Resultados de búsqueda - Chemical process control

  1. Environmental risk assessment of tsunami-affected areas in Ishinomaki, Japan por Makita, K., Inoshita, K., Kayano, T., Hagiwara, K., Asakawa, M., Ogawa, K., Noda, J., Sasaki, H., Higuchi, H., Iwano, H., Tamura, Y.

    Publicado 2012
    “…Sampling of sludge, water, flies, mosquitoes and rodents were conducted and the samples were served for microbiological, bio-chemical and chemical analyses. [Results and Discussion] Before Tsunami, livestock feed factories were located on the western seashore from Old Kitakami River and fish processing factories and freezer storages on the eastern. …”
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    Journal Article
  2. Global groundwater: from scarcity to security through sustainability and solutions por Mukherjee, A., Scanlon, Bridget R., Aureli, A., Langan, Simon J., Guo, H., McKenzie, A.

    Publicado 2021
    “…We need to understand the main factors that control groundwater availability (quantity and quality) in a changing world, where climate change and human factors (overexploitation, pollution, economics, agro-food aspects and their socioeconomic side, and governance intervention) deeply influence water availability. …”
    Enlace del recurso
    Capítulo de libro
  3. Improving storage life of plantain and banana: IITA research guide, No. 62 por Shaun, R., Ferris, R.

    Publicado 1997
    “…Postharvest handling processes can also be improved to extend storage life.…”
    Enlace del recurso
    Libro
  4. Gender Food Mapping for Boiled Sweetpotato in Mozambique. RTB Technical Report por Mayanja, S., Tinyiro, E.S., Kisakye, S., Anena, B., Asasira, M., Abdul, N., Mulwa, C.K., Kawarazuka, Nozomi, Andrade, M.I.

    Publicado 2021
    “…Good sweetpotato characteristics: Which farmers considered when selecting a variety to grow included agronomic traits such as early maturity, high yields and resistant to weevils; postharvest such as high dry matter, no cracks on peel and market preferred; processing, physio-chemical (vitamin rich) and sensory characteristics (good taste, high dry matter). …”
    Enlace del recurso
    Informe técnico
  5. Influence of Seed Vigor and Preplant Herbicides on Emergence, Growth, and Yield of Tomato por Argerich, Cosme Alberto, Bradford, Kent J., Ashton, Floyd M.

    Publicado 2020
    “…The interactions of seed vigor with herbicides were studied with respect to seedling emergence, growth, and fruit yield of processing tomatoes (Lycopersicon esculentum Mill. cv. …”
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    Enlace del recurso
    Artículo
  6. The impacts on Indian farmers when converting to organic cotton production : an organisation theory perspective por Hedin , Malena, Mashouri, Mastaneh

    Publicado 2013
    “…The thesis concludes that the main differences of the change to organic cotton production are the pest control and the fertilising process, since organic production implies no use of synthetic chemicals. …”
    M2
  7. Conflict, inclusivity, and transformation of the rice value chain in Myanmar por Myanmar Agriculture Policy Support Activity

    Publicado 2024
    “…The sale of branded rice seeds doubled over the last decade. Chemical fertilizer use also increased over the last decade. …”
    Enlace del recurso
    Artículo preliminar
  8. Keynote Speech. The nexus of climate change, agrobiodiversity and nutrition: Implications on mental health por Ekesa, Beatrice

    Publicado 2023
    “…With the reducing yields and shrinking of functional species, the drive has been to intensify agricultural production with focus on a handful of species and use of chemical inputs to manage and control disease, pests and other invasive species. …”
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    Ponencia
  9. Cyt1Aa protein from Bacillus thuringiensis (Berliner) serovar israelensis is active against the Mediterranean fruit fly, Ceratitis capitata (Wiedemann) por Cristian Vidal-Quist, J., Castanera, Pedro, González-Cabrera, Joel

    Publicado 2017
    “…CONCLUSION: The present study provides evidence for the first time of the insecticidal activity of a B. thuringiensis strain against C. capitata and identifies a single delta-endotoxin with potential for controlling this pest. (C) 2010 Society of Chemical Industry…”
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    Artículo
  10. High‑energy emulsification of Allium sativum essential oil boosts insecticidal activity against Planococcus citri with no risk to honeybees por Modafferi, Antonino, Giunti, Urbaneja, Alberto, Laudani, Francesca, Latella, Pérez-Hedo, Mertixell, Ricupero, Michele, Palmeri, Vince, Campolo, Orlando

    Publicado 2024
    “…The ecotoxicological consequences of synthetic pesticides have encouraged stakeholders to search for eco-friendly pest control tools, like essential oils (EOs). Nano-delivery systems (nanoparticles and nano-emulsions) seem ideal for developing EO-based biopesticides, although production processes should be standardized and implemented. …”
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    Artículo

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