Search Results - Chocolateria Luker Quesada y Sol

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    El cacao en la zona cafetera Colombiana. by Sáenz Cardona, Bernardo, Agudelo M, Albeiro

    Published 2018
    “…Chocolateria Luker Quesada y Sol…”
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    Ecofisiología del cacao. by Sáenz Cardona, B.

    Published 2018
    “…Chocolateria Luker Quesada y Sol…”
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    La poda en cacao.

    Published 2018
    “…Chocolateria Luker Quesada y Sol…”
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    Aspectos básicos sobre la calidad del cacao en grano.

    Published 2018
    “…Chocolateria Luker Quesada y Sol…”
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    Frecuencias de remoción de material afectado por escoba de bruja Crinipellis perniciosa (Stahel) Singer en cacao. by Jaramillo Giraldo, M. Consuelo, Aranzazu Hernández, Luis Fabio

    Published 2018
    “…Chocolateria Luker Quesada y Sol…”
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    El beneficio del cacao en grano.

    Published 2018
    “…Chocolateria Luker Quesada y Sol…”
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    El beneficio del cacao

    Published 2018
    “…Chocolateria Luker Quesada y Sol…”
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    Sustitución de café por cacao en la zona marginal baja cafetera de Colombia by Soleibe A, Fernando, Sáenz Cardona, Bernardo

    Published 2018
    “…Chocolateria Luker Quesada y Sol…”
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