Resultados de búsqueda - Chemical process control

  1. Long-term black carbon dynamics in cultivated soil por Nguyen, B.T., Lehmann, Johannes, Kinyangi, James, Smernik, R., Riha, S.J., Engelhard, M.H.

    Publicado 2008
    “…The Oc/C ratios (Oc is O bound to C) and carbonyl groups (C=O) increased over the first 10 and 30 years by 133 and 192%, respectively, indicating oxidation was an important process controlling BC quality. Al, Si, polysaccharides, and to a lesser extent Fe were found on BC particle surfaces within the first few years after BC deposition to soil. …”
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    Journal Article
  2. Microbiomes and glyphosate biodegradation in edaphic and aquatic environments: recent issues and trends por Zabaloy, María Celina, Allegrini, Marco, Hernandez Guijarro, Keren, Behrends Kraemer, Felipe, Morras, Héctor José María, Erijman, Leonardo

    Publicado 2022
    “…We summarize the most recent work exploring glyphosate biodegradation in natural aquatic bioflms, the biological, chemical and physical factors and processes playing on the adsorption, transport and biodegradation of glyphosate at diferent levels of soil organization and under diferent agricultural managements, and its impact on soil microbial communities.…”
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    Artículo
  3. Impact of Green Manuring and Nitrogen Fertilization on Rice Cultivation: A Peruvian Amazon Forest Study in San Martín Province por Arevalo Aranda, Yuri Gandhi, Rodriguez Toribio, Elmer, Rosillo, Leodan, Diaz Chuqizuta, Henry, Torres Chávez, Edson Esmith, Cruz Luis, Juancarlos Alejandro, Siqueira Bahia, Rita de Cassia, Perez Porras, Wendy Elizabeth

    Publicado 2025
    “…During the experiment we detected an important fluctuation in soil parameters, however, it is the diminished levels of soil carbon and nitrogen, which were presumably the outcomes of microorganism processes. Otherwise, we observed that CanE significantly reduced the diseased tillers by "White Leaf Virus" (RHBV) by 2.82% compared to the control. …”
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    Preprint
  4. Molecular insights into fungicide resistance in sensitive and resistant Penicillium digitatum strains infecting citrus por Sánchez-Torres, Paloma, Tuset, Juan J.

    Publicado 2017
    “…The continuous use of chemical fungicides on citrus postharvest has led to the development of resistant strains against the fungicides in use, representing a considerable threat because the control systems are no longer effective. …”
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    Artículo
  5. Urban Farming: Production comparison of Basil and Oak Leaf lettuce in two hydroponic growing systems : an industrial collaborated study in Sweden por Malik, Omer Hafeez

    Publicado 2020
    “…In order to further streamline and strengthen the production processes, company is adopting new and advanced hydroponic based vertical production systems. …”
    H2
  6. Isothermal microcalorimetry (IMC) to determine antagonistic effects of Trichoderma asperellum and Bacillus amyloliquefaciens against Scopulariopsis sp. por Uribe, L., Beltrán Acosta, C., Toloza Moreno, D., Suárez, M., López, M., Rodríguez, T., Braissant, O., Bravo, D.

    Publicado 2025
    “…It is a sensitive method for real-time monitoring and dynamic analysis of chemical, physical and biological processes (Braissant et al. 2010) used to measure metabolic activity of relevant environmental microorganisms (Bravo et al., 2011). …”
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    Artículo
  7. Influence of scattered trees in grazing areas on soil properties in the Piedmont region of the Colombian Amazon por Álvarez, Faver, Casanoves, Fernando, Suárez, Juan C.

    Publicado 2022
    “…The interactions between trees and soil are ecological processes that allow the modification of the biology, fertility, and physics of the soil. …”
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    Artículo
  8. A literature review of citizen science for hydrological monitoring - with specific focus on lessons learned in developing countries por Kwakye, E., Barron, J., Adusei-Gyamfi, J., Atampugre, Gerald, Tilahun, Seifu A.

    Publicado 2024
    “…Measurement of physio-chemical parameters such as pH, temperature, turbidity, and dissolved nutrients, as well as biological indicators like E. coli in surface and groundwater were most frequently described. …”
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    Informe técnico
  9. Environmental risk assessment of Tsunami-affected areas in Ishinomaki, Japan por Makita, K., Inoshita, K., Kayano, T., Hagiwara, K., Asakawa, M., Ogawa, K., Noda, J., Sasaki, H., Higuchi, H., Iwano, H., Tamura, Y.

    Publicado 2012
    “…Sampling of sludge, water, flies, mosquitoes and rodents were conducted and the samples were served for microbiological, bio-chemical and chemical analyses. RESULTS AND DISCUSSION Before Tsunami, livestock feed factories were located on the western seashore from Old Kitakami River and fish processing factories and freezer storages on the eastern. …”
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    Ponencia

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