Resultados de búsqueda - Chemical process control

Inhibition of postharvest gray mold and brown rot of nectarines by almond peel extracts por Souza, Ricardo Felipe Lima de, Pérez Gago, María Bernardita, Palou, Lluís

“…When tested in vivo, AMS-MAE was not effective in reducing the incidence and severity of brown rot on nectarines, but it did reduce the incidence and severity of gray mold by 42 and 62%, respectively, compared to control fruit treated with water. These findings suggest that AMS-MAE extract is a promising environmentally friendly option for reducing nectarine gray mold, offering a sustainable alternative to the chemical fungicides currently used for the control of postharvest fungal diseases of stone fruits.…”
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Resistencia genética a Rhipicephalus (Boophilus) microplus en bovinos de raza criollo argentino por Ortega Masague, Maria Florencia

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Valoración de la acequia de ladera como alternativa tecnológica para el uso sostenible de los suelos en El Salvador por Argueta Recinos, Otho L.

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Impact of ethylene degreening treatment on sensory properties and consumer response to citrus fruits por Morales, Julia, Tárrega, Amparo, Salvador, Alejandra, Navarro, Pilar

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Effect of conventional and no-till practices on solute transport in long term field trials por Okada, Elena, Costa, Jose Luis, Bedmar, Francisco, Barbagelata, Pedro Anibal, Irizar, Alicia Beatriz, Rampoldi, Edgar Ariel

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Biology and integrated pest management for the banana weevil, Cosmopolites sordidus (Germar) (Coleoptera: Curculionidae) por Gold, Cliford S., Pena, J.E., Karamura, E.B.

“…IPM options for banana weevils include habitat management (cultural controls), biological control, host plant resistance, botanicals, and (in some cases) chemical control. …”
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Antifungal edible coatings to reduce decay and maintain postharvest quality of citrus, plums, and pomegranates por Pérez-Gago, María B., Taberner, Verònica, Palou, Lluís

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Potential Use of a poultry manure digestate as a Biofertiliser: evaluation of soil properties and Lactuca sativa growth por Mortola, Natalia Andrea, Romaniuk, Romina Ingrid, Cosentino, Vanina Rosa Noemi, Carfagno, Patricia, Rizzo, Pedro Federico, Bres, Patricia Alina, Riera, Nicolas, Roba, Marcos Andrés, Butti, Mariano, Sainz, Daiana Soledad, Brutti, Lucrecia Noemi, Eiza, Maximiliano Joaquin

“…Anaerobic digestion is a process that is widely used for the treatment of organic wastes. …”
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Agro-ecological options for fall armyworm (Spodoptera frugiperda JE Smith) management: Providing low-cost, smallholder friendly solutions to an invasive pest por Harrison, R., Thierfelder, Christian L., Baudron, Frédéric, Chinwada, P., Midega, C., Schaffner, U., Berg, J. van den

“…To support this process, we review evidence for the efficacy of potential agro-ecological measures for controlling FAW and other pests, consider the associated risks, and draw attention to critical knowledge gaps. …”
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Innovative technologies to manage aflatoxins in foods and feeds and the profitability of application – a review por Udomkun, Patchimaporn, Wiredu, Alexander N., Nagle, Marcus, Müller, Joachim, Vanlauwe, Bernard, Bandyopadhyay, Ranajit

“…Some other effective technologies such as irradiation, ozone fumigation, chemical and biological control agents, and improved packaging materials can also minimize post-harvest aflatoxins contamination in agricultural products. …”
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Citrus pests in a global world por Urbaneja, Alberto, Grout, Tim G., Gravena, Santin, Wu, Fengnian, Cen, Yijing, Stansly, Philip A.

“…Citrus pest management has evolved from a primarily biological approach to dependence on chemical control, followed by more integrated systems. …”
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Diseño y establecimiento de un sistema de aseguramiento de calidad bajo el enfoque de análisis de peligros y puntos críticos de control, en las etapas de fermentación, secado y alm... por Quintero Garcia, Jean Carlo, Criollo Nuñez, Jenifer

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Pomegranate, Persimmon, and Loquat por Palou, Lluís, Kinay-Teksur, Pervin, Cao, Shifeng, Karaoglanidis, George, Vicent, Antonio

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Papa nativa diploide: en busca de fortalecer el sistema productivo de Colombia por Garnica Holguín, Ana Magdalena, Uribe Gaviria, Andrés Felipe, Agudelo Chocontá, Beatriz Elena, Abaunza González, Carlos Alberto, Herrera Heredia, Carlos Alberto, Arango Almanza, Carlos Arturo, Álvarez Ochoa, Claudia Patricia, García González, Daniel Guillermo, Sánchez Vivas, Diego Fernando, Espitia Malagón, Eduardo María, Rodríguez Cortina, Jader, Suárez Cano, Javier Alexander, Zapata Pareja, José Luis, Poveda Pisco, Juan Carlos, Mateus Rodríguez, Julián Fernando, Gabriel Ortega, Julio, Cusgüen Londoño, Isabel, Prieto Contreras, Lena, Echeverry Prieto, Lena Carolina, Ortiz Ortiz, Lilia Astrid, Lavado Villalobos, Luis Alonso, Pinzón Perdomo, Luz Mireya, Nova Rodríguez, Luz Yamile, Cerón Lasso, María del Socorro, Barreto Triana, Nancy del Carmen, Cely Pardo, Nubia Liliana, Porras Rodríguez, Pedro David, Romero Barrera, Yajaira, Molina Cita, Yaquelin

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Estrategias tecnológicas para el manejo del cultivo y el beneficio del cacao por Cerón Salazar, Ivonne Ximena, García Muñoz, María Cristina, Rodríguez Polanco, Eleonora, Cubillos Varela, Alfonso, Polanco Díaz, Eliseo, López Hernández, Martha del Pilar, Parra Alferes, Edinson Bayardo, Moreno Turriago, Jorge Mario, Quiñones Méndez, Freddy

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The effect of silage quality on gross energy losses por Sakhawat, Irfan

“…During the fermentation process, changes in chemical composition of forage occur mainly due to bacterial activities. …”

Pest Resistance Management and Transgenic Plant Deployment: Perspectives and Policy Recommendations for the Developing World por Whalon, Mark E., Norris, Deborah L.

“…"Resistance management" is the process of controlling resistance development in insect, disease, and weed pest populations.…”
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Assessing the effect of the plant growth promoting fungi Trichoderma asperellum in banana (Musa spp.): evaluation under greenhouse conditions por Bergh, A. van den

“…No significant increase in growth parameters was noticed between control and inoculated plants, possibly due to too limited space between plants. …”
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Elicitor recognition, signal transduction and induced resistance in plants por Mishra, A.K., Sharma, K., Misra, R.S.

“…Its introduction into agricultural practice could minimize the scope of chemical control, thus contributing to the development of sustainable agriculture. …”
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Literary review and preliminary test design proposal for white shrimp packaging replacement for a shrimp packaging company from USA por Villamarín B., María E.

“…One of the main trends in the food industry is the natural products, in which consumers prefer to acquire products that do not use chemical ingredients during their entire process. For this reason, the food industry currently evaluates different types of natural preservatives. …”
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