Search Results - Cardiovascular system Diseases

Cardiovascular markers during hyperinsulinemia in insulin resistant and insulin sensitive horses by Anger, Camilla

“…Both diseases carry an increased risk for laminitis. …”

How nutritional aspects can affect immune mediated inflammatory diseases by Ehsanzamir, Sohail

“…Low- grade inflammation is a state where the immune system is chronically active and it is a major cause of various diseases such as type 1 diabetes, schizophrenia, different cardiovascular diseases and cancers. …”

Serotonins funktion i hundens kardiovaskulära system by Spåre, Philip

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Fumonisin B1 by Eknefelt, Linnea

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Persisterande ductus arteriosus hos hund by Jonsson, Caroline

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Påverkan av hyperinsulinemi på kardiovaskulära markörer hos häst by Edberg, Hanna

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Enabling positive tipping points in public support for food system transformation: The case of meat consumption by Fesenfeld, Lukas Paul, Sun, Yixian

“…In addition, scientific evidence suggests strong associations between meat consumption and health risks including total mortality, cardiovascular diseases, colorectal cancer, and type 2 diabetes. …”
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Klinisk användning av Troponin I hos hund och katt by Sidsten, Annie

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Four ways blue foods can help achieve food system ambitions across nations by Crona, Beatrice I., Wassénius, Emmy, Jonell, Malin, Koehn, J. Zachary, Short, Rebecca, Tigchelaar, Michelle, Daw, Tim A., Golden, Christopher D., Gephart, Jessica A., Allison, Edward H., Bush, Simon R., Cao, Ling, Cheung, William W. L., DeClerck, Fabrice A.J., Fanzo, Jessica, Gelcich, Stefan, Kishore, Avinash, Halpern, Benjamin S., Hicks, Christina C., Leape, James P., Little, David C., Micheli, Fiorenza, Naylor, Rosamond L., Phillips, Michael, Selig, Elizabeth R., Springmann, Marco, Sumaila, U. Rashid, Troell, Max, Thilsted, Shakuntala H., Wabnitz, Colette C.C.

“…Meanwhile, in many global North nations, cardiovascular disease rates and large greenhouse gas footprints from ruminant meat intake could be lowered through moderate consumption of seafood with low environmental impact. …”
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Akutsjukvård by Westin, Jolanda, Winqvist, Karolina

“…The cardiovascular system is one of the three major body systems. …”
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Genome-wide association study of trypanosome prevalence and morphometric traits in purebred and crossbred Baoulé cattle of Burkina Faso by Yougbaré, B., Soudré, A., Ouédraogo, D., Zoma, B.L., Tapsoba, A.S.R., Sanou, M., Ouédraogo-Koné, S., Burger, P.A., Wurzinger, Maria, Khayatzadeh, N., Tamboura, H.H., Okeyo Mwai, Ally, Traoré, A., Sölkner, J., Mészáros, Gábor

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Hjärtfrekvensvariabilitet hos friska hundar by Törner, Maria

“…Heart rate variability (HRV) reflects the autonomic nervous system´s regulation of the cardiovascular unit. Heart rate variability shows the balance between the sympathetic and parasympathetic nervous system, also called sympathovagal balance. …”

Methods of assessment of the impact of COVID-19 on community dietary patterns by Kwofie, Mabel Kyei, Kwofie, Ebenezer Miezah, Ngadi, Michael

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Serotonins betydelse för sinnesstämning hos hund med fokus på aggressivitet och oro by Fahlgren, Anna

“…It has several functions and operates for example in the central nervous system, the gastrointestinal tract and the cardiovascular system. …”

Are policies in Vietnam conducive of healthy food environments? Insights from a multi-sectoral policy landscape analysis by Even, Brice, Truong Thi, Trang. Thu, Nguyen, Thu Duong, Thai, Hang Thi Minh, Pham Thi, Huong Mai, Bui Thi, Viet Anh, Nguyen, Tuan Linh, Bene, Christophe

“…Overweight and obese individuals suffer from increased risk of non-communicable diseases (NCDs), such as type 2 diabetes, cardiovascular diseases, and some types of cancer. …”
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Mjölkens sammansättning : konventionell kontra ekologisk produktion by Östlund, Johanna

Simning och vattentrask vid rehabilitering av osteoartrit hos hund : en jämförande litteraturstudie by Gustafsson, Malin

Finns det hälsomässiga skillnader mellan A1- och A2- mjölk : vad säger vetenskapen? by Bergman, Mathilda

Ethiopian food-based dietary guidelines: development, evaluation, and adherence monitoring by Bekele, Tesfaye Hailu

“…Systematic reviews were eligible if they investigated the impact of foods, food groups, diet, or dietary patterns on nutritional status (protein-energy, vitamin A, zinc, calcium, folate), cardiovascular diseases (CVD), or type 2 diabetes mellitus (T2DM). …”
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För- och nackdelar med köttkonsumtion by Rönnhagen, Moa

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