Resultados de búsqueda - Culture Origin.

  1. Beyond the biophysical: knowledge, culture, and power in agriculture and natural resource management por German, L., Ramisch, Joshua J., Verma, R.

    Publicado 2010
    “…Biophysical interventions succeed or fail not simply on their own merits but within a context shaped by knowledge, culture, and power. The original case studies and conceptual syntheses (from Africa, Asia, and Latin America) analyze some of the challenges and “misadventures” associated with past and current development approaches and practice. …”
    Enlace del recurso
    Libro
  2. Somaclonal variation in plantains (Musa spp, AAB group) derived from shoottip culture por Vuylsteke, D.R., Swennen, Rony L., Langhe, E. de

    Publicado 1991
    “…Beaucoup de variants phenotypiques se revelent stables au cours de plusieurs cycles de propagation, laissant a penser qu'une large part de cette variation est d'origine genetique. Il n'est pas etabli de rapport entre le phenomene et le temps de culture. …”
    Enlace del recurso
    Journal Article
  3. The cultural economy of human waste reuse: Perspectives from peri-urban Karnataka, India por Burt, Z., Prasad, C. S. S., Drechsel, Pay, Ray, I.

    Publicado 2021
    “…We find that farmers who are willing to use FSF prefer to conceal its origins from their workers and from their own caste group. …”
    Enlace del recurso
    Journal Article
  4. Comparación del manejo de los reproductores de tilapia roja en pilas de concreto con y sin hapas por Araúz M., Aníbal

    Publicado 2012
    “…Tilapia culture is often limited by the lack of quality seed to begin each new production cycle. …”
    Enlace del recurso
    Tesis
  5. Indicaciones Geográficas en Argentina: aportes metodológicos para el estudio de sus potencialidades y limitantes por Cendon, Maria Laura, Bruno, Mariana Paola

    Publicado 2020
    “…These actions conduce to the rise of the heritage status of local food culture and collective identity.…”
    Enlace del recurso
    Enlace del recurso
    Artículo
  6. Bringing science and technology studies into agricultural anthropology: Technology development as cultural encounter between farmers and researchers por Crane, Todd A.

    Publicado 2014
    “…This approach was premised upon close ethnographic study of farmers' livelihoods, especially how technical agricultural practices interacted with household dynamics, community structures, and cultural values. However, the original “farmer-back-to-farmer” approach left the “expert” practice of science and technology as an implicitly practical and apolitical space rather than as a subject of ethnographic study. …”
    Enlace del recurso
    Journal Article
  7. Native arbuscular mycorrhizal fungal communities in trap cultures are shaped by traditional host plants and agricultural soils por Sakha, M., Gweyi-Onyango, J.P., Kaushal, M., Baijukya, F.P., Masso, C.

    Publicado 2025
    “…Typically, as a first step for AM fungi inoculum production, a trap culture system using mycotrophic host plants is commonly used to isolate AM fungi. …”
    Enlace del recurso
    Journal Article
  8. Culturable bacteria associated with Anastrepha fraterculus sp. 1 : in search of nitrogen-fixing symbionts with biotechnological potential por Salgueiro, Julieta, Nussenbaum, Ana Laura, Marchesini, María Inés, Garbalena, Micaela Soledad, Brambilla, Silvina Maricel, Belliard, Silvina Ahnahi, Cuadros, Fabián, Núñez, Mauricio, Yáñez, Carolina, Juárez, María Laura, Vera, María Teresa, Lanzavecchia, Silvia Beatriz, Tsiamis, George, Segura, Diego Fernando

    Publicado 2025
    “…The presence of diazotrophic bacteria in A. fraterculus sp. 1 has been demonstrated through molecular, culture-independent methods. This study is aimed to characterize the composition and diversity of culturable gut bacteria of A. fraterculus sp. 1 males from different origins, and explore their metabolic roles, focusing on diazotrophic bacteria. …”
    Enlace del recurso
    Enlace del recurso
    Enlace del recurso
    Artículo
  9. The effect of various nutrient media on the captured diversity of culturable seed endophytes in European beech (Fagus sylvatica L.) por Stolarek, Kinga

    Publicado 2022
    “…However, only a small fraction of these fungi can be detected when traditional culturing is used. Traditional culturing is widely used for assessing fungal diversity in plant tissues because it allows the detection of viable fungi and provides pure isolates for future experiments. …”
    Enlace del recurso
    Second cycle, A2E
  10. Analysis of microbial growth in a fermented sausage and risk evaluation of its production por Östling, Marcus

    Publicado 2018
    “…The fermentation was originally a result of spontaneous fermentation by microbes naturally present in the food, it is currently done by addition of known bac-teria in a starter culture. …”
    H2
  11. Field performance of somaclonal variants of plantain (Musa spp., AAB group) por Vuylsteke, D.R., Swennen, Rony L., Langhe, E. de

    Publicado 1996
    “…Three of the four somaclonal variants were horticulturally inferior to the original clone from which they were derived. Yields of these variants were very poor due to inflorescence degeneration or abnormal foliage. …”
    Enlace del recurso
    Journal Article
  12. Apical Rooted Cuttings Revolutionize Seed Potato Production by Smallholder Farmers in the Tropics por VanderZaag, P., Pham, T.X., Demonteverde, V.E., Kiswa, C., Parker, M., Nyawade, S., Wauters, P., Barekye, A.

    Publicado 2021
    “…Potato apical rooted cuttings (ARC) originating from juvenile simple rounded leaf mother plants are a significant new way of transplanting and field growing of seed potatoes under smallholder field conditions in the tropical highlands. …”
    Enlace del recurso
    Capítulo de libro
  13. Assessing Mother Plant Age Impact on Apical Cutting Production and Field Performance por Nyawade, S., Parker, M.

    Publicado 2024
    “…An experiment was conducted at Stockman Rozen Kenya Ltd to evaluate the effects of mother plant physiological age on production and field performance of apical cuttings. Original tissue culture plantlets (10 replicates) of cvs. …”
    Enlace del recurso
    Informe técnico
  14. Ralstonia solanacearum Facing Spread-Determining Climatic Temperatures, Sustained Starvation, and Naturally Induced Resuscitation of Viable but Non-Culturable Cells in Environmenta... por Álvarez, Belén, López, María M., Biosca, Elena G.

    Publicado 2023
    “…Ralstonia solanacearum is a bacterial phytopathogen affecting staple crops, originally from tropical and subtropical areas, whose ability to survive in temperate environments is of concern under global warming. …”
    Enlace del recurso
    Enlace del recurso
    Artículo

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