Resultados de búsqueda - Business and Economics. Industries.

La creatividad en el proceso de ideación: Un primer paso hacia la innovación por Mesa Garriga, Leyanis, Jiménez Guzmán, Ana María

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Livestock feed and fodder development in Uzbekistan por Hoek, Rein van der, Notenbaert, An Maria Omer

“…Small Dehkan farms account for only 13 percent of the forage area with almost 95% of the cattle herd and rely on low-quality communal pastures and (purchased) crop and agro-industrial by-products. For both farm types the environmental impacts and climate change mitigation potential of improved feed and forages were analysed using an ex-ante assessment tool (CLEANED) for two scenarios: the current situation “Business as Usual” (BAU) and a scenario with feed and forage options including silvopastoral systems with drought resistant and salt-tolerant legume shrubs/ trees, high-quality agro-industrial by-products such as cotton seed cake and on-farm forage production (legumes and cereal crops). …”
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Roles of global and regional networks and consortia in strengthening forestry research por Nair, C.T.S., Dykstra, D.P.

“…While networks and strategic alliances are an integral part of business and industry, and are playing an increasingly important role in national and international agriculture research (APAARI 1997) they have been less widely used in forestry for collaborative research. …”
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Hästnäringens betydelse för Åland : ett samhällsperspektiv por Mattsson, Liz

Inception Report: Feed the Future for Climate-Smart Cocoa Program por CGIAR Research Program on Climate Change, Agriculture and Food Security

“…This commitment is driven by their business model and by concerns about economic and social sustainability. …”
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The seed system landscape for improved forages in Vietnam: Threats, trends, and opportunities por Bravo, Aura, Le Thi, Thanh Huyen, Pazos Cardenas, Mateo, Nguyen, Thinh, Dao, Hang Thi, Atieno, Mary, Triana Ángel, Natalia, Peters, Michael, Burkart, Stefan

“…We collected primary and secondary information using the Five Forces Framework’s Porter for Industry Analysis to identify entry barriers, leading competitors in the forage seed industry, buyers and alternative feeds, suppliers, and industry threats. …”
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Is "co-operative" a valuable element in market communication? por Brusvall, Peter

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The relationship between vegetable growers and the supermarkets por Drottberger, Annie

“…The aim of this study is to briefly describe the structure of the vegetable industry in Scotland as well as Skåne, Sweden. The industry will be analysed from an economic perspective with focus on the theory of Porter's common competition strategy and the model of five rivalry forces. …”
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A Vector Error Correction Model to Estimate Potato Supply Response in Colombia por Cancino Escalante, Giovanni Orlando, Elsa Cancino, Susan, Cancino Ricketts, Daniel Francisco

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Mjölkar risken ur krediten? : en studie av bankens syn på risk vid kreditgivning till mjölkproduktion por Lindahl, Dag, Olausson, Anneli

Trade, not aid? The emerging donor strategy and its implications for Africa’s agrifood systems por Omamo, Steven Were, Kedir, Abbi

“…Trade-first strategies map directly onto CAADP’s six strategic objectives, including agro-industrialization, food security, inclusivity, resilience, financing, and governance. 3. …”
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Socio-Technical Innovation Bundles for Agri-Food Systems Transformation por Barrett, Christopher B., Benton, Tim G., Fanzo, Jessica, Herrero, Mario, Nelson, Rebecca, Bageant, Elizabeth, Buckler, Edward, Cooper, Karen A., Culotta, Isabella, Fan, Shenggen, Gandhi, Rikin, James, Steven, Kahn, Mark, Lawson-Lartego, Laté, Liu, Jiali, Marshall, Quinn, Mason-D'Croz, Daniel, Mathys, Alexander, Mathys, Cynthia, Mazariegos-Anastassiou, Veronica, Miller, Alesha, Misra, Kamakhya, Mude, Andrew G., Shen, Jianbo, Sibanda, Lindiwe Majele, Song, Claire, Steiner, Roy, Thornton, Philip K., Wood, Stephen A.

“…Inevitable demographic, economic, and climate change in the coming decades will catastrophically aggravate these problems under business-as-usual scenarios. …”
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Biowastes for Plant Production por Anderback, Toolie-Mina

“…Sweden aims to become a leading producer of sustainable “Blue food”, meaning increased economic support for businesses working with fish- and seaweed production, it so happens to be that both of these and their by-products have value as biostimulants. …”
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Handel med utsläppsrätter por Arvidsson, Anna, Larsson, Maria

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Ekoturism och landskapsarkitektur : landskapsarkitektens roll vid utformning av ekoturismanläggningar por Gustafsson, Anna, Maniette, Emelie

Documento Conpes 4118: Política Nacional Portuaria: modernización y sostenibilidad de la actividad portuaria y su articulación con el territorio

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Kaffesump som substrat i biogasanläggningar eller som bränsle i fjärrvärmeverk : en studie av effekter på växthusgasutsläpp och kostnader por Fors, Erik

Identificación morfológica y molecular de Prosapia simulans (Walker) (Hemiptera: Cercopidae), y selección y mecanismos de resistencia este salivazo en híbridos de brachiaria por Castro, U., Cardona Mejía, César, Vera Graziano, J, Miles, John W., Garza García, Ramón

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An Exergeticcold Chain Methodological Analisys Onhorticultural Productive Chains to Evaluate Productivity and Competitiveness: Study Case Andean Blackberry por Flórez Martínez, Diego Hernando, Cifuentes Aya, Héctor

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Vad innebär framgång för lantbrukare? por Holmgren, Patrik