Resultados de búsqueda - Contamination (Technology)

Clean Biofuel Production and Phytoremediation Solutions from Contaminated Lands Worldwide por Ortner, Markus, Otto, H.J., Brunbauer, Lukas, Kick, Christopher, Eschen, Markus, Sanchis, Sonia, Audino, Francesca, Zeremski, Tijana, Szlek, Andrzej, Petela, Karolina, Grassi, Angela, Capaccioli, S., Fermeglia, Matteo, Vanheusden, Bernard, Perisic, Marko, Young, Brian Jonathan, Trickovic, Jelena, Kidikas, Zygimantas, Gavrilovic, O., Blazquez-Palli, Natalia, Lopez Cabornero, Daniel, Jaggi, Carmen, Klein, Viktor

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Application of superabsorbent polymers (SAP) as desiccants to dry maize and reduce aflatoxin contamination por Mbuge, D.O., Negrini, R., Nyakundi, L.O., Kuate, S.P., Bandyopadhyay, Ranajit, Muiru, W.M., Torto, B., Mezzenga, R.

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Estimating the risk of groundwater contamination and environmental impact of pesticides in an agricultural basin in Argentina por Gaona, L., Bedmar, Francisco, Gianelli, Valeria Rosana, Faberi, Ariel, Angelini, Hernán Pablo

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Incidence and farmers' knowledge of aflatoxin contamination and control in eastern Democratic Republic of Congo por Udomkun, Patchimaporn, Assfaw Wossen, Tesfamicheal, Nabahungu, N.L., Mutegi, C., Vanlauwe, Bernard, Bandyopadhyay, Ranajit

“…The result further suggests that an adoption of pre‐ and postharvest technologies together with awareness creation is still required to reduce aflatoxin contamination in the country.…”
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Zebra mussels (Dreissena polymorpha) for assessing microbial contamination and antibiotic resistant bacteria in freshwaters por Bighiu, Maria Alexandra

Soil and crop contamination through wastewater irrigation and options for risk reduction in developing countries por Abaidoo, Robert C., Keraita, Bernard N., Drechsel, Pay, Dissanayake, Priyanka, Maxwell, Akple S.

“…While wastewater treatment is the best choice to address this problem, a number of low-cost technological options and health protection measures exist to address the contamination challenges especially in developing countries. …”
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Application of participatory methods in assessing the risk of consuming raw milk from informal markets in Ghana contaminated with Listeria monocytogenes por Tano-Debrah, K., Appiah, J., Makita, K., Grace, Delia, Bomfeh, K.

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Development and scale-up of bioprotectants to keep staple foods safe from aflatoxin contamination in Africa por Bandyopadhyay, R., Ortega Beltran, A., Konlambigue, Matieyedou, Kaptoge, L., Falade, Titilayo D.O., Cotty, P.J.

“…To minimize aflatoxin contamination a biocontrol technology based on atoxigenic strains of Aspergillus flavus that do not produce aflatoxin is used widely in the United States. …”
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Biogas generation using Typha latifolia from phytoremediation trials of lead (Pb) contaminated water por Di Martino, Ana Maria, Butti, Mariano, Truchet, Daniela María, Franco, María del Rocío, Pérez, Débora Jesabel

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Using qualitative market mapping to explore Aflatoxin contamination along the maize and groundnut value chains por Ndjeunga, Jupiter, Chenevix Trench, Pippa, Hellin, Jonathan

“…The Aflacontrol Project aims to provide evidence-based information on the cost effectiveness of existing control technologies used to reduce the risk of human and animal exposure to aflatoxin contamination in developing countries. …”
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Wastewater irrigated vegetable production: Contamination pathway for health risk reduction in Accra, Kumasi and Tamale: Ghana por Amoah, Philip

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Molecular characterization of a murine norovirus isolate from Sweden and detection of noroviruses in artificially contaminated raspberries por Persson, Sofia

“…Noroviruses are highly infectious and are often presented in low numbers in contaminated foods. Detection with RT-PCR must therefore be preceded by a method that extract and concentrate viruses from the tested food samples, but most available methods are laborious and/or inefficient. …”

Mycotoxins contamination of market maize and the potential of density sorting in reducing exposure in unregulated food systems in Kenya por Ngure, Raphael M., Ngure, C., Achieng, G., Munga, F., Moran, Z., Stafstrom, W., Nelson, R.J.

“…Aflatoxins and fumonisins commonly contaminate key food staples in tropical countries, causing recurring acute and chronic public health problems. …”
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From source to tap : a case study of organic contaminants in raw and drinking water in the region of Uppsala, Sweden por Klöckner, Philipp

“…In this study, water samples from the surroundings of Uppsala were examined for residues of pesticides, pharmaceuticals and other contaminants characteristic for human fecal contamination. …”

Case study -- Kenyan fish exports: food safety in food security and food trade por Abila, Richard O.

Materias: “…contamination…”
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Atoxigenic Aspergillus flavus isolates endemic to almond, fig, and pistachio orchards in California with potential to reduce aflatoxin contamination in these crops por Ortega Beltran, A., Moral, J., Picot, A., Puckett, R.D., Cotty, P.J., Michailides, T.J.

“…In California, aflatoxin contamination of almond, fig, and pistachio has become a serious problem in recent years due to long periods of drought and probably other climatic changes. …”
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Contamination of raw milk with Bacillus cereus from farm to retail in Abidjan, Côte d'Ivoire and possible health implications por Yobouet, B.A., Kouamé-Sina, S.M., Dadie, A., Makita, K., Grace, Delia, Dje, K.M., Bonfoh, Bassirou

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Development and evaluation of a water treatment prototype based on electromagnetic induction por Gamez B., Sebastian G.

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Bacterial contamination of lettuce and associated risk factors at production sites, markets, and street food restaurants in urban and peri-urban Kumasi por Amponsah-Doku, F.

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Biodegradation of polycyclic aromatic hydrocarbons (PAHs) by native microflora and combinations of white-rot fungi in a coal-tar contaminated soil por Canet, Rodolfo, Birnstingl, J. G., Malcolm, D. G., Lopez-Real, J. M., Beck, A. J.

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