Search Results - Commonwealth of England
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Review of knowledge to guide product development and breeding for sweetpotato frying quality in West Africa
Published 2021“…We drew on global literature to considercurrent best practices and health aspects in addition to information from West Africa where frying in theform of large wedges or ‘chunk fries’ is predominant over other forms (i.e. chips (often referred to ascrisps in England and the Commonwealth) and ‘French fries’). …”
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Journal Article -
La serología en enfermedades infecciosas de la especie porcina
Published 2022Get full text
Artículo