Search Results - Culture Origin.

  1. Diversity of Rhizoctonia spp. causing Foliar Blight on Brachiaria in Colombia and Evaluation of Brachiaria Genotypes for Foliar Blight Resistance by Álvarez, E., Latorre, M., Bonilla, Ximena P., Miles, John W., Sotelo, G.

    Published 2013
    “…The Rhizoctonia isolates also showed variation according to geographic origin, with R. solani AG-1 IA prevalent in warm lowland areas and Rhizoctonia sp. …”
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    Journal Article
  2. Diversity and conservation of traditional African vegetables: Priorities for action by Zonneveld, M. van, Kindt, R., Solberg, S.Ø., N'Danikou, S., Dawson, Ian K.

    Published 2021
    “…Food uses and species’ areas of origin were recorded from literature. Species’ presence records were collected from open‐access databases of genebanks and herbaria. …”
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    Journal Article
  3. From the forest to the coast: the wild meat trade chain on the Coast of Guyana by Vliet, N. van, Puran, A., David, O., Nasi, R.

    Published 2022
    “…To contribute to this knowledge gap, we studied the wild meat trade chain on the coastal area of Guyana, which geographically and culturally connects the Caribbean and the Amazon Region. …”
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    Journal Article
  4. Participatory characterization of the Short-eared Somali goat and its production environment around Dire Dawa, Ethiopia by Gebreyesus, G., Haile, Aynalem, Dessie, Tadelle

    Published 2012
    “…Local myths persistent in the community associate the origin of the Short-eared Somali goat breed with the communal ethno-history. …”
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    Journal Article
  5. Designing a risk communication strategy for health hazards posed by traditional slaughter of goats in Tshwane, South Africa by Qekwana, D.N., McCrindle, C.M.E., Oguttu, J.W.

    Published 2014
    “…This study demonstrated that interviewing commuters at taxi ranks gave access to a cross section of gender, age, language and origin. It was found that both genders were involved in traditional slaughter of goats. …”
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    Journal Article
  6. Along the paths of berry pickers by Wijayarathna, Anudini

    Published 2022
    “…The results also emphasise that Thai berry pickers occupy a low socio-economic position in their country of origin while I could not draw conclusions on the free/tourist pickers’ socio-economic position.…”
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    Second cycle, A2E
  7. Inception: the creation of an international water management institute, 1969-1984 by Lenton, Roberto

    Published 2024
    “…In providing an in-depth account of IWMI’s creation, this report aims to enhance the understanding of how the debates during those early years shaped the Institute’s contemporary character and culture. It has been written for a target audience of IWMI supporters and alumni, current and future IWMI leadership and staff, and current and future Board members interested in learning more about the “what and why” of the Institute’s origins. …”
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    Informe técnico
  8. Africa Adapt by Harvey, Blane, Ensor, Jonathan, Carlile, Liz, Garside, Ben, Patterson, Zachary, Naess, Lars Otto

    Published 2012
    “…Audience: It was originally intended to speak to policy makers and others working in climate change adaptation in Africa and elsewhere. …”
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    Case Study
  9. Variability of N2-fixation in common bean (Phaseolus vulgaris L.) under P deficiency is related to P use efficiency by Vadez, Vincent, Lasso, JH, Beck, Douglas P., Drevon, J.J.

    Published 1999
    “…mol P plant-1 week-1) was performed in a glasshouse with 220 lines originating from the Andean and Meso-American gene pools. …”
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    Journal Article
  10. Traditional banana diversity in Oceania: an endangered heritage by Kagy, V., Wong, M., Vandenbroucke, H., Jenny, C., Dubois, C., Ollivier, A., Cardi, C., Mournet, P., Tuia, V.S., Roux, N., Doležel, Jaroslav, Perrier, Xavier

    Published 2016
    “…Its erosion finds parallels with the erosion of cultural traditions, inexorably declining in most of the Polynesian or Melanesian Islands. …”
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    Journal Article
  11. Banana and plantain production systems in Benin: ethnobotanical investigation, varietal diversity, pests, and implications for better production by Chabi, M.C., Dassou, A.G., Dossou-Aminou, I.N., Ogouchoro, D., Omondi, Bonaventure Aman Oduor, Dansi, A.

    Published 2018
    “…Socio-demographic data and indigenous knowledge on the farmer uses of banana and plantain diversity, such as cultural practices, origin, and availability of banana and plantain planting materials, and the constraints and criteria of varietal preference cited by farmers were ranked. …”
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    Journal Article
  12. Energiaspekter på gestaltning by Andersson, Cecilia, Andersson, Johanna

    Published 2009
    “…The thesis work has its origin in a project called "Energihus i Uppsala." …”
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    Second cycle, A2E
  13. Assessing the importance of freshwater tributary systems for the recruitment of Eurasian Perch (Perca fluviatilis) in Baltic Sea Coastal Ecosystems by Wastie, Joe

    Published 2014
    “…In order to determine birth origin of the coastal perch in the study areas, a freshwater baseline was established using other freshwater recruited coastal perch, as well as lake perch specimens. …”
    H2
  14. Risk of infection with Brucella abortus and Escherichia coli O157:H7 associated with marketing of unpasteurized milk in Kenya by Arimi, S.M., Koroti, E., Kang'ethe, Erastus K., Omore, Amos O., McDermott, John J.

    Published 2005
    “…The prevalence of antibodies to B. abortus varied considerably ranging from none in milk sold in small units and originating from intensive production systems to over 10% in samples that were bulked or originating from extensive production systems. …”
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    Journal Article
  15. Food budget allocation efficiency: A missing component to help identify robust nutrition policies, with application to Rwanda by Marivoet, Wim

    Published 2022
    “…The origins of these poor nutritional outcomes can be traced back to various combinations and levels of affordability and allocation efficiency constraints. …”
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    Artículo preliminar

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