Search Results - CGIAR

Integrating animal health innovations into the agroecological transformation of crop-livestock systems of Tunisia by Rekik, Mourad, Tebourbi, Ons, Frija, Aymen, Alary, Veronique

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Farmer-to-farmer exchange visits in the El Kef-Siliana transect: An effective way to connect and expand innovative practices by Rudiger, Udo, Frija, Aymen, Alary, Veronique, Idoudi, Zied

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Collective action and property rights for sustainable rangeland management by Mwangi, Esther

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Partnerships as the path to stability in fragile settings by Kosec, Katrina

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Challenges in vegetable production & marketing in Benin, Tanzania, Sri Lanka & Philippines by CGIAR

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Webinar insights: Impact of outsourcing agricultural services on smallholder farmers by Nguyen, Vi

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High Level Sub-Saharan Africa NARES - CGIAR meeting on Genetic Innovation, Nairobi 27-28 June 2022 - Aide Memoire by Das, Biswanath

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Second Leadership Consultation Meeting hosted by Genetic Innovation, Marrakech 26 October 2023 - Aide Memoire by Das, Biswanath

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Third Leadership Consultation Meeting hosted by Genetic Innovation, Dubai 28-29 October 2024 - Aide Memoire by Das, Biswanath

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Deuxième Réunion de Consultation du Leadership organisée par Genetic Innovation, Marrakech, 26 octobre 2023 by Das, Biswanath

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A value chain analysis of two fruit and vegetable production hubs in south-Benin by Egah, Janvier, Termeer, Emma, Dijkxhoorn, Youri, Raoult, Justine

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Challenges in vegetable production & marketing in Benin, Tanzania, Sri Lanka and Philippines by Sarawathy, Akhil R., Janvier, Egah, Honfoga, Judith, Aheeyar, Mohamed M. M., Wijetunga, Chatura Sewwandi, Kangile, Joseph Rajabu, Abrigo, Girlie Nora, Khed, Vijayalaxmi, Geetha, Rosalin, Odjo, Sylvanus, Singh, Ravi Gopal, Ramasamy, Sreenivasan, Krishna, Vijesh

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Climate resilient agriculture, elements for consideration by Singh, Ravi Gopal

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Conservation agriculture is helping farmers boost their livestock and food security in Zambia by Mhlanga, Blessing, Thierfelder, Christian, Manyawu, Godfrey, Kudzanai Chimhanda

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Vegetables in rural Benin: Availability and consumer preferences elicited from gendered focus group discussions by Krishna, Vijesh, Janvier, Egah, Sarawathy, Akhil R., Geetha, Rosalin, Honfoga, Judith, Singh, Ravi Gopal

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Evolving farmer requirements for rice varieties in Indonesia by Connor, Melanie, Malabayabas, Arelene Julia B., Herta Novalina Sipayung, Devanda Ayu Lidya Permata Putri, Fadlan Solichin, Nuning Agrosubekti, Arlyna Budi Pustika, Sudarmaji, Hasil Sembiring

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Mapping nutrition and gender impacts opportunities in potato market segments by Sylvester Okoth Ojwang, Julius Juma Okello, Mwende, Janet, Mendes, Thiago, Ssali, Reuben, Polar, Vivian, Mayanja, Sarah, Lindqvist-Kreuze, Hannele, Campos, Hugo

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Nurturing sustainable landscapes through strengthening partnerships in agroecology: Learning from agroecology fair held in the Mbire, Murehwa and Hwange districts of Zimbabwe by Murazhi, Craig E., Matangi, Dorcas, Sibanda, Telma, Zingwena, Taurai, Chapeyama, Bolyne T., Benjamin, Florida, Koza, Chengetai, Blessing Dzuda, Magaisa, Alec, Dube, Farayi, Moyo, Martin P., Chimonyo, Vimbayi G.P.

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Prospective impacts of expanding agroecological transitions on Zimbabwe’s government's socio-economic and environmental agendas by Mabhaudhi, Tafadzwanashe, Chimonyo, Vimbayi G.P., Sobratee, Nafiisa, Sardeshpande, Mallika, Ngoma, Hambulo

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Understanding the drivers and determinants of agency in agri-food systems in Zimbabwe by Voss, Rachel C., Zingwena, Taurai

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