Search Results - Chosica~

Influence of Pomegranate Appearance Attributes on Consumer Choice, and Identification of Barriers and Drivers for Consumption by Pons-Gómez, Ana, Albert-Sidro, Carlos, Bartual, Julián, Yuste, Ferrán, Besada, Cristina

“…In a prepurchase situation, consumers base their choice decision on external fruit characteristics, from which they infer internal characteristics. …”
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The value of local ecological knowledge to guide tree species selection in tropical dry forest restoration by Fremout, Tobias, Gutiérrez Miranda, Claudia Elena, Briers, Siebe, Marcelo Peña, José Luis, Cueva Ortiz, Eduardo Giovanni, Linares-Palomino, Reynaldo, La Torre-Cuadros, María de los Ángeles, Chang-Ruíz, Janette Cristina, Villegas Gómez, Tania, Libertad Acosta-Flota, Arantza Helen, Plouvier, Dominiek, Atkinson, Rachel, Charcape-Ravelo, Manuel, Aguirre-Mendoza, Zhofre, Muys, Bart, Thomas, Evert

Subjects: “…choice of species…”
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How livelihood change affects food choice behaviors in low- and middle-income countries: A scoping review by Kenney, Emma, Rampalli, Krystal K., Samin, Sharraf, Frongillo, Edward A., Reyes, Ligia I., Bhandari, Shiva, Boncyk, Morgan, Nordhagen, Stella, Walls, Helen, Wertheim-Heck, Sigrid, Ickowitz, Amy, Cunningham, Solveig A., Ambikapathi, Ramya, Ekesa, Beatrice, Matita, Mirriam, Blake, Christine E.

Subjects: “…feeding preferences-food choice…”
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Food and health: Can economics contribute to improved outcomes? by Unnevehr, Laurian J.

Subjects: “…food choice…”
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Does breed matter to cattle farmers and buyers?: Evidence from West Africa by Jabbar, M.A., Diedhiou, M.L.

Subjects: “…choice of species…”
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Understanding drivers of sorghum variety adoption and seed supply pathways in market-linked systems in lower Eastern Kenya: value-chain actor engagement by Gichuru, Lilian, Kisilu, Rachael K., Mutinda, Nicxon, Wambua, John, Mutinda, Urbanus

Subjects: “…variety choice…”
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Barriers to fruit and vegetable consumption among migrant workers in Bangkok: a mixed-methods study by Suvanbenjakule, P., Schreinemachers, P., Von Goh, E.

Subjects: “…food choice…”
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Assessment of the factors affecting farmers' choice of the production system in urban and peri urban dairy production system in Addis Ababa milk shed by Tadesse, M., Tegegne, Azage

Subjects: “…choice of species…”
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Evolución, taxonomía clásica y filogenia molecular de los Piroplasmida : ¡Ver o no ver, eso es la cuestión! by Schnittger, Leonhard, Florin Christensen, Monica, Ganzinelli, Sabrina Belen

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Comparacion del comportamiento productivo y reproductivo de las lineas geneticas clasica y autosexable de Arbor Acres® by Martínez T., Franklin S.

“…El objetivo fe comparar el comportamiento de una línea aurosexable con una línea clásica)' el efecto de tres tipos de crianza de pollos sobre las variables; peso inicial, peso semanal, consumo de alimento, ganancia semanal de peso, conversión alimenticia y mortalidad acumulada.…”
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Efecto de la música clásica en el desempeño productivo del ganado de leche: Revisión de Literatura by Aguilera C., Freddy L.

“…Una de las prácticas para ayudar al animal a prevenir el estrés es el uso de música clásica durante el ordeño. Este estudio se desarrolló a partir de una revisión de literatura sobre el efecto de la música clásica en bovinos. …”
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The East African Highland cooking bananas ‘Matooke’ preferences of farmers and traders: Implications for variety development by Akankwasa, Kenneth, Marimo, Pricilla, Tumuhimbise, Robooni, Asasira, Moreen, Khakasa, Elizabeth, Mpirirwe, Innocent, Kleih, Uli K., Forsythe, Lora, Fliedel, Geneviève, Dufour, Dominique, Nowakunda, Kephas

Subjects: “…variety choice…”
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Managing water in rainfed agriculture in the Greater Mekong Subregion. by Johnston, R., Hoanh, Chu Thai, Lacombe, Guillaume, Lefroy, Rod D.B., Pavelic, Paul, Fry, C.

Subjects: “…choice of species…”
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Willingness to pay for renewable energy among Indian small and medium-sized enterprises : a contingent valuation experiment by Wakuma, Samuel Tafesse

Subjects: “…double-bounded dichotomous choice…”

Supporting smallholder farmers' decisions on legume use in East Africa - The LegumeCHOICE approach by Duncan, Alan J., Öborn, Ingrid, Nziguheba, G., Temesgen, Tamene, Muoni, T., Okeyo, I., Shiluli, M., Berhanu, T., Walangululu, J., Vanlauwe, Bernard

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Diets, Food Choices and Environmental Impacts across an Urban-Rural Interface in Northern Vietnam by Trinh, H.T., Linderhof, V., Vuong, V.T., Esaryk, E.E., Heller, M., Dijkxhoorn, Y., Nguyen, T.M., Huynh, T.T.T., Duong, T.T., Luu, V.T., Jones, A.D., Talsma, Elise F., Truong, M.T., Achterbosch, T., Haan, Stef de

“…There is evidence that consumer choices of food intake can also affect the overall environmental impacts of a food system. …”
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Experimental auctions, collective induction and choice shift: willingness-to-pay for rice quality in Senegal by Demont, M., Rutsaert, Pieter, Ndour, M., Verbeke, W., Seck, P.A., Tollens, E.

“…Our method is tested in a market experiment aiming to assess consumers' willingness-to-pay for rice quality in Senegal. No significant choice shift was observed after collective induction, which suggests that consumer preferences for rice quality are robust to aggregation. …”
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Factors Influencing the Choice of Storage Technologies by Smallholder Potato Farmers in Eastern and Southwestern Uganda by Akello, R., Turinawe, A., Wauters, P., Naziri, D.

“…This study assessed different factors influencing the choice of storage technologies by Ugandan potato farmers. …”
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Novel toolkit of gastronomic systems research (GSR) for unraveling drivers of food choice for India by CGIAR Research Program on Rice

Subjects: “…food choice…”
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Understanding maternal food choice for preschool children across urban-rural settings in Vietnam by Duong, C., Jenkins, M., Pyo, E., Nguyen, Phuong Hong, Tuyen Huynh, Hung Nguyen-Viet, Young, M.F., Ramakrishnan, U.

Subjects: “…food choice…”
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