Resultados de búsqueda - Copla~
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IDH CocoaSoils achievements
Publicado 2022“…The CocoaSoils Program is developing and disseminating Integrated Soils Fertlity Management (ISFM) recommendations to smallholder cocoa farmers in Côte d'Ivoire, Cameroon, Ghana, and Nigeria to increase cocoa productivity and avoid deforestation. …”
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Cocoa trait rankings for tricot
Publicado 2021“…A booklet for farmers with visuals to record trait rankings in cocoa on-farm trials.…”
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Introduction: climate, cocoa and trees
Publicado 2024Materias: “…cocoa…”
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Cocoa gene bank in Trinidad
Publicado 1986“…A non-repayable grant of 2,624,000 ECU was recently made by the European Development Fund, to the Cocoa Research Unit (CRU) for a Community proqramme. …”
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Cocoa dryer and storage bin
Publicado 1986“…A combination cocoa dryer and storage bin, made as much as possible from local materials, has been designed at the Department of Mechanical Engineering of the University of Nairobi, Kenya. …”
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Increasing cocoa production in the Caribbean
Publicado 1987“…Once the largest producers of cocoa in the world Latin America and the Caribbean have been lagging behind West Africa for many years. …”
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New treatment for cocoa disease
Publicado 1990“…A new chemical and injection technique using spring-loaded syringes has been developed in Papua New Guinea to fight blackpod disease and canker in cocoa. Neutralized phosphoric acid fungicide is injected directly into the trunk of infected trees....…”
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Ghana privatises cocoa exports
Publicado 2000“…With a production of 409,000 tonnes of cocoa beans in 1998-1999, Ghana is...…”
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Chocolate without cocoa butter
Publicado 2000“…Cocoa producers and critical consumers are up in arms about the European Parliament s changes to the rules for making chocolate. …”
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Cocoa plant good for forest
Publicado 2003“…It has long been thought that cocoa plants have had a damaging effect on dense rain forests, but now it seems that planting them can help reforestation.…”
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Cocoa: some premiums in store
Publicado 1999“…The cocoa plant has travelled far and wide. After being cultivated for several centuries by the Mayan Indians in central America, it was introduced to Trinidad in 1525, and continued its voyage, as it were, against the trade winds. …”
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Forecasting cocoa yields for 2050
Publicado 2018“…Cocoa is a food-industrial crop that could play a more important role in poverty reduction for small producers in developing countries worldwide. …”
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