Search Results - Digestive organs

  1. Evidence for Resilience Livestock (ERL): Livestock Feed Nutritional Metea-dataset from Africa by Steward, Peter Richard, Joshi, Namita, Rosenstock, Todd Stuart

    Published 2025
    “…Purpose, Nature, and Scope: This data collection focuses on extracting and organizing data on animal feed nutritional composition and digestibility as part of the Evidence for Resilient Agriculture (ERA) initiative. …”
    Get full text
    Conjunto de datos
  2. Laboratory validation of a resource quality-based conceptual framework for organic matter management by Vanlauwe, Bernard, Gachengo, CN, Shepherd, Keith D., Barrios, E., Cadisch, Georg, Palm, Cheryl A.

    Published 2005
    “…Organic resources (ORs) are essential inputs in tropical farming systems and their decomposition dynamics are related to their quality. …”
    Get full text
    Journal Article
  3. Influence of organic matter transformations on the bioavailability of heavy metals in a sludge based compost by Ingelmo, Florencio, Molina, María J., Soriano, María D., Gallardo, Antonio, Lapena, Leonor

    Published 2017
    “…The agricultural use of anaerobically digested sewage sludge (ADSS) as stable, mature compost implies knowing its total content in heavy metals and their bioavailability. …”
    Get full text
    Artículo
  4. Infrared assisted digestion used as a simple green sample preparation method for nutrient analysis of animal feed by microwave induced plasma atomic emission spectrometry by Cora Jofre, Florencia, Larregui, Daiana Natali, Murcia, Vanina Nerea, Pacheco, Pablo, Savio, Marianela

    Published 2022
    “…Infrared radiation (IR) with 2 mL of HNO3 and 2 mL of H2O2 were assessed, presenting low dissolved organic carbon (DOC) and residual acidity (RA) in the final digest, being fully compatible with microwave induced plasma atomic emission spectrometry (MIP OES). …”
    Get full text
    Get full text
    Get full text
    Artículo
  5. In vitro models as tools for screening the relative bioavailabilities of provitamin A carotenoids in foods by Failla, Mark L., Chitchumroonchokchai, Chureeporn

    Published 2005
    “…This review is organized as follows. First, the characteristics of the digestion and absorption and the metabolism of vitamin A and carotenoids are briefly discussed in Sections 2 and 3, respectively. …”
    Get full text
    Libro
  6. Effect of food allowance on diet selectivity and intake of pearl millet (Pennisetum glaucum) stover leaves by sheep by Fernández Rivera, S., Midou, A., Marichatou, H.

    Published 1994
    “…A diet supplement was given to provide sufficient rumen degradable protein and sulphur to sustain microbial activity. Variances of organic matter (DM) digestibility (OMD) and intake of both DM and digestibile OM (DOMI) of the original millet leaves were analysed. …”
    Get full text
    Journal Article
  7. Ruminal fermentation, methanogenesis and nitrogen utilization of sheep receiving tropical grass hay-concentrate diets offered with Sapindus saponaria fruits and Cratylia argentea f... by Hess, H.D., Beuret, RA, Lotscher, M, Hindrichsen, I.K., Machmuller, A, Carulla, Juan E., Lascano Aguilar, Carlos Eduardo, Kreuzer, M.

    Published 2004
    “…The apparent total tract digestibilities of organic matter (OM) and neutral-detergent fibre (NDF) were reduced and the proportionate crude protein (CP) losses through faeces were increased (P < 0·01) by supplementation with S. saponaria, and digestibilities of OM and NDF were linearly reduced (P < 0·001) with increasing legume proportion. …”
    Get full text
    Journal Article
  8. The inclusion of rapeseed meal in fattening pig diets, as a partial replacer of soybean meal, alters nutrient digestion, faecal composition and biochemical methane potential from f... by Torres-Pitarch, A., Moset, Verónica, Ferrer, Pablo, Cambra-López, María, Hernández, Pilar, Coma, J., Pascual, Mariam, Serrano, Paula, Cerisuelo, Alba

    Published 2017
    “…The effects of including rapeseed meal (RSM) as an alternative source of vegetable protein in pig diets on animal performance, nutrient digestibility and methane production from faeces was investigated. …”
    Get full text
    Artículo
  9. Bioprocessing of organic wastes from poultry and bovine slaughterhouses as food substrate for Hermetia illucens larval development by Luperdi, A. P., Flores Calla, S. S., Barriga, X. J., Rivera, V., Salazar, I., Manrique, P. L., Reátegui, J. E.

    Published 2024
    “…BACKGROUND AND OBJECTIVES: In the meat industry, inefficient management of organic waste exists, therefore the study aims to evaluate different bovine and poultry organic residues as food substrates during larval development of the black soldier fly, such as a sustainable alternative to obtain high protein meal. …”
    Get full text
    Get full text
    Artículo
  10. Biochemical methane potential of sheep manure: Focus in pathogen removal by Beily, María Eugenia, Morici, Gabriel Edgardo, Crespo, Diana Elvira, Schapiro, Javier Hernan

    Published 2019
    “…The BMP test demonstrated that mesophilic anaerobic digestion is a viable option to reduce organic and pathogenic load in sheep manure.…”
    Get full text
    Artículo
  11. Selective grazing by cattle on spatially and seasonally heterogenous rangeland in Sahel by Ayantunde, Augustine A., Hiernaux, Pierre H.Y., Fernández Rivera, S., Keulen, H. van, Udo, H.M.J.

    Published 1999
    “…Esophageally fistulated cattle diets were consistently (p<0.05) higher in N, P and organic matter digestibility (OMD) than the herbage grazed. …”
    Get full text
    Journal Article
  12. Effect of form and of quality of feed on the concentrations of purine derivatives in urinary spot samples, daily microbial N supply and predictability of intake by Nsahlai, I.V., Osuji, P.O., Umunna, N.N.

    Published 2000
    “…Variation in dry matter intake (DMI) was further amplified by using calves ranging between 65 and 208 kg live weight (W). DMI and digestible organic matter (OM) ranged from 1.36 to 7.34 and from 0.67 to 3.88 (kg per day), respectively. …”
    Get full text
    Journal Article
  13. Effects of nutrition on digestion efficiency and gaseous emissions from slurry in growing-finishing pigs. I. Influence of the inclusion of two levels of orange pulp and carob meal... by Beccaccia, A., Calvet, Salvador, Cerisuelo, Alba, Ferrer, Pablo, García-Rebollar, Paloma, de-Blas, Carlos

    Published 2017
    “…Source and level of the fibrous by-products affected digestion efficiency in a different way as the coefficients of total tract apparent digestibility (CTTAD) for dry matter (DM), organic matter (OM), fibre fractions and gross energy increased with OP but decreased with CM (P&lt;0.05). …”
    Get full text
    Get full text
    Artículo

Search Tools: