Search Results - Children’s perspective

Rapid integrated assessment of food safety related to pork in Vietnam: A consumer perspective by Hung Nguyen-Viet, Luu Quoc Toan, Dang Xuan Sinh, Nguyen Tien Thanh, Pham Van Hung, Grace, Delia

“…This study presents the results of this rapid assessment of food safety and zoonosis from a consumer perspective and with analysis of biological samples. …”
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Examining local perspectives on the influence of climate change on the health of Hamer pastoralists and their livestock in Ethiopia by Lumborg, S., Tefera, S., Munslow, B., Mor, Siobhan M.

“…The remoteness of grazing lands has resulted in decreased availability of animal milk, contributing to malnutrition in vulnerable groups, including children. Water scarcity in the region has led to utilisation of unsafe water sources resulting in diarrhoeal illnesses. …”
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Intrahousehold food distribution in the Philippines: A food share over energy share perspective by Angeles-Agdeppa, Imelda, Bouis, Howarth E., Briones, Roehlano M., Espineli, Isable B., Maniego, Ma. Lynell V.

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Addressing prevention and management of wasting and nutritional oedema in children requires an improved evidence base on resource use and cost-effectiveness of interventions by Huybregts, Lieven, Berkley, James A., Castro, Mary Christine, Dewey, Kathryn G., Golden, Kate, Jemutai, Julie, Naude, Celeste E., McCaul, Michael, Daniel, Allison I.

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Diet quality and nutritional status of HIV-exposed children aged between 6 and 18 months in the Greater Accra Region of Ghana by Folson, Gloria K., Bannerman, Boateng, Asante, Millicent, Tokor, Grace Siba, Ador, Gabriel, Atadze, Vicentia, Puplampu, Peter, Dame, Joycelyn Assimeng, Neizer, Margaret, Yamauchi, Futoshi

“…Introduction: HIV-exposed children, even when uninfected, have a greater risk of malnutrition than unexposed counterparts. …”
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O uso de dados multissectoriais para ajudar a planificação das actividades do Programa de Alimentação Escolar em Moçambique by Cunguara, Benedito, Smart, Jenny, Murphy, Cristina, Massingue, Jaquelino, Menezes, Maria Fátima

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Association between economic growth and early childhood nutrition by Alderman, Harold, Haddad, Lawrence, Headey, Derek D., Smith, Lisa C.

“…Two groups9,10 with particularly divergent perspectives engaged in an exchange of Correspondence (September issue)11,12 debating whether the association exists at all. …”
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Buruli ulcer: a disease which leads to severe disabilities and mostly affects children living in wet agro-ecosystems of West and Central Africa by Solange, K.N., Tchigossou, G., Kamgang, G.R., Sowunmi, A., Yessoufou, A., Adeoti, R., Fening, O.J., Goergen, Georg E., Tamò, Manuele, Djouaka, R.

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Food prices, household income, and resource allocation: Socioeconomic perspectives on their effects on dietary quality and nutritional status by Bouis, Howarth E., Eozenou, Patrick, Rahman, Aminur

“…Furthermore, we also use house-hold-level data to analyze the implications of unequal intrahousehold distribution of food for the nutritional status of adult women and female children.A 50% increase in food prices results in a decrease in energy intake of 5% to 15% and in a decrease in iron intake of 10% to 30%, depending on the strength of the induced income effect. …”
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Is there an enabling environment for nutrition-sensitive agriculture in South Asia?: Stakeholder perspectives from India, Bangladesh, and Pakistan by van den Bold, Mara, Kohli, Neha, Gillespie, Stuart, Zuberi, Samar, Rajeesh, Sangeetha, Chakraborty, Barnali

“…Almost half of all children in South Asia are stunted. Although agriculture has the potential to be a strong driver of undernutrition reduction and serves as the main source of livelihood for over half of South Asia’s population, its potential to reduce undernutrition is currently not being realized.The Leveraging Agriculture for Nutrition in South Asia (LANSA) research consortium seeks to understand how agriculture and agrifood systems can be better designed to improve nutrition in South Asia. …”
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Phyllis memorial childrens home and academy : ett undersökande förslagsarbete för framtida utveckling av ett barnhem och skola i Kenya by Höglund, Stina, Nilsson, Hanne

Knowledge, perceptions and practices regarding aflatoxins and aflatoxin management solutions among women: a perspective from two communities in Nigeria by Falade, T.D.O., Kadjo, D., Ortega-Beltran, A., Atser, G., Sanni, L.

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D4N2024 Presentation Showcase – Thematic Session 3b: Examining linkages between climate change and food systems by Nihal, Saif, Salman, Verda, Bakshi, Bhawani, Makhijani, Drishti, Shrestha, Aroja M., Ali, Hazrat, Khondker, Murshed-e-Jahan, Shakya, Prakriti, Sharma, Anjali, Babu, Swati Sinha

“…D4N2024 Presentation Showcase – Thematic Session 3b: Examining linkages between climate change and food systems Oral presentations Assessing the Impact of Drought on Women and Child Undernutrition in India; A Disaggregated Perspective: Present Coexistence or Emerging Threat? …”
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The potential of provitamin A maize (Zea mays L.) biofortification in sub-Saharan Africa: current status, opportunities, challenges and perspectives: A review by Mudadirwa, Derek, Thokozile Ndhlela, Olakojo, Samuel Adewolo, Gonhi, Tinovonga

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Economic evaluation of an early childhood development center–based agriculture and nutrition intervention in Malawi by Gelli, Aulo, Kemp, C. G., Margolies, Amy, Twalibu, Aisha, Katundu, Mangani, Levin, Carol E.

“…We aimed to estimate the cost efficiency, cost-effectiveness, benefit-cost ratio, and net benefit of using community-based early childhood development (ECD) centers as platforms for an intervention promoting agricultural production and nutrition among households with young children in Malawi. The intervention was costed using bottom-up micro-costing and top-down expenditure analysis with a societal perspective and a 12-month horizon. …”
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Knowledge systems and networks for nutrition in India: A review by McGrath, Louise, Kunaratnam, Yaso, Anuradha, T. N.

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Benefits and costs of the food and nutrition targets for the post-2015 development agenda by Horton, Susan E., Hoddinott, John F.

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Scaling up in agriculture, rural development, and nutrition by Linn, Johannes F.

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Nutrition country profile indicators: Definitions and sources by International Food Policy Research Institute

“…At present more than 40% of children under 5 years of age are stunted.To examine the specific food, agriculture, and health policies that have existed and currently exist in Bangladesh from the perspective of nutrition and identify gaps in the policy framework for which improvements in nutrition have been slow.Policy documents, public financial and budget documents, and related papers were reviewed. …”
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Barns egna platser på skolgården by Marcuson, Anna