaccharides As Affected by Sunlight Conditions por Raffo Benegas, Maria Dolores, Ponce, Nora Marta Andrea, Sozzi, Gabriel Oscar, Vicente, Ariel Roberto, Stortz, Carlos Arturo

    Publicado 2024
    “…Firmness is an important quality attribute in pear, and excessive softening increases susceptibility to bruising and decay, thus limiting fruit postharvest life. …”
    Enlace del recurso
    Enlace del recurso
    Enlace del recurso
    Artículo

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