Resultados de búsqueda - EHESS~

Implications on equity in agricultural carbon market projects: a gendered analysis of access, decision making, and outcomes por Lee, J., Martin A, Kristjanson, Patricia M., Wollenberg, Eva Karoline

“…Carbon market projects have focused on reducing greenhouse gas emissions, often at the expense of achieving sustainable development goals. …”
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Publication of the results of the International Musa Testing Programme, Phase III (IMTP III) por Crichton, R., Bergh, Inge van den

“…The IMTP III report includes results for the following variables: time from planting to shooting, time from planting to harvest, plant height, plant girth, height of the following sucker, number of functional leaves at shooting, number of functional leaves at harvest, leaf emission rate, bunch weight, annual yield, number of hands, number of fruits, number of fruits in hand, fruit weight, fruit length, youngest leaf spotted at shooting, youngest leaf spotted at harvest, and disease development time. …”
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Comparative multicriteria assessment of climate policies and sustainable development strategies in Cameroon: towards a GIS decisionsupport tool for the design of an optimal REDD+ s... por Kehbila, A.G., Alemagi, D., Minang, Peter A.

“…Cameroon is committed to reducing emissions from deforestation and forest degradation plus conservation, sustainable management of forests and enhancement of carbon stocks (REDD+). …”
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The marker quantification of the Shared Socioeconomic Pathway 2: A middle-of-the-road scenario for the 21st century por Oliver, Fricko, Havlík, Petr, Rogelj, Joeri, Klimont, Zbigniew, Gusti, Mykola, Johnson, Nils, Kolp, Peter, Strubegger, Manfred, Valin, Hugo, Amann, Markus, Ermolieva, Tatiana, Forsell, Nicklas, Herrero, Mario, Heyes, Chris, Kindermann, Georg, Krey, Volker, McCollum, David L., Obersteiner, Michael, Pachauri, Shonali, Rao, Shilpa, Schmid, Erwin, Schoepp, Wolfgang, Riahi, Keywan

“…This leads to a steady emissions increase over the 21st century, with projected end-of-century warming nearing 4 °C relative to preindustrial levels. …”
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Climate change impacts in Bhutan: challenges and opportunities for the agricultural sector por Parker, Louis, Guerten, Nora, Nguyen, Than Thi, Rinzin, Chimi, Tashi, Dawa, Wangchuk, Dorji, Bajgai, Yadunath, Subedi, Kiran, Phuntsho, Loday, Thinley, Namgay, Chhogyel, Ngawang, Gyalmo, Tasho, Katwal, Tirtha B., Zangpo, Tshelthrim, Acharya, Sagar, Pradhan, Sangita, Penjor, Sonam

“…Despite efforts to encourage sustainable economic growth at the national level, the impacts of climate change, driven partly by the global greenhouse gas emissions, will continue to affect Bhutan. The agricultural sector, which employs about 69% of the total population, is the most vulnerable to the changing climate. …”
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Tagasaste (Chamaecytisus palmensis) leaf supplementation to enhance nutrient intake and production performance of sheep in the Ethiopian highlands por Mengesha, M., Bezabih, Melkamu, Mekonnen, Kindu, Adie, Aberra, Duncan, Alan J., Thorne, Peter J., Tolera, Adugna

“…Similarly, average daily body weight gain increased linearly (P < 0.001) from 20 to 73 g/day, feed conversion efficiency from 0.04 to 0.10, and dressing percentage from 40 to 48%, as the supplementation increased from 100 to 400 g/day. …”
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Reducing food loss in agricultural development projects through value chain efficiency por Nash, Julie, Peña, Olivia, Galford, Gillian L., Gurwick, Noel, Pirolli, Gillian, White, Julianna M., Wollenberg, Eva Karoline

“…Combating FLW addresses the key pillars of climate-smart agriculture for farmers by increasing productivity, promoting adaption to climate change, and mitigating greenhouse gas emissions. Although studies of interventions to reduce FLW exist, almost no research systematically investigates FLW interventions across value chains or in multiple countries, most likely due to challenges in collecting and synthesizing multi-country estimates. …”
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Why Promote Improved Fallows as a Climate-Smart Agroforestry Technology in Sub-Saharan Africa? por Partey, Samuel T., Zougmoré, Robert B., Ouédraogo, Mathieu, Thevathasan, Naresh V

“…Although data was generally limited, the growing literature showed that improved fallows increased soil carbon sequestration and reduced greenhouse emissions. Further, as a multiple output land use system, improved fallows may increase fodder availability during dry periods and provide substantial biomass for charcoal production. …”
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Physicochemical, rheological and consumer acceptability of cassava starch salad cream por Adebayo, A.O., Lateef, S.O., Elizabeth, A.B.

“…Salad Cream is a ready made creamy-white dressing with a flowing consistency of which modified maize flour serves as the base raw material. …”
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Manure placement influenced growth and dry matter yield of a plantain hybrid por Baiyeri, K.P., Tenkouano, A.

“…Three manure placement methods, whereby they full dose of manure was applied as top-dressing (Trt 2), or a split combination thereof (Trt 3), were assessed together with a no manure control (Trt 4). …”
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Inclusion of gender in Africa’s climate change policies and strategies por Nyasimi, Mary, Ayanlade, Ayansina, Mungai, Catherine, Derkyi, M., Jegede M.O.

“…It is currently acknowledged that Africa’s contribution to greenhouse gas emissions is insignificant. Except for South Africa, all the countries in Africa contribute below the global average of 3.5 m/ton of CO2 per capita. …”
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Multi-objective land use allocation modelling for prioritizing climate-smart agricultural interventions por Aggarwal, Pramod K., Thornton, Philip K., Dunnett, Alex, Shirsath, Paresh Bhaskar, Joshi, Pramod K., Pal, Barun Deb, Khatri-Chhetri, Arun, Ghosh, Joydeep

“…By integrating detailed bottom-up biophysical, climate impact and agricultural-emissions models, CSAP is capable of supporting multi-objective analysis of agricultural production goals in relation to food self-sufficiency, incomes, employment and mitigation targets, thus supporting a wide range of analyses ranging from food security assessment to environmental impact assessment to preparation of climate smart development plans.…”
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Balancing carrots and sticks in REDD+: implications for social safeguards por Duchelle, Amy E., Sassi, Claudio de, Jagger, P., Cromberg, M., Larson, A.M., Sunderlin, William D., Atmadja, S., Resosudarmo, I.A.P., Pratama, C.D.

“…Reducing carbon emissions through avoided deforestation and forest degradation and enhancement of carbon stocks (REDD+) is key to mitigating global climate change. …”
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Infrared radiometry as a tool for early water deficit detection: insights into its use for establishing irrigation calendars for potatoes under humid conditions por Rinza, J., Ramírez, D., García, J., Mendiburu, F. de, Yactayo, W., Barreda, C., Velásquez, T., Mejia, A., Quiróz, R.

“…These findings support the use of CWSI values ≤ 0.3–0.4 as thresholds for an appropriate irrigation in potatoes with assessments taken at around 15:00 hours, time in which plants have accumulated enough radiation allowing an appropriate detection of thermal emission under humid conditions.…”
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Can Ethiopia feed itself by 2050? Estimating cereal self-sufficiency to 2050 por Tesfaye, Kindie, Ittersum, Martin K. van, Wiebe, Keith D., Boogaard, Hendrik L., Radeny, Maren A.O., Solomon, Dawit

“…Smallholder farmers will need to adapt to a changing climate while at the same time they are expected to increase production in such way that it has a minimum effect on the drivers of climate change, i.e. mitigating greenhouse gas emissions.…”
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Caracterización de residuos agroindustriales de algodón mediante espectrometría de emisión atómica de plasma por microondas por Mendoza, Sandra M.

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Integration of antimicrobial pectin-based edible coating and active modified atmosphere packaging to preserve the quality and microbial safety of fresh-cut persimmon (Diospyros kak... por Sanchís, Elena, Ghidelli, Christian, Sheth, Chirag C., Mateos, Milagros, Palou, Lluís, Pérez-Gago, María B.

“…RESULTS: Coating application combined with active MAP significantly reduced the CO2 emission and O-2 consumption in the package. The coating was effective in reducing browning and also inhibited the growth of mesophilic aerobic bacteria. …”
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Expression of two barley proteinase inhibitors in tomato promotes endogenous defensive response and enhances resistance to Tuta absoluta por Hamza, Rim, Pérez-Hedo, Mertixell, Urbaneja, Alberto, Rambla, Jose L., Granell, Antonio, Gaddour, Kamel, Beltran, Jose P., Canas, Luis A.

“…We also found that barley cystatin expression promoted plant defense by inducing the expression of the tomato endogenous wound inducible Proteinase inhibitor 2 (Pin2) gene, increasing the production of glandular trichomes and altering the emission of volatile organic compounds. Conclusion: Our results demonstrate the usefulness of the co-expression of different proteinase inhibitors for the enhancement of plant resistance to Tuta absoluta.…”
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Participación indígena en el desarrollo de políticas y en la gobernanza local sobre los recursos forestales. Caso de estudio: Reserva Indígena Cabécar de Alto Chirripó, Costa Rica por Carrión Narváez, María E.

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Making the post-2020 global biodiversity framework a successful tool for building biodiverse, inclusive, resilient and safe food systems for all por Gassner, Anja, Dobie, Philip, Vidal, Adriana, Somarriba, Eduardo, Pythoud, Francois, Kumar, Chetan, Laumonier, Yves, Chhatra, Ashwini

“…This will contribute to both COVID-19 recovery through creation of rural jobs and income and empowering governments and consumers to support diverse, mixed agricultural systems that conserve and enhance biodiversity as well as reduce greenhouse gas emissions.…”
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