Resultados de búsqueda - Development assistance.
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Genetic analysis and drought stress assessment of marker-based improved provitamin-A maize synthetics
Publicado 2023“…Marker Assisted Recurrent Selection (MARS) could be used to improve the nutritional quality and resilience of maize. …”
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Thermal-assisted pressure processing: effects of marination, temperature, and pressure level on physicochemical, color and textural parameters of Superficial pectoralis beef muscle
Publicado 2025“…TAPP could be an innovative technology for the development of value-added beef products with assured texture.…”
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The impact of food assistance on weight gain and disease progression among HIV-infected individuals accessing AIDS care and treatment services in Uganda
Publicado 2010“…This study evaluates the impact of food assistance (FA) on change in weight and disease progression as measured by WHO staging. …”
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Genetic variation among elite inbred lines suggests potential to breed for BNI-capacity in maize
Publicado 2023“…Although the inbred lines in this study were not developed for BNI-traits, the identification of markers associated with BNI-capacity suggests the possibility of using these genomic tools in marker-assisted selection to improve hydrophobic BNI-capacity in maize.…”
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Identification and characterisation of stripe rust resistance genes Yr66 and Yr67 in wheat cultivar VL Gehun 892
Publicado 2022“…Kompetitive allele specific polymerase chain reaction (KASP) assays were developed for the SNPs linked with YrVL1 and YrVL2 and were mapped onto the respective populations. …”
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Genetic dissection of grain yield and agronomic traits in maize under optimum and low-nitrogen stressed environments
Publicado 2020“…Identifying the genomic regions associated with grain yield (GY), anthesis date (AD), anthesis-silking interval (ASI), plant height (PH), ear height (EH), ear position (EPO), and leaf senescence (SEN) under optimum and N-stressed environments could facilitate the use of marker-assisted selection to develop N-use-efficient maize varieties. …”
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Genomics-driven breeding for local adaptation of durum wheat is enhanced by farmers’ traditional knowledge
Publicado 2023Enlace del recurso
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Developing crop descriptor lists: guidelines for developers
Publicado 2007“…These guidelines have been developed to assist genebank curators, breeders, plant scientists, national programmes, networks and users of genetic resources working with specific crops and gene pools to develop their own descriptor lists in order to characterize their material and make information available to others in a systematic and unambiguous form. …”
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AI-assisted dietary assessment and personalised “nudges” in urban youth: Feasibility and effectiveness of a mobile phone-based intervention to improve diets in Ghana
Publicado 2023“…Diets in urban settings are also affected by the reduced time for food preparation, convenience and affordability of unhealthy foods. We developed an artificial-intelligence-based phone application called Food Recognition Assistance and Nudging Insights (FRANI) to tackle these problems. …”
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WaterCopilot: a water management AI virtual assistant for the Limpopo River Basin Digital Twin - user guide V0 202410
Publicado 2024“…The Limpopo Digital Twin Water Management AI Virtual Assistant User Guide provides a practical guide for users to effectively navigate WaterCopilot, an AIpowered Copilot developed by the International Water Management Institute (IWMI) in collaboration with Microsoft Research. …”
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Marker-assisted introgression and stacking of major QTLs controlling grain number (Gn1a) and number of primary branching (WFP) to NERICA cultivars
Publicado 2021“…This study demonstrates the success of utilizing yield QTLs and marker-assisted selection to develop and improve rice cultivars.…”
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The contributions of Public Works in watershed rehabilitation and irrigation in Bureau for Humanitarian Assistance supported Productive Safety Net Program areas of Ethiopia to resi...
Publicado 2024“…PSNP investments aim to improve food consumption and nutrition, while also protecting and developing assets for sustaining stable access to food. …”
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Biotechnology approaches in breeding for biotic stress resistance in yam (Dioscorea spp.)
Publicado 2022“…Breeding initiatives in yam to develop improved cultivars have long relied on conventional or classical methods, which are time-consuming and labor-intensive. …”
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