Resultados de búsqueda - Center for Global Development
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How can we scale low-emission food systems? A six-step approach
Publicado 2025Enlace del recurso
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A&T Ethiopia Maternal Nutrition Baseline Survey 2019: Nurse - Midwife
Publicado 2022“…The unit of randomization is the health center and associated health posts in the catchment area. …”
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A&T Ethiopia Maternal Nutrition Baseline Survey 2019: Pregnant Women
Publicado 2022“…The unit of randomization is the health center and associated health posts in the catchment area. …”
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A&T Ethiopia Maternal Nutrition Baseline Survey 2019: Health Extension Worker
Publicado 2022“…The unit of randomization is the health center and associated health posts in the catchment area. …”
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Climate Change and Aquatic Animal Disease
Publicado 2015“…This can result in introduction and spread of more virulent pathogens to natural fisheries and aquaculture landscapes, threatening a significant part of the global supply of nutritious animal foods. Understanding the interaction between climate sensitive aquaculture landscapes along with their aquatic hosts and climate sensitive aquatic animal diseases, mapping of potential risks, identification of suitable adaptation/mitigation intervention strategies should be the focus of future research and development, if we are to meet the future seafood demand for 9 billion people by 2050. …”
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Key access and utilization descriptors for lentil genetic resources
Publicado 2010Enlace del recurso
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CGIAR Big Data Coordination Platform Full Proposal
Publicado 2016“…It will focus on promoting CGIAR-wide collaboration across CRPs and Centers, in addition to developing new partnership models with big data leaders at the global level. …”
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Key access and utilization descriptors for chickpea genetic resources
Publicado 2010Enlace del recurso
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A guide to wildlife friendly tourism by the members of Visit Rupununi
Publicado 2022“…The SWM Programme is an Organisation of African, Caribbean and Pacific Group of States initiative, which is being funded by the European Union with co-funding from the French Global Environment Facility. The SWM Programme is being implemented by a dynamic consortium of partners which includes FAO, the French Agricultural Research Centre for International Development (CIRAD), CIFOR and the Wildlife Conservation Society (WCS).…”
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