Resultados de búsqueda - EHESS~

Integrated assessment of deforestation drivers and their alignment with subnational climate change mitigation efforts por Bos, A.B., Sy, Veronique de, Duchelle, Amy E., Atmadja, S., Bruin, S. de, Wunder, Sven, Herold, M.

“…Efforts to reduce emissions from deforestation and forest degradation and enhancing forest carbon stocks (REDD+) have evolved over the past decade. …”
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Making the post-2020 global biodiversity framework a successful tool for building biodiverse, inclusive, resilient and safe food systems for all por Gassner, A., Dobie, P., Harrison, R.D., Vidal, Alain, Somarriba, E., Pythoud, F., Kumar, C., Laumonier, Y., Chhatre, A.

“…This will contribute to both COVID-19 recovery through creation of rural jobs and income and empowering governments and consumers to support diverse, mixed agricultural systems that conserve and enhance biodiversity as well as reduce greenhouse gas emissions.…”
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Variation in Vegetation and Ecosystem Carbon Stock Due to the Conversion of Disturbed Forest to Oil Palm Plantation in Peruvian Amazonia por Málaga Durán, N., Hergoualc'h, Kristell, Kapp, G., Martius, C.

“…Assessments of carbon emissions from forest-to-oil palm conversion have essentially been confined to Southeast Asia, and research on Peruvian Amazonian forests has mainly targeted undisturbed sites. …”
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Learning through practice? Learning from the REDD+ demonstration project, Kalimantan Forests and Climate Partnership (KFCP) in Indonesia por Sanders, A.J.P., Ford, R.M., Keenan, R.J., Larson, A.M.

“…In this study, we looked behind the rhetoric of learning in the Kalimantan Forests and Climate Partnership (KFCP), a large demonstration project for Reducing Emissions from Deforestation and Forest Degradation (REDD+) in Indonesia. …”
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Butter production, processing and handling practices at smallholders level in the central highlands and southwest midlands of Ethiopia por Tola, A., Tola, Y.B., Kassa, T., Grace, Delia, Beyene, F., Tolemariam, T.

“…Results show that, women were entirely responsible for butter production and handling and the product is mainly used for income generation, flavouring of locally made foods and stews and hair dressing in the study areas. Amount of raw milk fermented for butter making at a time (7.16 ± 2.43 litres), fermentation time (3.92 ± 0.71 days), churning time (2.12 ± 0.21 hours), quantity of butter produced (0.49 ± 0.01 kg), butter sold /week (0.49 ± 0.02 kg) and butter used for different purposes (0.28 ± 0.06 kg/week) varied significantly (P< 0.05) between the sites. …”
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Improved nutrition and resilience will make conservation agriculture more attractive for Zambian smallholder farmers por Mhlanga, Blessing, Mwila, M., Thierfelder, Christian L.

“…Conservation Agriculture (CA) based on minimum soil disturbance, permanent soil cover and crop diversification has been implemented as a strategy to maintain yields while safeguarding the environment. However, less focus has been placed on potential synergistic benefits on nutrition security. …”
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The effect of climate-smart agriculture on soil fertility, crop yield, and soil carbon in Southern Ethiopia por Tadesse, Meron, Simane, Belay, Abera, Wuletawu, Tamene, Lulseged D., Ambaw, Gebermedihin, Recha, John W.M., Mekonnen, Kindu, Demeke, Getamesay, Nigussie, Abebe, Solomon, Dawit

“…The findings illustrated the substantial opportunity of integrating CSApractices to build climate change resilience of resource-poor farmers through improving crop yield,reducing nutrient depletion, and mitigating GHG emissions through soil carbon sequestratiom.…”
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Toward greater sustainability: How investing in soil health may enhance maize productivity in Southern Africa por Thierfelder, Christian L., Paterson, E., Mwafulirwa, L., Daniell, T., Cairns, Jill E., Mhlanga, Blessing, Baggs, Elizabeth M.

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Évaluation de la vulnérabilité climatique de certaines cultures au Sénégal por Nguru, Wilson, Mwongera, Caroline

“…Nous avons utilisé les modèles écologiques Maxent dans le cadre des scénarios climatiques à émissions intermédiaires et élevées - Voies de concentration représentatives (RCP) 4.5 et 8.5, respectivement, pour évaluer la sensibilité de neuf cultures au changement climatique. …”
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Application of ammonium to a N limited arable soil enriches a succession of bacteria typically found in the rhizosphere por Hernández Guzmán, Mario, Pérez Hernández, Valentín, Navarro Noya, Yendi E., Luna Guido, Marco, Verhulst, Nele, Govaerts, Bram, Dendooven, Luc

“…Soil samples, fertilized or unfertilized, were amended or not (control) with a solution of (NH4)2SO4 (300 kg N ha-1) and were incubated aerobically at 25 ± 2 °C for 56 days, while CO2 emission, mineral N and the bacterial community were monitored. …”
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ICARDA and SAHARA & Sahel Observatory: Building Resilient Pastoral Systems por Frija, Aymen

“…CGIAR researchers work with public and private actors across the globe to identify existing solutions and to co-create and deliver innovations that help producers, businesses, and governments adapt livestock agri-food systems to the impact of climate change while reducing greenhouse gas emissions.…”
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Research priorities for global food security under extreme events por Mehrabi, Zia, Delzeit, Ruth, Ignaciuk, Adriana, Levers, Christian, Braich, Ginni, Bajaj, Kushank, Amo-Aidoo, Araba, Anderson, Weston, Balgah, Roland A., Benton, Tim G., Chari, Martin M., Ellis, Erle C., Gahi, Narcisse Z., Gaupp, Franziska, Garibaldi, Lucas A., Gerber, James S., Godde, Cécile M., Grass, Ingo, Heimann, Tobias, Hirons, Mark, Hoogenboom, Gerrit, Jain, Meha, James, Dana, Makowski, David, Masamha, Blessing, Meng, Sisi, Monprapussorn, Sathaporn, Müller, Daniel, Nelson, Andrew, Newlands, Nathaniel K., Noack, Frederik, Oronje, MaryLucy, Raymond, Colin, Reichstein, Markus, Rieseberg, Loren H., Rodríguez Llanes, Jose M., Rosenstock, Todd S., Rowhani, Pedram, Sarhadi, Ali, Seppelt, Ralf, Sidhu, Balsher S., Snapp, Sieglinde S., Soma, Tammara, Sparks, Adam H., Teh, Louise, Tigchelaar, Michelle, Vogel, Martha M., West, Paul C., Wittman, Hannah, You, Liangzhi

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Mainstreaming communication of adaptation to climate change: Some initiatives from Central Africa por Sonwa, D.J., Mbede, E., Bele, M.Y., Abilogo, E., Ngaunkam, P.

“…Despite its low carbon emission, Africa is one of the regions most impacted by the adverse effects of climate change. …”
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Intensifying poultry production systems and the emergence of avian influenza in China: a ‘One Health/Ecohealth’ epitome por Gilbert, Marius, Xiao, Xiangming, Robinson, Timothy P.

“…Emerging zoonoses are only one of a number of externalities of intensive livestock production systems, alongside antimicrobial consumption, disruption of nutrient cycles and greenhouse gases emissions, with direct or indirect impacts on human health. …”
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Occurrence and diversity of arbuscular mycorrhizal fungi colonising of‑season and in‑season weeds and their relationship with maize yield under conservation agriculture por Mhlanga, Blessing, Ercoli, Laura, Piazza, Gaia, Thierfelder, Christian L., Pellegrino, Elisa

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Modeling the spatial distribution of soil organic carbon and carbon stocks in the Casanare flooded savannas of the Colombian Llanos por Martin López, Javier Mauricio, Verchot, Louis V., Martius, Christopher, Silva, Mayesse Aparecida da

“…At regional level, the impact of a large-scale land use conversions of the flooded Llanos del Orinoco ecosystem area (15 Mha) could transform this area in a future source of important global emissions if correct decisions are not taken regarding the land management of the region.…”
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How do sustainability policies emerge in the Colombian political system? Analysis of the Policy for Sustainable Cattle 2022-2050 por Díaz, Manuel F., Moreno Lerma, Leonardo, Burkart, Stefan

“…Global projections for the agricultural sector indicate that environmental indicators like deforestation, loss of biodiversity, and greenhouse gas emissions will continue to rise for the period of 2018–2030, with livestock accounting for more than 80% of this increase. …”
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Transforming lives via agroforestry: Breaking barriers through gender mainstreaming equality por Bohra, Babita, Choudhary, Rajendra, Singh, Rajkumar, Rizvi, Aqeel, Singh, Archna, Gallagher, Emily Jeanne, Rizvi, Javed, Dhyani, Shiv Kumar, Biradar, Chandrashekhar M.

“…These stoves alleviate the burdens faced by women, reduce wood consumption, indoor pollution and greenhouse gas emissions, and result in drudgery reduction for women as well. …”
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The role of social forestry in achieving NDC targets: Study cases of Lampung and DI Yogyakarta por Syakila, A., Takarina, N.D., Koestoer, R.H., Moeliono, M.

“…To achieve the objectives of SF, such as meeting emission targets and achieving sustainable land use, it is crucial to carefully manage forest edges and fragmented forests, as they can contribute to carbon stock losses. …”
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2022 Global food policy report: Climate change and food systems por International Food Policy Research Institute

“…Action is urgently needed, both to increase adaptation and resilience and to achieve major emissions reductions. Current efforts must be stepped up and greatly expanded to ensure food security, nutrition, and well-being for all in the years to come. …”
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