Search Results - Douai~

  1. Utiliser des pesticides doux, naturels et non toxiques by Technical Centre for Agricultural and Rural Cooperation

    Published 2008
    “…La lutte intégrée passe également par l’utilisation de pesticides doux, naturels et non toxiques comme l’essence de piment ou de neem.…”
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    Audio
  2. Evaluation of the Publication Distribution Service Dora: case study Nigeria by Technical Centre for Agricultural and Rural Cooperation

    Published 2001
    “…The purpose for which CTA commissioned this study is to determine DORA’s impact on the performance of beneficiaries (teachers, students, and participating institutions) so as to facilitate necessary improvement...…”
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    Informe técnico
  3. Les ministres africains à 18e COP, Doha by CGIAR Research Program on Climate Change, Agriculture and Food Security

    Published 2012
    “…Rapportage speciale pour https://ccafs.cgiar.org. Négociations de Doha, les ministres africains de l'environnement entrent dans la danse. …”
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    Video
  4. Impact of single and double infection with cucumber mosaic virus and potato virus Y on growth and yield of pepper by Arogundade, O., Balogun, O.S., Goodness, A.U., Kumar, P. Lava

    Published 2019
    “…A screen house study using potted plants was carried out to determine performance of pepper accessions in response to single, and double, inoculation with CMV and PVY. The accessions were inoculated at 4 weeks after planting and growth and yield components recorded. …”
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    Journal Article
  5. The quality of steam-cooked rice bread is directly linked with the level of starch gelatinization and the fluidity of fermented dough by Houngbédji, M., Madodé, Y.E., Mestres, C., Akissoé, N., Manful, J., Matignon, B., Grabulos, J., Hounhouigan, Djidjoho J.

    Published 2018
    “…The optimal dough fluidity comes from a low gelatinization level of the precooked dough (less than 20%) and an intense fermentation (high yeast dose and long fermentation). …”
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    Journal Article
  6. The effects of cassava variety, fertilizer type and dosage on physical and sensory characteristics of cassava-wheat composite bread by Rasaq, S.A., Shittu, T.A., Fadimu, G.J., Abass, A., Omoniyi, O.

    Published 2020
    “…While the main effect of fertilizer type was significant for oven spring and crumb moisture content, the interactive effects of fertilizer type and dosage significantly influenced crumb texture and taste. …”
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    Journal Article
  7. Sales location among semi-subsistence cassava farmers in Benin: A heteroskedastic double selection model by Takeshima, Hiroyuki, Winter-Nelson, Alex

    Published 2012
    “…The results suggest that the dual‐criteria model provides more information than the single‐criterion model using a sample of cassava producer in Benin.…”
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    Journal Article
  8. Sales location and supply response among semisubsistence farmers in Benin: A heteroskedastic double selection model by Takeshima, Hiroyuki, Winter-Nelson, Alex

    Published 2010
    “…The results suggest that the dual-criteria model provides more information than the single-criterion model using a sample of cassava producer in Benin.…”
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    Artículo preliminar

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