Resultados de búsqueda - EHESS~

Climate vulnerability assessment for selected crops in Senegal por Nguru, Wilson, Mwongera, Caroline

“…We used the Maxent ecological models under intermediate and high-emission climate scenarios – Representative Concentration Pathways (RCPs) 4.5 and 8.5, respectively – to assess the sensitivity of nine crops to climate change: rice, baobab, cashew, mango, okra, onion, pepper, madd and ditakh. …”
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Agriculture Background Paper: Climate Bonds Standard & Certification Scheme por Wollenberg, Eva Karoline, Stirling, Claire, Havlík, Petr, Vuuren, Detlef P. van, Stehfest, Elke, Dittmer, Kyle M.

“…Meeting the 2ºC goal requires a dramatic reduction in global greenhouse gas emissions. At the same time, the world is entering an age of unprecedented urbanisation and related infrastructure development. …”
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Increases in extreme heat stress in domesticated livestock species during the twenty-first century por Thornton, Philip K., Nelson, Gerald, Mayberry, Dianne, Herrero, Mario

“…We estimate changes in the proportions of different livestock species that may be at increased risk of extreme heat stress under two contrasting greenhouse gas emission scenarios. Results are discussed in relation to changes in the suitability of different climate conditions for domesticated livestock during the current century. …”
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Potential energy yields of bioenergy crops in the tropics por Shin, S., Bulusu, M., Hartwig, A-M., Ulrich, M., Lee, S.M., Baral, H., Borchard, N.

“…Bioenergy can produce at least 25% of the global energy demand to combat climate change through reducing emissions in the energy sector. However, information on the bioenergy production potential of woody species and their suitability for silviculture on various soils in the humid tropics is limited. …”
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Training Workshop on Numerical Weather Prediction to Improve Forecasting and Analysis of Meteorological and Earth Observations Datasets in Southern Africa Region por Amha, Yosef, Sovara, Mthetho, Bopape, Mary-Jane, Bekele, Tamrat, Demissie, Teferi Dejene, Solomon, Dawit

“…The IPCC-AR6 report confirms that climate change affected and will continue to affect African economy and society negatively although it contributes less than 4 percent of global emissions. It also indicated that Africa is warming faster than the global average where certain parts of Africa could warm up by 2.6–4.8°C by 2050. …”
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Too little, too late? Rice production to mitigate climate change in Colombia por Generale, Giovanni

“…Using propensity-score marching models we found that adoption of technology contributed to the farmers adaptability to climate change showing higher yields and less carbon footprint. Indeed, the adopters experience an increase in yield of 580 kilograms per hectare and a decrease of 67 kilograms of greenhouse gasses emissions per ton produced.…”
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Knowledge brokers within the multiple streams framework: The science-policy interface for livestock and climate change discussions in Kenya por Cramer, Laura K., Crane, Todd A., Dewulf, Art

“…Livestock production is affected by climate change but also contributes to climate change through greenhouse gas emissions. This leads to ambiguity in how livestock are framed in climate and development policy processes. …”
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Mise en oeuvre des mécanismes de distribution des bénéfices REDD+ : de la politique à la pratique por Wong, G., Pham, T.T., Valencia, I., Luttrell, C., Larson, A.M., Yang, A., Hassan, A., Kovacevic, Michelle, Amani, C.

“…Au cours des dernières années, développer le dispositif de répartition des bénéfices a été une priorité nationale essentielle pour nombreux pays REDD+ (Réduction des émissions dues à la déforestation et à la dégradation des forêts, et renforcement des stocks de carbone forestier) car les politiques ainsi que les projets REDD+ cherchent à encourager les propriétaires forestiers afin qu’ils modifient leurs pratiques de gestion forestière dans les forêts dont ils dépendent pour leur survie et pour qu’ils sauvegardent à la fois l’environnement et la justice sociale. …”
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Reducing food waste: how to make it work? A look at IWMI’s work on the international day of awareness of food loss and waste. por Perera, Tania

“…IWMI’s work promotes circular economy practices from composting and animal feed reuse to food redistribution while helping reduce landfill emissions and the burden on urban waste systems. Notably, informal partnerships between food services and peri-urban piggeries in Colombo exemplify how resource recovery can power local economies, though supply variability and regulatory gaps remain. …”
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Accelerating implementation of the African Union Climate Change and Resilient Development Strategy and Action Plan (2022-2032) through the Nairobi Declaration commitments por Trautman, Sabrina, Chevallier, Romy, Gosling, Amanda

“…The Summit sought to launch a new climate ambition for Africa and to invite supportive partnerships to pursue the continent’s climate-resilient, low emissions development pathways. The Summit focused on climate change and development in Africa, and the need for improved global investment in climate action. …”
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New ways to think Resilience Pathways por Farnworth, Cathy Rozel, Rietveld, Anne M.

“…The four approaches have each been developed in the framework of a different CGIAR research initiative: 1) Developed by the Mitigate+ Initiative on Low-emission Food System Development, the conceptual basis of a Living Lab for People is detailed as an inclusive and diverse space for people to design, test and advance their socio-technical innovations and modes of governance within a facilitated organizational structure. …”
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Unleashing the potential of solar irrigation in Bangladesh: key lessons from different implementation models por Mitra, Archisman, Buisson, Marie-Charlotte, Osmani, A. Z., Mukherji, Aditi

“…The transition to solar-powered irrigation in South Asia offers an opportunity to cut greenhouse gas emissions and reduce dependency on expensive diesel. …”
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Applying Citizens' Juries to the Global South: Facilitation guidelines using the case study of agricultural food system transformation in Colombia por Nilgen, Marco, Untermayer, Lena, Vollan, Björn

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Public participation approaches in shaping Colombian food policies por Conejero, Elena García, Nilgen, Marco

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How do sustainability policies emerge in the Colombian political system? A kaleidoscope model analysis of the policy for sustainable cattle 2022-2050 por Díaz Baca, Manuel Francisco, Moreno Lerma, Leonardo, Burkart, Stefan

“…Environmental concerns such as deforestation, loss of biodiversity, and greenhouse gas emissions have reached preoccupying levels globally, for which the governments of different countries have committed to mitigation actions. …”
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Applying Citizens' Juries to the global South: Survey measures to elicit the transformative potential of Citizens' Juries por Nilgen, Marco, Burger, Max, Vollan, Björn

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Agricultural development and international trade por Anderson, Kym, Martin, Will

“…However, each society does not have to achieve these and their other goals in isolation and indeed will be less able to as climate changes add to the volatility of domestic production. …”
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Climate change and Egypt’s agriculture por Perez, Nicostrato D., Kassim, Yumna, Ringler, Claudia, Thomas, Timothy S., ElDidi, Hagar

“…Global cooperation to mitigate greenhouse gas emissions is also warranted given the high cost to Egypt’s society from adverse climate change impacts worldwide.…”
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Processus d’installation des clubs d’écoute : Un outil communautaire de monitoring des informations agro-climatiques por Diallo, Abdoulaye Moussa, Worou, Nadine, Diedhiou, Lamine, Wane, Abdrahmane

“…Ils/elles sont des bénéficiaires des conseils de ces experts à travers divers canaux (émissions radios, messages audio) et partageant un certain nombre de caractéristiques sociodémographiques : âge, sexe, activité socioprofessionnelle... …”
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Better drip than flood: Reaping the benefits of efficient irrigation por Ignaciuk, Ada, Mason-D’Croz, Daniel, Islam, Shahnila

“…Extending irrigation generally constitutes mixed blessings. In regions experiencing water deficits, extending irrigation may lead to greater water stress on irrigated agriculture. …”
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