Resultados de búsqueda - CONASUR~

Determinación de Curvas de Absorción de Nutrientes en la variedad CP-722086 de Caña de Azúcar en los tres períodos de zafra 2007-2008 en el Ingenio La Grecia, Choluteca, Honduras por Flores, Oscar O., Aguirre, Kenia D.

“…Las curvas de absorción son instrumentos que brindan los datos más cercanos a lo que en realidad consume un cultivo durante todo su ciclo de vida; éstas curvas sirven para ajustar el programa de fertilización, obtener mayores rendimientos del cultivo y hacer más eficiente la fertilización. …”
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Collaboration to increase the use of Mucuna in production systems in Benin por Versteeg, M., Amadji, F., Eteka, A., Houndekon, V.A., Manyong, Victor M.

“…This is well below threshold level of 1% for regular consumption of pâte, the most consumed staple dish in southern Bénin and Togo. However, toxicologists recommend several more toxicological tests for other possible antinutritional factors before the flour is launched for large-scale consumption. …”
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Incorporación de hidrolizado de pulmón bovino, como aditivo antioxidante, en hamburguesas de pollo. por Martinez, Fernanda Gabriela, Ambrosi, Vanina, Szerman, Natalia

“…Today, consumers prefer foods with clean labeling, that is, that do not contain additives, or if they do, that they are of natural origin. …”
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Functional foods as a strategic area for food producers por Berglund, Sofia

“…They are designed to be consumed as every day products and they are either a food product of a beverage. …”
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Organizational models in U.S. agricultural cooperatives por Karlson, Daniel

“…It is the market powers that affect the development, where extensive structural change has lead to a concentration in the food industry. 4-5 food retail chains control 50 – 60 percent of the consumer market. This change is primarily driven by the desire to reduce transaction costs and benefit from economies of scale. …”
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Studier av koppar i mjölk : en prooxidant med negativa effekter på mjölkkvaliteten por Wiklund, Sofia

“…The taste of the dairy product is probably the main factor determining consumer's dairy products choice. Consequently it is of great importance that the product tastes good and as expected every time. …”

Omfattningen av icke avverkade områden i samband med slutavverkning por Andersson, Peter

“…It's also important for the forestry industries to get confidence of the consumers, which has resulted in that Stora Enso Skog is certified by FSC. …”

Bredspridning av grönmassa por Lindeqvist, Martin, Svensson, Gustav

“…In this case the cellular respiration (the plants breeding that consume sugar until the crop is ensiled) should not continue as long and the forage will perhaps get a higher nutritional value. …”
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Projekt Reggio por Ström, Kristina, Ström, Cecilia

“…Trying to work outside the box and not use templates is sometimes difficult and time consuming but much more fun. We have in our cooperation understood that we can build environments using plant material and artifacts in a combination. …”
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The major food trees of the Angola black-andwhite colobus (Colobus angolensis palliatus) in Diani Forest, Kenya por Jansson, Camilla

“…In addition, the nutritional quality of consumed plant parts should be examined. The results of this study are based on few observations during a short time period and should therefore be interpreted cautiously.…”

A value chain analysis for timber in four East African countries : an exploratory case study por Hulusjö, Daniel

“…One purpose of value chain analysis is to show the build-up from production cost to consumer price and how surplus is distributed between actors within a chain. …”

Opportunities for improved environmental sustainability of a wine producer in South Africa : natural resource management and climate change adaptation and mitigation por Åslund, Ida

“…What makes this certification unique is that consumers can trace their product all the way back to the farming practices owing to the identity number specified on the IPW Integrity & Sustainability seal on certified products. …”

Willingness to pay for improved maize seeds among smallholder farmers por Lenksjö, Anna, Nordzell, Henrik

“…Practices that already were used to a large extent received high importance while expensive and time consuming practices received low importance. Farmers have constraints in their production which sometimes prevent them from using the practices wished for. …”
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A proactive health, safety & environment risk management strategy por Englund, Erik

“…A proactive strategy may cost more in the initial stage of investments but in the long term it will contribute to a safer working environment and a better environment with less reactive actions which have shown to be both costly and time consuming. The main incentive for a safe working environment can be concluded as the fact that no one should risk to get injured when at ABB PP. …”
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Klövviltets besöksfrekvens och bete i sydsvenska poppelplanteringar por Westerström, Sandra

“…To use fences is expensive and time consuming; this makes it interesting to find more cost-effective solutions where there is no need to fence. …”
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Adding value to gain competitive advantages por Persson, Katarina

“…The interest in locally produced food is high among Swedish consumers. Yet so, many farmers struggle to be profitable and competitive. …”
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Ut och skissa! por Eriksson, Jonas

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Emerging concepts in plant breeding and their use for the design of seed delivery and dissemination strategies: a systematic review por Dominguez, C.

“…Product profiles help to define the value proposition of a firm considering consumer preferences and needs; market segments help to answer the questions Who are our clients? …”
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Modeling the growth, yield and N dynamics of wheat for decoding the tillage and nitrogen nexus in 8-years long-term conservation agriculture based maize-wheat system por Kumar, Kamlesh, Parihar, Chiter M., Sena, Dipaka Ranjan, Godara, Samarth, Patra, Kiranmoy, Ayan Sarkar, Reddy, Kedharnath Srikanth, Prakash Chand Ghasal, Bharadwaj, Sneha, Meena, A.L., Das, T.K., Jat, S.L., Sharma, D.K., Saharawat, Yashpal Singh, Gathala, Mahesh Kumar, Singh, Upendra, Nayak, Harisankar

“…Context: Agricultural field experiments are costly and time-consuming, and their site-specific nature limits their ability to capture spatial and temporal variability. …”
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Delineation of tuber development in African yam bean (Sphenostylis stenocarpa (Hochst ex. A. Rich) Harms por Ojuederie, T.C.

“…However, the crop is grown mainly for the seeds in West Africa, but the tubers are mainly consumed in East and Central Africa. The dual food advantage of AYB is yet to be fully tapped, due to the irregular tuberization in accessions. …”
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