Search Results - Culture Origin.

Fruit set and plant regeneration in cassava following interspecific pollination with castor bean by Baguma, J.K., Mukasa, S.B., Kawuki, R.S., Tugume, Arthur K., Buttibwa, M., Nalela, P., Eyokia, M., Oshaba, B., Ceballos, Hernán, Lentini, Zaida, Baguma, Y.

“…Overall, 82 (6.25%) of the cultured ovules formed callus that originated from the embryosac region, which is haploid. …”
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Strange Changes: Indigenous perspectives of climate change and adaptation in NE Arnhem Land (Australia) by Petheram, L., Zander, K.K., Campbell, Bruce M., High, C, Stacey, Natasha

“…Participants believed that major constraints to strengthening adaptive capacity had external origins, at regional, state and federal levels. Examples are poor communication and engagement, top-down institutional processes that allow little Indigenous voice, and lack of recognition of Indigenous culture and practices. …”
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Secteur du cacao : Agritrade Note de synthèse 2013 by Centre Technique de Coopération Agricole et Rurale

“…Enfin, la note de synthèse met en lumière certaines opportunités de développement du marché des pays ACP dans un futur proche, telles que la satisfaction de la demande croissante des pays asiatiques (essentiellement la Chine et l’Inde), l’établissement d’installations locales de transformation à valeur ajoutée et la possibilité de recevoir des prix plus avantageux pour du cacao d’origine ou issu de la culture biologique et du commerce équitable.…”
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Okra (Abelmoschus esculentus) in a refugee context in East Africa: kitchen gardening helps with mineral provision by Woldetsadik, D., Llorent-Martinez, E. J., Gebrezgabher, Solomie A., Njenga, M., Mendum, R., Castillo-Lopez, R., Fernandez-de Cordova, M. L., Hailu, H., Evans, C. T., Madani, N., Mafika, T. P., Fleming, D. E. B.

“…Regardless of geographic origin, at low-end consumption probability (17 g day-1 for young children and 68 g day-1 for PLW), okra could contribute 15% (2.7–12.9%) AI for macro-minerals (K and Ca). …”
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Exploring the genetic diversity within traditional Philippine pigmented Rice by Mbanjo, Edwige Gaby Nkouaya, Jones, Huw, Caguiat, Xavier Greg Isaguirre, Carandang, Socorro, Ignacio, John Carlos, Ferrer, Marilyn Cruz, Boyd, Lesley Ann, Kretzschmar, Tobias

“…The most genetically diverse rice accessions originated from the Cordillera Administrative Region (CAR) in the far north of the Philippines, and in the regions of Davao and Caraga in the southeast. …”
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Harnessing the diversity of wild relatives of tropical fruit tree species for sustainable livelihoods by Sthapit, B.R., Vasudeva, R., Idris, S., Changtragoon, S., Roongrattanakul, P., Limpiyaprapant, S., Winarno, W., Ramanatha Rao, V.

“…South and Southeast Asia is the center of origin for many tropical fruit crops. This region is a prime habitat for in situ conservation of genetic diversity of long-lived, largely out-crossing wild/domesticated Tropical Fruit Tree (TFT) species. …”
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Participatory risk assessment for harvesting of impala (Aepyceros melampus) and the distribution of by-products by Ramrajh, S.

“…Offal is a popular food in South Africa in different cultures, called “ithumbu” in IsiZulu, “ boti” by the Indian group, “afval” in Afrikaans and “tripe” in English. …”
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Funktion och upplevelse : faktorer för en god boendemiljö applicerade på en plats i Tierp by Wintenby, Christian

“…Tierp is situated in northern Uppland between Uppsala and Gävle. The origin of the village, you can find in the northern-upplandic agrarian culture and the iron industry. …”

Cassava Diseases Evaluation - Edaphoclimatic Zone 4: Medium Altitude Tropics by International Center for Tropical Agriculture

“…Most landrace cultivars of Latin American origin have evolved with multiple resistance to the local pests and diseases. …”
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Cassava Diseases Evaluation - Edaphoclimatic Zone 5: Tropical; High Altitude by International Center for Tropical Agriculture

“…Most landrace cultivars of Latin American origin have evolved with multiple resistance to the local pests and diseases. …”
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Egenskaper som konsumenten värderar vid märkning av äpplen : en studie om äppelmärkning by Axelsson, Louise, Åkerblom, Carl

Histophilus somni myocarditis and leptomeningitis in feedlot cattle: case report and occurrence in South America by Margineda, Carlos Augusto, O'Toole, Donal, Prieto, Mónica, Uzal, Francisco A., Zielinski, Gustavo Carlos

“…Histophilus somni was detected by bacterial culture and immunohistochemistry in the hearts of the 3 animals. …”
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Significant effect of accidental pollinations on the progeny of low setting Prunus interspecific crosses by Arbeola, Arancha, Daorden, Maria Elena, García, Elena, Wünsch, Ana, Hormaza, José Ignacio, Marin, Juan Antonio

“…The incidence of fortuitous pollination on interspecific hybridizations of the plum rootstock Myrobalan with the apricot cultivars ‘Moniquí’ and ‘Moniquí Borde’ was assessed in this work. Progeny was originated through hand pollination of emasculated flowers of three Myrobalan clones, without bagging, in 1998 and 1999. …”
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The Complete Mitochondrial Genome of a Neglected Breed, the Peruvian Creole Cattle (Bos taurus), and Its Phylogenetic Analysis by Arbizu Berrocal, Carlos Irvin, Ferro Mauricio, Rubén Darío, Chávez Galarza, Julio César, Vásquez Pérez, Héctor Vladimir, Maicelo Quintana, Jorge Luis, Poemape Tuesta, Carlos Augusto, Gonzales, Jhony, Quilcate Pairazamán, Carlos Enrique, Corredor Arizapana, Flor Anita

“…However, little is known about the genetics of the Peruvian creole cattle (PCC) despite its importance to (i) improving productivity in the Andean region, (ii) agricultural labor, and (iii) cultural traditions. In addition, the origin and phylogenetic relationship of the PCC are still unclear. …”
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Microbial Community Structure and Diversity in an Integrated System of Anaerobic-Aerobic Reactors and a Constructed Wetland for the Treatment of Tannery Wastewater in Modjo, Ethiop... by Desta, Adey Feleke, Assefa, Fassil, Leta, Seyoum, Stomeo, Francesca, Wamalwa, Mark, Njahira, Moses N., Djikeng, Appolinaire

“…A culture-independent approach was used to elucidate the microbial diversity and structure in the anaerobic-aerobic reactors integrated with a constructed wetland for the treatment of tannery wastewater in Modjo town, Ethiopia. …”
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Effect of cassava leaf harvesting on root yield and quality by Sandifolo, V.S., Mahungu, N.M., Mkumbira, J., Moyo, C.C., Mhone, A., Benesi, I.R.M.

“…Two cassava varieties were used which included Mbundumali, a sweet variety with low potential for cyanogenic glucosides and widely grown by farmers; and Silira (TMS 60142B) an improved variety which is bitter, originated from IITA in tissue culture form and has high potential for cyanogenic glucosides. …”
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R/Avr gene expression study of Rpi-vnt1.1 transgenic potato resistant to the Phytophthora infestans clonal lineage EC-1 by Roman, M.L., Izarra, M., Lindqvist-Kreuze, H., Rivera, C., Gamboa, S., Tovar, J.C., Forbes, G.A., Kreuze, Jan F., Ghislain, M.

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Worldwide evaluations of quinoa: preliminary results from post International Year of Quinoa FAO projects in nine countries by Bazile, Didier, Pulvento, C., Verniau, A., Al Nusairi, M., Ba, D., Breidy, J., Hassan, L., Mohammed, M.I., Mambetov, O., Otambekova, M., Sepahvand, N., Shams, A., Souici, D., Miri, K., Padulosi, S.

“…In recent years, this crop has undergone a major expansion outside its countries of origin. The activities carried out within the framework of the International Year of Quinoa provided a great contribution to raise awareness on the multiple benefits of quinoa as well as to its wider cultivation at the global level. …”
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Cassava Diseases Evaluation - Edaphoclimatic Zone 1: Lowland Tropics; Long drought; Low to Medium Precipitation by International Center for Tropical Agriculture

“…Most landrace cultivars of Latin American origin have evolved with multiple resistance to the local pests and diseases. …”
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Cassava Diseases Evaluation - Edaphoclimatic Zone 2: Lowland Tropics; Acid Soils; Medium to High Precipitation by International Center for Tropical Agriculture

“…Most landrace cultivars of Latin American origin have evolved with multiple resistance to the local pests and diseases. …”
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