Resultados de búsqueda - Chosica~

  1. Choice heuristics and livestock farmers' preference heterogeneity for Rift Valley fever vaccines in Uganda por Asindu, Marsy, Abdulai, A., Bett, Bernard K., Roesel, Kristina, Ouma, Emily A.

    Publicado 2024
    “…This study utilizes data from 444 livestock farming households in Uganda to elicit farmers’ preference heterogeneity and the influence of choice heuristics on their preferences for RVF vaccines. …”
    Enlace del recurso
    Journal Article
  2. Understanding urban consumers’ food choice behavior in Ethiopia: Promoting demand for healthy foods por Melesse, Mequanint B., Van den berg, Marrit, de Brauw, Alan, Abate, Gashaw T.

    Publicado 2019
    “…Concurrently, the availability of a wide variety of healthy and safe foods is highly valued by most respondents for outlet choice. Among consumers in lower income categories, they tend to make food and food outlet choices based on prices and location convenience. 5) Although nutrition is not a primary concern when making choices about food, consumers appear to have reasonable nutritional knowledge. …”
    Enlace del recurso
    Artículo preliminar
  3. Farm-nonfarm labor mobility in rural Bangladesh: Intersectoral shift or intergenerational occupational choice? por Dorosh, Paul A., Sen, Binayak, van Asselt, Joanna, Ahmed, Mansur

    Publicado 2018
    “…The paper argues that much of the farm-nonfarm labor mobility in rural Bangladesh is in nature an intergenerational occupational choice-induced change rather than a sectoral shift within the current generation. …”
    Enlace del recurso
    Artículo preliminar
  4. Would you rather? Household choice between cash transfers or an economic inclusion program por Allen IV, James, Gilligan, Daniel O., Kurdi, Sikandra, Yassa, Basma

    Publicado 2024
    “…We study households’ choice between continued cash transfers and a new economic inclusion program—two global prevalent social protection programs—offered by the Egyptian government. …”
    Enlace del recurso
    Artículo preliminar
  5. What labelling policy for consumer choice?: The case of genetically modified food in Canada and Europe por Gruère, Guillaume P., Carter, Colin A., Farzin, Y. Hossein

    Publicado 2008
    “…Although voluntary labelling tends to favour the use of GM products, it is more likely to provide consumer choice.…”
    Enlace del recurso
    Journal Article
  6. Analysis of differential gene expression and alternative splicing is significantly influenced by choice of reference genome por Slabaugh, Erin, Desai, Jigar S., Sartor, Ryan C., Lawas, Lovely Mae F., Jagadish, Krishna S.V., Doherty, Colleen J.

    Publicado 2019
    “…Here, we quantify the impacts of the choice of mapping genome in rice where three high-quality reference genomes are available. …”
    Enlace del recurso
    Journal Article

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